Viking VICU266の取扱説明書

デバイスViking VICU266の取扱説明書

デバイス: Viking VICU266
カテゴリ: クッカー
メーカー: Viking
サイズ: 0.24 MB
追加した日付: 2/2/2014
ページ数: 12
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Viking VICU266 取扱説明書 - Online PDF
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要旨

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内容要旨
ページ1に含まれる内容の要旨

Viking Use & Care Manual
HOT HOT
REAR REAR
FRONT FRONT
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
HOT HOT HOT
REAR REAR REAR
For product information,
FRONT FRONT FRONT
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
Professional Built-In
Induction Cooktop
F20528B EN (061611)

ページ2に含まれる内容の要旨

Congratulations Table of Contents Getting Started Congratulations and welcome to the elite world of Viking ownership. Warnings and Important Safety Information______________________4 We hope you will enjoy and appreciate the care and attention we have Before Using Cooktop_________________________________________9 put into every detail of your new, state-of-the-art cooktop. Product Controls Your Viking cooktop is designed to offer years of reliable service. This Cooktop Features _________________

ページ3に含まれる内容の要旨

Getting Started IMPORTANT– Please Read and Follow IMPORTANT– Please Read and Follow Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that WARNING may occur. Common sense, caution, and care must be exercised To avoid risk of property damage, personal injury or death; when installing, maintaining, or operating this appliance. follow information in this manual exactly to prevent a fire or explosion. ALWAYS contact the m

ページ4に含まれる内容の要旨

Getting Started IMPORTANT– Please Read and Follow IMPORTANT– Please Read and Follow Cooking Safety • To minimize burns, ignition of flammable materials and spillage due • ALWAYS place a pan on a surface element before turning it on. to unintentional contact with the cookware, DO NOT extend Be sure you know which knob controls which surface element. Make handles over adjacent burners. ALWAYS turn pan handles toward sure the correct element is turned on. When cooking is completed, the side or back

ページ5に含まれる内容の要旨

Getting Started 5 ” (12.7 cm) min. 12” (30.5 cm) max. IMPORTANT– Please Read and Follow Before Using Cooktop Radio Interference Ceramic Glass Cooktop This unit generates, uses, and can radiate radio frequency energy and, All products are wiped clean with solvents at the factory to remove if not installed and used in accordance with the instructions, may cause any visible signs of dirt, oil, and grease which may have remained from harmful interference to radio communications. However, there is no

ページ6に含まれる内容の要旨

Product Controls Cooktop Features Cooktop Features 30”W. All Induction Cooktop 36”W. All Induction Cooktop 1 2 1 2 3 5 7 8 6 9 7 10 11 8 12 HOT HOT REAR REAR HOT HOT HOT REAR REAR REAR FRONT FRONT FRONT FRONT FRONT 3 4 4 5 6 1. 6” 1,400 watt element 1. 6” 1,400 watt element 2. 7” 1,850 watt element 2. 7” 1,850 watt element 3. 8” 3,700 watt Boost/2,300 watt element 3. 8” 3,300 watt Boost/2,300 watt element 4. 7” 1,850 watt element 4. 8” 3,700 watt Boost/2,300 watt element 5. Right rear element co

ページ7に含まれる内容の要旨

Operation Surface Operation Surface Operation Rear and Front Elements Surface Cooking Tips Push in and turn the control knob • The minimum pot or pan diameter recommended is 5” (13 cm). counterclockwise to the desired setting. The Use of pots or pans as small as 4” (10 cm) is possible but not element will adjust the power output to maintain recommended. the desired heat setting. Some elements have a • Remember to use the proper size cookware for the size element “Boost” feature. A boost of power

ページ8に含まれる内容の要旨

Operation Surface Operation Cooking Substitutes Charts Surface Cooking Guide - Suggested Heat Setting In many cases, a recipe requires an ingredient which is not readily available or calls for a unit of measure that is not easily recognized. Food Start at setting Complete at setting The following charts have been provided as useful guides in these Lo - cover, finish timing Rice Hi - cover, bring water situations. according to directions to a boil Chocolate Lo - until melted Ingredient Substitute

ページ9に含まれる内容の要旨

Product Care Cleaning and Maintenance Cleaning and Maintenance Any piece of equipment works better and lasts longer when Cleaning Problems on Glass Ceramic Top maintained properly and kept clean. Cooking equipment is no Problem Cause To Prevent To Remove exception. Your cooktop must be kept clean. Make sure all controls Brown Cleaning with Use cleaning Use a light are in the “OFF” position. streaks and sponge or cloth cream with application of specks containing soil- clean damp paper cleaning cr

ページ10に含まれる内容の要旨

Product Care Cleaning and Maintenance Cleaning and Maintenance Cleaning Problems on Glass Ceramic Top (cont.) Cooktop Surfaces Several different finishes have been used in your cooktop. Cleaning Problem Cause To Prevent To Remove instructions for each surface are given below. NEVER USE AMMONIA, Metal Sliding or scraping DO NOT slide Remove metal STEEL WOOL PADS OR ANY ABRASIVE CLOTHS AND MATERIALS markings metal cookware metal objects marks before the SUCH AS CLEANSERS, OVEN CLEANERS, OR ABRASIV

ページ11に含まれる内容の要旨

Product Care Troubleshooting Service Information If service is required, call your dealer or authorized service agency. Number of Flashes Cause Remedy The name of the authorized service agency can be obtained from the 2 Error in knob input Contact Service dealer or distributor in your area. 3 Error in flash summary check Contact Service Have the following information readily available: 4 Error in program Contact Service • Model number 5 Error in communication Contact Service • Serial number • Da

ページ12に含まれる内容の要旨

Warranty Warranty (cont.) PROFESSIONAL SERIES BUILT-IN INDUCTION COOKTOPS WARRANTY LIMITATION OF REMEDIES AND DURATION OF IMPLIED WARRANTY THREE YEAR FULL WARRANTY OWNER’S SOLE AND EXCLUSIVE REMEDY FOR A CLAIM OF ANY KIND WITH RESPECT TO THIS PRODUCT SHALL BE THE REMEDIES SET FORTH ABOVE.VIKING IS NOT RESPONSIBLE FOR Built-in induction cooktops and all of their component parts, except as detailed below*†, are warranted CONSEQUENTIAL OR INCIDENTAL DAMAGE, INCLUDING BUT NOT LIMITED TO FOOD OR to b


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