Summary of the content on the page No. 1
ELECTRIC COOKER
SE 210
Summary of the content on the page No. 2
2
Summary of the content on the page No. 3
CONTENTS Instructions for the user Instructions for the installer Important Safety Information 4 Technical features 17 Description of the appliance 5 Important safety requirements 18 Electric hotplates 6 Location 18 Hints & Tips 7 Electric oven 8 Electrical connections 19 Electric grill 9 Hints & Tips 10 Maintenance and Cleaning 12 Something Not Working 14 Service & Spare Parts 15 Customer Care 15 Guarantee conditions 16 How to rea
Summary of the content on the page No. 4
IMPORTANT SAFETY INFORMATION You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 950950. Installation • This cooker must be installed by qualified • Never leave the cooker unattended when personnel, according to the manufacturer’s cooking with oil and fats. instructions and to the relevant British • This cooker should be kept clean at all Standards. times. A build-up of fa
Summary of the content on the page No. 5
DESCRIPTION OF THE APPLIANCE Hob Control panel Door handle 2 3 Oven door 1 4 1. Hotplate ∅ 145 – 1000W Adjustable 2. Hotplate ∅ 180 – 1500W small feet 3. Hotplate ∅ 145 – 1000W 4. Hotplate ∅ 180 – 2000W Control panel MAIN THERMOSTAT 0 0 0 0 0 1 1 1 1 6 6 6 6 50 2 2 2 2 5 5 5 5 100 250 4 4 4 3 4 200 3 3 3 150 SE210W 2 4 3 5 6 7 1 1. Oven function control knob 4. Front left hotplate control knob 2. Oven thermostat
Summary of the content on the page No. 6
ELECTRIC HOTPLATES To switch on a hotplate, turn the relevant control knob to the required heat setting. The control knob is numbered 0 – 6 0 0 – OFF 1 6 1 – Minimum 6 – Maximum. 2 5 The hob has two types of hotplates: Normal Hotplates 4 3 We recommend the plates are switched to maximum (6) for a short while to boost the plate, and then adjusted to the required setting. Rapid Hotplate (Front right) The rapid hotplate indicated by a red spot, will heat up mo
Summary of the content on the page No. 7
Hints and Tips Saucepans for use on solid plates should have several characteristics: - They should be fairly heavy duty Good use - They should fit the heat area exactly, or be slightly larger for efficient use, NEVER smaller. - They should have a flat base to ensure good contact with the plate. This is particulary important when using pans for high temperature frying or pressure- cooking. Bad use As soon as liquid starts boiling, turn down the plate (Power waste) contro
Summary of the content on the page No. 8
ELECTRIC OVEN Before the First Use of the Oven Before the first use ensure that the room is well ventilated: V.M.C. (Mechanic ventilation) or opened window. Remove all packaging, both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. 1. Remove the oven accessories. 2. Remove any adhesive labels or protective film
Summary of the content on the page No. 9
Cooking in the oven During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. Traditional cooking Traditional cooking is made by natural convection of the heated air. It is necessary to pre-heat the oven. Oven thermostat pilot light This light will illuminate when a temperature is selected and remain lit until the selected temperature has been reached. It then cycles on and off to indicate th
Summary of the content on the page No. 10
Grilling When using the grill it has to be supervised, half open and pull the protective screen “A” into place. • Prepare the meat to be grilled, lightly brush it with oil on both sides. • Place it on the trivet. • Put the grill deflector in place. • Turn the oven knob to the grill position . 3 • Put the dripping pan in the level 1. 2 • Slide the shelf into level 2 or 3 depending on the thickness of the meat to be grilled. 1 • Use level 3 for the thin pieces t
Summary of the content on the page No. 11
OR Power Cut • Push the corresponding knob in completely and turn it left to the symbol “large flame” symbol and ignite with a match. • Release the knob and watch that the burner has ignited. Upon ignition, adjust the flame as required. • If for any reason the flame should extinguish turn off the relevant control knob, leave for at least one minute and then re-ignite. Extinguishing of burners Turn the knob clockwise to mark « ». Do not put anythi
Summary of the content on the page No. 12
MAINTENANCE AND CLEANING The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire. Before cleaning, ensure all control knobs are in the OFF position, and the appliance has cooled completely. Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply. Cleaning materials Before using any cleaning materials on your Removing the Oven Door oven, check that
Summary of the content on the page No. 13
DO NOT clean the oven door while the glass panels are warm. If this precaution is not observed the glass panel may shatter. If the door glass panel becomes chipped or has deep scratches, the glass will be weakened and must be replaced to prevent the possibility of the panel shattering. Contact your local Service Centre who will be pleased to advise further. IMPORTANT: The inner door glass must be in place when using the oven. The Hob Top The hob is best cleaned whilst
Summary of the content on the page No. 14
SOMETHING NOT WORKING If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Force Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. Symptoms Solutions The hob hotplate does not heat up Check: - that the unit is connected and the electrical supply is switc
Summary of the content on the page No. 15
SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning:- 08705 929929 Your telephone call will be automatically routed to the Service Force Centre covering your postcode area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.uk For Customer Service in the Rep
Summary of the content on the page No. 16
GUARANTEE CONDITIONS Standard Guarantee Conditions We Tricity Bendix undertake that if, within 12 months of the date of the purchase, this Tricity Bendix appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials, we will, at our option, repair or replace the same FREE OF ANY CHARGE for labour, materials or carriage on condition that: • The appliance has been correctly installed and used only on the electricity supply stated on the rat
Summary of the content on the page No. 17
INSTRUCTIONS FOR THE INSTALLER TECHNICAL FEATURES Free standing Class X Hob Front right Hotplate ∅ 180mm (rapid) 2000 W Back right Hotplate ∅ 145mm (normal) 1000 W Front left Hotplate ∅ 145mm (normal) 1000 W Back left 1500 W Hotplate ∅ 180mm (rapid) Total hob rating 5500 W Oven Oven Electric Oven power 1900 W Grill Electric Grill power 1800 W Total oven rating 1900 W Trivet Chromed Accessories Removable handle Dripping pan / roasting tray Enamelled Roasting grid
Summary of the content on the page No. 18
IMPORTANT SAFETY REQUIREMENTS Important This cooker must be installed in accordance with the IEE Wiring Regulations (Current Edition). Detailed recommendations are contained in the following British Standards Codes Of Practice: B.S. 6172/ B.S. 5440, Par.2 and B.S. 6891 Current Editions. LOCATION The appliance must not be installed in a bed-sitting 3 room of volume less than 20m or in a bathroom or shower room. It is essential that the appliance is max 400 posit
Summary of the content on the page No. 19
ELECTRICAL CONNECTIONS Any electrical work required to install NOTE: The earth wire should be about 2 cm this hob and the supply cable should be longer than the live and neutral wires. carried out by a qualified electrician or competent person, in accordance with the After installation and connecting, the cable must current regulations. be placed so that it cannot at any point reach a temperature of more than 50°C above the ambient THIS COOKER MUST BE EARTHED. temperat
Summary of the content on the page No. 20
Customer Care Department Tricity Bendix 55-77 High Street Slough Berkshire SL1 1DZ Tel: 08705 950 950 SE210 - 342 724 766 © Electrolux plc 2004 From the Electrolux Group. The world’s No.1 choice The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, washing ma
