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                        Convection Oven
Electric
Model: 
  
 ASC-2E
 ASC-4E
ASC-2E
with
Mobile Stand Option 5004687
Manual
Control
	 	 • 	 INSTALLATION
	 • 	 OPERATION
• 	 MAINTENANCE
ASC-4E
with
Stand Option 5003489
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450  USA
 PHONE: 262.251.3800 • 800.558.8744 USA/CANADA   FAX:   262.251.7067 • 800.329.8744 U.S.A. ONLY 
www.alto-shaam.com
p r i n t e d i n u . s . a . MN-28666  • 03/12
                                                           
                    
                    Résumé du contenu de la page N° 2 
                    
                        Delivery . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Care and Cleaning Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Cleaning and Preventative Maintenance . . . . . . 14 Safety Procedures and Precautions . . . . . . . . . . . . . 2 Protecting Stainless Steel Surfaces  . . . . . . . . . 14 Cleaning Agents . . . . . . . . . . . . . . . . . . . . . . . . 14 Installation Cleaning Materials  . . . . . . . . . . . . . . . . . . . . . . 14 Site In
                    
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                        ® DELIVERY UNPACKING 1. Carefully remove the   This Alto-Shaam appliance has been  appliance from the  thoroughly tested and inspected to ensure only  carton or crate. the highest quality unit is provided.  Upon  receipt, check for any possible shipping damage   NOTE:   Do not discard the  and report it at once to the delivering carrier.   carton and other  See Transportation Damage and Claims section  packaging material  located in this manual. until you have   This appliance, complete with una
                    
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                        SAFETY PROCEDURES AND PRECAUTIONS Knowledge of proper procedures is essential to the  1. This appliance is intended to cook, hold  safe operation of electrically and/or gas energized  or process foods for the purpose of human  equipment.  In accordance with generally accepted  consumption.  No other use for this appliance is  product safety labeling guidelines for potential  authorized or recommended. hazards, the following signal words and symbols  2. This appliance is intended for use in comme
                    
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                        INSTALLATION DANGER CAUTION METAL PARTS OF THIS EQUIPMENT  IMPROPER INSTALLATION,  BECOME EXTREMELY HOT WHEN  ALTERATION, ADJUSTMENT,  IN OPERATION.  TO AVOID BURNS,  SERVICE, OR MAINTENANCE COULD  ALWAYS USE HAND PROTECTION  RESULT IN SEVERE INJURY, DEATH,  WHEN OPERATING THIS APPLIANCE. OR CAUSE PROPERTY DAMAGE. READ THE INSTALLATION,  OPERATING AND MAINTENANCE  INSTRUCTIONS THOROUGHLY   DANGER BEFORE INSTALLING OR SERVICING  DO NOT store or use gasoline or other  THIS EQUIPMENT. fl ammable vap
                    
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                        INSTALLATION EXTERIOR DIMENSIONS  ASC-4E INTENDED FOR ASC-2E 3107173 INTENDED FOR 3107173 OTHER THAN OTHER THAN HOUSEHOLD USE. HOUSEHOLD USE. Destiné à un usage Destiné à un usage autre que domestique. autre que domestique. 8" (203mm) 4-11/16" CAVITY VENT Ne pas installer à MINIMUM 6 INCH FOR USE ONLY ON 3-1/4" Ne pas installer à MINIMUM 6 INCH FOR USE ONLY ON une distance inférirure (119mm) CLEARANCES FROM NON-COMBUSTIBLE  une distance inférirure (83mm) à celle indiquée  CLEARANCES FROM NON-COM
                    
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                        INSTALLATION INSTALLATION REQUIREMENTS  The oven must be mounted on the factory equipped  oven legs or on an optional oven stand.  Installation  CAUTION on a solid or concrete base that in any way restricts  air flow may void the warranty. TO PREVENT PERSONAL INJURY,  All clearances for a proper ventilation air supply  USE CAUTION WHEN MOVING OR  must be maintained to minimize fire hazard.  Do not  LEVELING THIS APPLIANCE. locate the oven immediately adjacent to any other  heat-generating applia
                    
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                        INSTALLATION ELECTRICAL CONNECTION    DANGER   DANGER ELECTRICAL CONNECTIONS MUST  ENSURE POWER SOURCE  BE MADE BY A QUALIFIED SERVICE  MATCHES VOLTAGE STAMPED  TECHNICIAN IN ACCORDANCE WITH  ON APPLIANCE NAMEPLATE. APPLICABLE ELECTRICAL CODES. The oven must be installed by a qualified electrician.  Wire size for the main incoming power to the  This appliance must be branch circuit protected unit must match the minimum size listed in the  with proper ampacities, in accordance with the specificat
                    
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                        INSTALLATION STACKING & VENTING ASSEMBLY (2-ASC-2E/STK S H O W N) Note: Actual unit may be  different than shown .  CAUTION TO PREVENT PERSONAL INJURY,  USE CAUTION WHEN MOVING OR  LEVELING THIS APPLIANCE. Part numbers and drawings are subject to change without notice . ASC-2E & ASC-4E Electric Convection Ovens - Manual Control • 7                                                                                                                                                                       
                    
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                        INSTALLATION STACKING & VENTING ASSEMBLY (2-ASC-4E/STK 208/240V S H O W N) ITEM DESCRIPTION PART NO. QTY Note: Actual unit may be  2 RISER, FLUE ELECTRIC 1004984 1 different than shown .  3 SCREW, #10 SMS  .5LG SC-26520 5 After legs or casters have been installed on the bottom oven, place the upper oven on top of lower unit .  Align .   Remove top elbow vent  prior to installing riser . 2 3 Assemble venting  components 2 & 3  as shown CAUTION TO PREVENT PERSONAL INJURY,  USE CAUTION WHEN MOVING 
                    
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                        INSTALLATION OVEN STAND ASSEMBLY OVEN STAND 5003489 SHOWN 6 2 4 1 2 9 2 5 1 8 1 7 3 38" (956mm) ITEM DESCRIPTION PART NO. QTY 1 LEG SUPPORT ASSEMBLY 5003488 2 2 CHANNEL, SUPPORT 1004459 2 3 LEG LG-22185 4 *CASTERS, RIGID CS-25674 2 *CASTERS, SWIVEL W/BRAKE CS-25675 2 4 BRACKET, STAND 1004461 1 5 BRACKET, ATTACHMENT 1004369 2 6 CHANNEL, BACK 1004460 1 7 SHELF, STAND 1004466 1 8 RACK, OVEN SUPPORT SR-26551 2 9 OVEN RACK SH-26795 6 10 *SCREWS, 1/4-20 X 1/2 HEX HEAD SC-22729 27 11 *NUT, 1/4-20 NYLON
                    
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                        OPERATING INSTRUCTIONS USER SAFETY INFORMATION START-UP OPERATION  IN THE EVENT OF A POWER FAILURE: • TURN ALL SWITCHES OFF. CAUTION • WAIT  UNTIL POWER IS RESTORED BEFORE  METAL PARTS OF THIS EQUIPMENT  ATTEMPTING TO OPERATE THE OVEN. BECOME EXTREMELY HOT WHEN   NOTE:   If such an event has occurred, it is strongly  IN OPERATION.  TO AVOID BURNS,  recommended that you ensure the food in  ALWAYS USE HAND PROTECTION  the oven is safe for consumption according  WHEN OPERATING THIS APPLIANCE. to lo
                    
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                        OPERATING INSTRUCTIONS POSITION 1. The best arrangement for broiling, baking  PAN/SHELF POSITIONS FOR ASC-2E: 2 cookies and for other baked goods under  The oven includes 5 chrome plated wire  4 2-1/2" (65mm) in height.  This arrangement  shelves with two removable side racks and 6 can also be used as the maximum capacity for  8  9 shelf positions spaced at 1-5/8" (41mm). reconstituting frozen entrées. POSITION 2. General baking with the use of sheet pans  1 for products under 3-1/2" (89mm) in h
                    
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                        OPERATING INSTRUCTIONS MANUAL CONTROL OPERATION 1. Press POWER SWITCH A to the ON position. 2. Press FAN SWITCH B to high or low fan speed. 3. Set COOK TEMPERATURE THERMOSTAT D    to the temperature desired.  When this temperature is reached,  LIGHT OFF\OVEN READY   indicator light E will go out. a ALLOW A MINIMUM OF 20 MINUTES   TO PREHEAT A COLD OVEN. 4.  Load product into the oven.  For best results, always load the oven from the    bottom to the top position and load as quickly as   possible
                    
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                        OPERATING INSTRUCTIONS CHEF OPERATING TIPS The Alto-Shaam convection oven will provide the best results and longest possible  service with the utilization of the following suggestions and guidelines. NOTE:  Moisture will escape around the doors when baking products with a heavy  moisture content such as chicken, potatoes, etc.  This is a normal operating condition. 1. Thoroughly preheat the oven for approximately 9. To assure even cooking when baking, weigh or  20 minutes before use. measure the
                    
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                        S E S S H D R S A E U P P R   A L B E CARE AND CLEANING CLEANING AND PREVENTATIVE MAINTENANCE PROTECTING STAINLESS STEEL SURFACES CLEANING AGENTS It is important to guard against corrosion Use non-abrasive cleaning products designed for  in the care of stainless steel use on stainless steel surfaces.  Cleaning agents  surfaces.  Harsh, corrosive, must be chloride-free compounds and must not  or inappropriate chemicals contain quaternary salts.  Never use hydrochloric  can completely destroy the 
                    
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                        CARE AND CLEANING The oven is fabricated with an easy to clean porcelain  enamel interior or an optional stainless steel interior.    DANGER NOTE:  Always allow the oven to cool before  DISCONNECT UNIT FROM  cleaning.  If the oven is hot, allow the  POWER SOURCE BEFORE  interior surfaces to become cool to the  CLEANING OR SERVICING. touch by opening the oven doors and  engaging the cool-down function. DO NOT USE ABRASIVE CLEANING COMPOUNDS.     Completely avoid the use of abrasive cleaning   DAN
                    
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                        CARE AND CLEANING MOTOR CARE EXTERIOR: The convection oven motor contains self- To help maintain the protective film coating on  lubricating, sealed ball bearings and is   polished stainless steel, clean the exterior of the  generally maintenance-free.  During operation,   cabinet with a cleaner recommended for stainless  the interior of the motor is cooled by air flowing  steel surfaces.  Spray the cleaning agent on a clean  into the rear of the motor case.  This is a general  cloth and wipe wi
                    
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                        SERVICE FULL ASSEMBLY - ASC-2E 18 17 16 15 1 2 14 13 12 11 4 3 10 5 6 8 7 9 ITEM DESCRIPTION PART NO. QTY ITEM DESCRIPTION PART NO. QTY 1 PANEL, TOP AND SIDE 1005455 1 11 FEET see pg 10 4 2 MOTOR MO-34208 1 12 GASKET                                  top /bottom 1005316 2 3 SWITCH, ON/OFF/COOL DOWN SW-34112 1 side 1005311 2 4 SWITCH, FAN HI/LOW SW-34101 1 13 OVEN RACK SH-26894 5 5 INDICATOR LIGHT LI-3951 1 14 COVER, BOTTOM HINGE 1005458 1 6 KNOB, THERMOSTAT KN-34297 1 15 LATCH LT-26976 2 7 THERMO
                    
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                        SERVICE CONTROL ASSEMBLY - ASC-2E 4 3 2 1 5 20 6 19 18 7 8 17 9 16 10 15 11 14 13 12 ITEM DESCRIPTION PART NO. QTY ITEM DESCRIPTION PART NO. QTY 1 HIGH LIMIT BRACKET 1012678 1 11 SWITCH, MOTOR PROTECT SW-33500 1 2 SAFETY, 340°C tt -3750 1 12 CONTACTOR CN-3731 1 3 HEAT ELEMENTS, OUTER                     208V e L-34211 1 13 KNOB, TIMER KN-34858 1  240V e L-34210 1 14* TIMER TR-34724 1 4 HEAT ELEMENTS, INNER                      208V e L-34212 15 KNOB, THERMOSTAT KN-34297 1 1 240V e L-34209 1 16*