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Smoker / Roaster Oven
with Buffet Server
OWNER’S MANUAL
Model KR450B
120V., 60Hz., 1450 Watts
EURO-PRO Operating LLC
Boston, MA, 02465
1 (800) 798-7398
www.euro-pro.com
Copyright © EURO-PRO Operating LLC 2008
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GETTING TO KNOW YOUR SMOKER / ROASTER OVEN IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should always be followed, including the following: 1 1. Read all instructions carefully before 10. Do not let cord hang over edge of use. table or counter. Do not let cord 5 2. Never cook without Removable Cooking touch hot surfaces, including stove. Pan in place. 11. Do not place on or near a hot gas or 3. Do not touch hot surfaces, always use electric bu
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OPERATING INSTRUCTIONS SMOKER PAN Read all the sections of this booklet and follow all the instructions carefully. How to Use the Smoker Pan You should be able to purchase seasoned wood chips at your local supermarket or Please read all instructions. The Before Using Your Smoker / wherever you find your barbecue charcoal. Smoker / Roaster Oven cooks some Roaster Oven Prepare the wood chips according to package directions before proceeding to use the foods faster than a conventional oven. sm
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BUFFET PANS BUFFET PANS (con’t) How to Use the Buffet Server For Best Results Using Buffet Pans Caution: Internal temperature of foods should be kept at 150 °F or above. 1. Wash all Buffet Pans and Pan Holder with warm, soapy water. • All Buffet Pans must be in place when using the Buffet Server. 2. Place the Cooking Pan inside the base and fill the Cooking Pan with • Use Buffet Pans only to keep cooked foods warm. 6 Qts. of water. Make sure the water does not touch the bottom of • Buffet pa
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STEAMING BAKING You can use your oven to steam cook tasty and nutritious low calorie foods using no NOTE: Baking pans should ALWAYS be placed on the Roasting Rack. Do not fats. place pans on bottom of Cooking Pan. This also allows for better heat 1. You will need a stainless steel colander. circulation when baking. 2. Place Cooking Pan in unit Base. Place Roasting Rack in Cooking Pan. Metal pans are recommended to use in the oven when baking as they provide a 3. Plug in cord and pre-heat
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ROASTING ROASTING GUIDE Roasting Meats and Poultry Roasting Chart Tender cuts of meat are best suited for roasting. The roasting guide below is for use Note: Use this method when a preheated oven is not required. with tender cuts such as from the rib or sirloin area . Less tender cuts of meat should be cooked in liquid for longer periods of time to tenderize. Slow cook 1 1/2 hours for 1. When preparing to roast, place the 4. When cooking is complete, turn the Roasting Rack into the Cooki
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RECIPES RECIPES ROAST TURKEY HICKORY-SMOKED BRISKET NOTE: The Smoker Roaster will cook a turkey in less time than a conventional oven, 3 to 4 lb. Beef brisket 1/2 teaspoon onion powder but we recommend a meat thermometer to ensure turkey is thoroughly cooked. 1/2 teaspoon garlic salt 1/2 teaspoon celery salt The roaster will NOT BROWN the turkey. Due the compact design and the constant 1/4 cup liquid smoke condensation dripping from the cover prevents the turkey from browning but instead Pla
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RECIPES RECIPES CHICKEN TETRAZZINI SPAGHETTI SAUCE 8 oz. spaghetti, broken and cooked according to package direction 1 can (48 oz) tomato juice 1/3 cup basil 2 cans (101/2 oz. each)condensed cream of mushroom soup 4 cans (28 oz) diced tomatoes 1/4 cup oregano leaves 5 cups chicken, cut up 1 - lb. Grated American cheese 2 cans (12 oz) tomato paste 1 1/2 tablespoons parsley 1/2 cup chopped red bell pepper 1/2 teaspoon black pepper 2 tablespoons Worcestershire sauce 1 tablespoon thyme 1 cup chi
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Model KR450B ONE (1) YEAR LIMITED WARRANTY EURO-PRO OPERATING LLC warrants this product to be free from defects in material and workmanship for a period of one (1) year from the date of purchase when utilized for normal household use. If your appliance fails to operate properly while in use under normal household conditions within the warranty period, return the complete appliance and accessories, freight prepaid. For Customer Service support, call 1 (800) 798-7398 or visit our website
