Instruction d'utilisation Waring Pro Professional Popcorn Maker WPM10

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Pr lanoisse
PP o n mc reka
WPM10 Series
For your safety and continued enjoyment of this product,
always read the instruction book carefully before using.
or
of

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IMPORTANT SAFEGUARDS When using any electrical appliance, basic safety precautions should always be followed, including the following: 1. R EAD All INSTRU c TIONS. 2. Always unplug this appliance when not in use. 3. Do not use this appliance for other than intended use. 4. The use of accessory attachments not recommended by Waring may cause injuries. 5. KEEP OUT OF REAc H OF c HIl DREN. Close supervision is necessary when this appliance is used by or near children. 6. Do not allow

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14. Do not use this appliance or the cover on the stovetop, under the broiler, in the freezer, or in the oven. 15. Do not use this appliance outdoors. 16. To protect against electric shock, do not immerse cord, plug or other electric parts in water or other liquids. 17. T urn switch to OFF position before disconnecting power plug from the wall outlet. 18. After popping, unplug cord from wall outlet. 19. Never leave appliance unattended when it is plugged into an outlet. 20. Keep t

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SPEc IAl c ORD SET INSTRUc TIONS This appliance is for 120 volts only and should not be used with a converter. This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way. 1. A short power supply cord is provided to reduce the ri

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POPPING INSTRUc TIONS 1. Place popcorn maker base on flat, dry surface. 2. Place popping plate on base. 3. It is not necessary to preheat the unit. 4. You may use either corn or vegetable oil for popping. POPPING cHART Oil Corn Yield Vegetable, Peanut, Canola Kernels Minimum Batch 1½ tablespoons ½ cup Up to 13 cups 2 Maximum Batch 2 tablespoons ∕3 cup Up to 20 cups 5. Pour the recommended amount of oil onto the popping plate (do not add more oil than recommended and do not su

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NOTE: Do not leave popped corn on the popping plate after the popping cycle has been completed, as the popping plate surface is still hot and could cause the popped corn to overcook or burn. 11. P opcorn is now ready to serve. Add ingredients as desired. Recommended toppings: salt, flavored salts, butter. 12. F or consecutive batches, please wipe popping plate with clean cloth after each batch. POPPING ADDITIONAl B ATc HES OF POPc ORN If you plan to pop multiple batches, transf

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Trademarks or service marks of third parties used herein are the trademarks or service marks of their respective owners. ©2012 Waring Consumer Products 150 Milford Road East Windsor, NJ 08520 www.waringpro.com Printed in China WPM Series IB 11WR128611 IB-10616A