ページ1に含まれる内容の要旨
10-Cup Digital Rice
Cooker & Food Steamer
Instruction Manual
www.AromaCo.com ARC-830TC
Arrocera y vaporera
digital de 10 tazas
Manual de instrucciones
ARC-830TC
www.AromaCo.com
ページ2に含まれる内容の要旨
Congratulations on your purchase of the 10-Cup Digital Rice Cooker and Food Steamer. Aroma has simplified the art of cooking perfect, fluffy rice down to the push of a button. Just add the desired amount of rice, the appropriate amount of water and turn it on. The machine will automatically switch to warming mode when the rice is done. The convenient digital delay timer can be set up to 15 hours ahead of time, so delicious rice is ready when you are. This versatile appliance can simmer soups and
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IMPORTANT SAFEGUARDS Basic safety precautions should always be followed when using electrical appliances, including the following: 13. Extreme caution must be used when 1. Important: Read all instructions moving the appliance containing carefully before first use. hot water or other liquids. 2. Do not touch hot surfaces. Use the 14. Do not touch, cover or obstruct the handles or knobs. steam valve on the top of the rice 3. Use only on a level, dry and heat- cooker as it is extremely hot and resi
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SHORT CORD INSTRUCTIONS 1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer extension cords are available and may be used if care is exercised in their use. 3. If a longer extension cord is used: a. The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. b. The longer cord should be arranged so that it will not drape over the counter top or tab
ページ5に含まれる内容の要旨
PARTS IDENTIFICATION 1 2 3 4 5 DELAY 12 TIMER 9 6 7 10 WARM COOK OFF 11 8 13 14 16 15 1. Lid Release Button 9. Digital Delay Timer Display 2. Handle 10. Warm Indicator Light 3. Removable Steam Vent 11. Warm/Off Button 4. Lid 12. Inner Pot 5. Condensation Collector 13. Rice Measurement Cup 6. Delay Timer Button 14. Rice Paddle 7. Cook Indicator Light 15. Soup Ladle 8. Cook Button 16. Steam Tray 3 IDENTIFICACION DE LAS PARTES 1 2 3 4 5 DELAY 12 TIMER 9 6 10 7 WARM COOK OFF 11 8 13 14 16 15 1. Botó
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USING YOUR RICE COOKER Before First Use: 1. Read all instructions and important safeguards. 2. Remove all packaging materials and make sure items are received in good condition. 3. Tear up all plastic bags as they can pose a risk to children. 4. Wash lid, steam vent and accessories in warm soapy water. Rinse and dry thoroughly. 5. Remove inner pot from rice cooker and clean with warm soapy water. Rinse and dry thoroughly before returning to cooker. 6. Wipe body clean with a damp cloth. • Do not
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USING YOUR RICE COOKER To Use Delay Timer: 1. Press the “DELAY TIMER” button (in 1-hour increments) until it displays the number of hours in which you would like your rice to be finished cooking. 2. Press “COOK” after you have made your choice. 3. Press the “WARM/OFF” button to cancel your choice and reset. NOTE The digital display on this unit is for the delay timer function only. When using cooking or warming mode, the display will show two red lines (See illustration below). DELAY TIMER WARM
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USING YOUR RICE COOKER CAUTION: • Open the lid only when necessary. • If cooking pot is returned to cooker when wet it will damage this product, causing it to malfunction. To Steam Food And Cook Rice Simultaneously: One of the most convenient features of this rice cooker is the ability to both cook rice and steam food simultaneously, ideal for creating delicious all-in-one meals. 1. Place the desired amount of rice and appropriate amount of water into the inner pot. See “To Cook Rice” on page 4
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COOKING GUIDE HELPFUL HINTS 1. Rinse rice before placing it into the inner pot to remove excess bran and starch. This will help reduce browning and sticking to the bottom of the pot. 2. If you have experienced any sticking with the type of rice you are using, try adding a light coating of vegetable oil or non-stick spray to the bottom of the inner pot before adding rice. 3. As there are many different kinds of rice available (see About Rice on page 11), rice/water measurements may vary slightly.
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COOKING GUIDE White Rice/Water Measurement Chart: WHITE RICE WHITE RICE APPROX COOKED WATER WITH WATERLINE UNCOOKED RICE YIELD RICE MEASURING CUP INSIDE POT 2 Cups 2-1/2 Cups Line 2 4 Cups 3 Cups 3-1/2 Cups Line 3 6 Cups 4 Cups 4-1/2 Cups Line 4 8 Cups 5 Cups 5-1/2 Cups Line 5 10 Cups 6 Cups 6-1/2 Cups Line 6 12 Cups 7 Cups 7-1/2 Cups Line 7 14 Cups 8 Cups 8-1/2 Cups Line 8 16 Cups 9 Cups 9-1/2 Cups Line 9 18 Cups 10 Cups 10-1/2 Cups Line 10 20 Cups Brown Rice/Water Measurement Chart: BROWN RICE
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COOKING GUIDE VEGETABLE STEAMING CHART: VEGETABLE AMOUNT OF WATER STEAMING TIME Asparagus 1/2 Cup 10 Minutes Broccoli 1/4 Cup 5 Minutes Cabbage 1 Cup 15 Minutes Carrots 1 Cup 15 Minutes Cauliflower 1 Cup 15 Minutes Corn 1 Cup 15 Minutes Eggplant 1-1/4 Cup 20 Minutes Green Beans 1 Cup 15 Minutes Peas 1/2 Cup 10 Minutes Spinach 1/2 Cup 10 Minutes Squash 1/2 Cup 10 Minutes Zucchini 1/2 Cup 10 Minutes HELPFUL HINTS 1. Since most vegetables only absorb a small amount of water, there is no need to inc
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COOKING GUIDE MEAT STEAMING CHART: Amount of Meat Steaming Time Safe Temperature Water Fish 2 Cups 15 Min. 140ºF Chicken 2-1/2 Cups 20 Min. 165ºF 2-1/2 Cups 20 Min. 160ºF Pork Medium = 15 Min. Beef 2-1/2 Cups Medium-Well = 20 Min. 160ºF Well = 23 Min. NOTE 1. Steaming times may vary depending on the cut of meat being used. 2. To ensure meat tastes its best, and to prevent possible illness, check that meat is completely cooked prior to serving. If it is not, simply place more water in the inner p
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ABOUT RICE Courtesy of the USA Rice Federation For recipes and rice information visit the USA Rice Federation online at www.usarice.com/consumer. Rice is the perfect foundation for today’s healthier eating. It is a nutrient-dense complex carbohydrate that supplies energy, fiber, essential vitamins and minerals and beneficial antioxidants. Rice combines well with other healthy foods such as vegetables, fruits, meat, seafood, poultry, beans and soy foods. Nearly 88% of rice consumed in the U.S. is
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ABOUT RICE Courtesy of the USA Rice Federation For recipes and rice information visit the USA Rice Federation online at www.usarice.com/consumer. Did You Know? • Rice is the primary dietary staple for more than half of the world’s population. • U.S. grown rice is the standard for excellence and accounts for nearly 88% of the rice consumed in America. It is grown and harvested by local farmers in five south-central states and California. • Rice contains no sodium, cholesterol, trans fats or glute
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TROUBLESHOOTING Because rice varieties may vary in their make-up, results may differ. Below are some troubleshooting tips to help you achieve the desired consistency. PROBLEM SOLUTION Rice is too dry/hard If your rice is dry or hard/chewy when the rice after cooking. cooker switches to WARM mode, additional water and cooking time will soften the rice. Depending on how dry your rice is, add ½ to 1 cup of water and stir through. Close the lid and press the “COOK” button. When rice cooker switches
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LIMITED WARRANTY Aroma Housewares Company warrants this product free from defects in material and workmanship for one year from provable date of purchase in the continental United States. Within this warranty period, Aroma Housewares Company will repair or replace, at its option, defective parts at no charge, provided the product is returned, freight prepaid with proof of purchase and U.S. $13.00 for shipping and handling charges payable to Aroma Housewares Company. Before returning an item, ple
