Whirlpool RS660BXBの取扱説明書

デバイスWhirlpool RS660BXBの取扱説明書

デバイス: Whirlpool RS660BXB
カテゴリ: 範囲
メーカー: Whirlpool
サイズ: 1.53 MB
追加した日付: 11/6/2014
ページ数: 28
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要旨

次のページにある説明書Whirlpool RS660BXBの内容のプレビューは、以下にあります。次のページにある説明書の内容をすぐに表示したい場合は、こちらをご利用ください。

内容要旨
ページ1に含まれる内容の要旨

Warranty
or
RS660BXB MODEL
RANGE SET-IN ELECTRIC SELF-CLEANING
comments. questions with US Call
1-800-253-1301
28
25 iiz%E
Need You If
Range Your
21
For Caring
18 Cyde kk$l%ng
7 Range Your Using
6 Features And Parts
3 Instructions
Safety Important
Y&J To Note A
2

ページ2に含まれる内容の要旨

A To for a Whirlpool@ a of of It full of on to informa- on safety is to to follow a of of to fire is toll-free, a If a or if first “If Or on 25. If further to our When to find on on 6). For a for to from a for future Date Purchase Phone Dealer Number Serial Name Dealer Number Model reference. place safe in together slip sales the and book this Keep number. telephone and name dealer’s your and slip sales the date purchase the numbers, these record you below place handy

ページ3に含まれる内容の要旨

sons 4Jse provi surfaces oven. even surfaces oven oven veri Y oven. above surfaces oven have surfaces such oven vent vent never oven on 3 page next continued properly. working not or damaged is it if range the operate not .Do burns. injured. or burned e L could cause to enough hot come an on They range. the of part be- also could door, the stand or sit to allowed be and cooktop, the opening, should They use. in is range the near surface the opening, the where are

ページ4に含まれる内容の要旨

ex- I orrect sur- @Never set- vents ers. over When When oven oven rack(s) oven P re- oven oven. oven es- re- 4 food. placing as size same the about is that or removing before cape bottom flat a with pan a @Select steam or air hot Let door. fire. or shock electric opening when care @Use of risk a in result could liners in element heating these of installation Improper hot contact potholder let not liners. other or foil aluminum do hot, is while moved with bowls r

ページ5に含まれる内容の要旨

vents. Wipe oven oven oven rotective oven. oven, oven oven Never coverin servicing cancer ductive servicing excess - INSTRUCTIONS THESE SAVE - self-cleaning. to prior spills food out wiping and window open or hood a range. the before with venting by minimized be supply electrical the *Disconnect can Exposure harm. repro- or cause could technician. substances these to exposure qualified a to referred be should % Significant ecomposition. other All manual. food and in

ページ6に含まれる内容の要旨

of to of / Left Left front front Oven \ 6 light light indicator indicator Locked heatiig Oven Timer clock/Minute MEALTIMERTM knob control selector temperature Oven Oven panel control marker unit SurfaLe light ndicator il unit Surface knob control Right knob control knob control rear Right control Oven panel control - cooktop knob control rear bowl reflector vent Oven chrome one-piece with unit surface Plug-in control-panel Cooktop features. and parts all app

ページ7に含まれる内容の要旨

In This ....... .12 ...................................... 7 .............................................................. 13 .............................. ....................................................... 14 For ..................................... 10 foil for ............................................ 14 ...................... .15 ............................................... 11 17 .................................... 11 .................................................

ページ8に含まれる内容の要旨

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ページ9に含まれる内容の要旨

information of or l for for of l for of to a not If to for of a if not 242905) from Whirlpool or to l not on l hot on to to l for l of a not for l to for racks For of food for foods: l on. or 2nd l If from hot, or to 2nd from to follow resuft muffins, 2nd or 3rd from When on on third from For on 14. 9 page chart” position rack “Broiling see broiling, when placement rack recommended NOTE: bottom. level and bottom racks arrange rackr, two baking bot

ページ10に含まれる内容の要旨

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ページ11に含まれる内容の要旨

clock turn to 1. In turn of 2. out. to OFF. if Timer not or It a to hour. a not or 1. Without It In, turn 2. Without turn to When a turn to OFF. 11 hand Timer Minute the buzzer, the stop To sound. will buzzer up, is time the want. you setting the back knob the in, it pushing want. you setting the passes hand timer the until counterclockwise Knob Timer Minute the pushlng setting. clock the changes Knob Timer Minute the turning and in Pushing buzzer. the stopping when T

ページ12に含まれる内容の要旨

1. on lift front out. For further on 9. 2. to 3. to on. first off. not or 4. food turn on off to turn on off not turn 5. When turn to OFF. off. temperature shift of to or If, for a of not 1. to off off 12 over. it flip and straight knob Pull position. the turned is Knob Control Temperature Oven the sure Make steps: these following by them change can you settings, temperature the with satisfied are you time, period oven the using after oven. old your than slower

ページ13に含まれる内容の要旨

2. of 3. hokf tooth a 5°F 4. tooth a 5’F 5. 1. on of food 3 (7 cm) from on 14. 2. food on 3. door to 4 cm]). door itseff. 4. to on. not 5. When turn to OFF. off. broil l food too turn off. l If food to from 170°F 325°F to to l foods if on for door to to 13 temperatures. proper maintain oven the allows This broil. oven the using ever when- open partly oven the Leave NOTE: temperatures. broiling all BROIL be must Selector Oven The temperatures. broiling l

ページ14に含まれる内容の要旨

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ページ15に含まれる内容の要旨

clock to turn on off not for foods do not a not for to of on 11.) To automatically: 1. food 2. In turn to to 3. turn to to off. 4. to 5. to on 6. or to turn to OFF. 15 Control Temperature Oven and Selector Oven the both time, any at setting the cancel done is baking/roasting After reached. is time start the when come will Light Indicator HEATING OVEN The automatically. stop and start now will oven The want. you temperature baking’roasting the Control Temperature

ページ16に含まれる内容の要旨

To automatically: 1. food 2. In turn to to off. not 3. to 4. to 5. or to turn to OFF. food l not food for hours l not food to for hours of not foods for to foods or or fish. foods or not 16 start. delay using cooked when properly rise will yeast powder baking containing Also, meats cooked and soups, cream eggs, milk with dishes are: Such start. cooking waiting while spoil will that use Do NOTE: cycle. cooking end the after two than more oven in remain allow Do st

ページ17に含まれる内容の要旨

from a on or food on on. for not l lf a on ft. hot to l from to do or a fire. 17 bums in result could so Failure vent. oven away materials flammable Keep burn. enough become could handles Pan moving when potholders use unit, surface rear right the utensil leave you Hezard Fire and Burn melt. can vent the over left utensils Plastic NOTE: result. can roasting baking/ Poor vent. the block Do circulation. air needed is vent The is oven the while it warm keep unit the cook can

ページ18に含まれる内容の要旨

The In This . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 20 18 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . from often functions of to works to ft for or or t---m--) to of c e 2 4 hours. on 19

ページ19に含まれる内容の要旨

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ページ20に含まれる内容の要旨

4. Lift door to on. 5. When on. When on, door or 6. off. to Wait to OFF. To at time: 1. turn to of 2. to OFF. When off to Wait . to rid of odors l or a or If a or l a l If not not or not on 16. 20 page noted areas clean hand- and time next the longer cycle Cleaning Self- the Set properly. oven the prepared have may you enough long set been have may cycle the expected, you as clean as oven the get does cycle Self-Cleaning the usual. than smoke more in results


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