Summary of the content on the page No. 1
User manual
Dishwasher
ZKI1410
Summary of the content on the page No. 2
Thank you for selecting our appliance We wish you lots of enjoyment with your new appliance and we hope that you will consider our brand again when purchasing household appliances. Please read this user manual carefully and keep it throughout the product life cycle as a reference document. The user manual should be passed on to any future owner of the appliance. Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ 3 Use of detergent _ _ _ _ _ _ _ _ _ _ _ _ _ 13 Control panel _ _ _ _ _ _ _ _
Summary of the content on the page No. 3
Safety information In the interest of your safety and to ensure the ried out by inexperienced persons will cause correct use, before installing and first using the injury or serious malfunctioning. Contact appliance, read this user manual carefully, in- your local Service Force Centre. Always in- cluding its hints and warnings. To avoid unnec- sist on genuine spare parts. essary mistakes and accidents, it is important to ensure that all people using the appliance General safety are thoroughly fa
Summary of the content on the page No. 4
or if the control panel, work top or plinth area Installation are damaged such that the inside of the ap- • Check your dishwasher for any transport pliance is freely accessible. Contact your damage. Never connect a damaged ma- local Service Force centre, in order to avoid chine. If your dishwasher is damaged con- hazard. tact your supplier. • All sides of the dishwasher must never be • All packaging must be removed before use. drilled to prevent damage to hydraulic and • Any electrical and plumb
Summary of the content on the page No. 5
Start/cancel button • Starting the washing programme: 1. Select a washing programme. 2. Press the Start/Cancel button (corresponding light on). IMPORTANT! Once the programme has started, if you want to change the selection made you must cancel the wash- ing programme in progress. • Cancel the washing programme in progress: 1. Press and hold the Start/Cancel button until the corresponding light turns off. 2. Release the Start/Cancel button. 3. Turn the programme selector dial to the Off po- sitio
Summary of the content on the page No. 6
Programme Degree of soil Type of load Programme description A Normal soil Crockery, cutlery, pots Prewash Normal 65° and pans Main wash 1 intermediate rinses Final rinse Drying B Light soil Crockery and cutlery Main wash Eat-Load-Run Final rinse 1) C Normal soil Crockery and cutlery Prewash Bio 50° Main wash 2) 1 intermediate rinse Final rinse Drying D Any. 1 cold rinse (to avoid food Rinse and Hold Partial load (to be completed later in the day). scraps from sticking to- gether). This programme
Summary of the content on the page No. 7
1. Fill up the rinse aid dispenser with rinse aid. salt function and other 2. Set the rinse aid dosage to position 2. additives: If you decide in future to use separated deter- there is no need to fill up with special salt or gents, we advise that you: rinse aid. – Fill up the salt and rinse aid container. Check whether these detergents are suitable – Adjust the water hardness setting to the for your water hardness. Follow the manufac- highest level and perform 1 normal washing turers instructio
Summary of the content on the page No. 8
Water hardness Adjusting the water hardness Use of salt setting °dH °TH mmol/l manually electronically < 4 < 7 < 0,7 1 level 1 no The water softener must be set in both ways: manually, using the water hardness dial and electronically. Setting the water softener manually (see table) The water softener is factory set at position 2. Set switch to position 1 or 2 Setting the water softener electronically (see table) The water softener is factory set at position 5. The dishwasher must be switched off
Summary of the content on the page No. 9
Filling with dishwasher salt CAUTION! Use only special salt suitable for dishwashers. Unscrew the cap. Only before filling with Using the funnel provided, salt for the first time, fill pour in the salt until the the salt container with wa- container is filled with salt. ter. IMPORTANT! Immediately start a complete programme. IMPORTANT! Water will overflow from the container as salt is added. Remove any trace of salt. Replace the cap tightly turning it clockwise until it stops with a click. IM
Summary of the content on the page No. 10
Filling with rinse aid Open the lid. Fill up with rinse aid. The Clean up any rinse aid maximum level for filling is which overflows. Close indicated by "max" the lid and press until it locks. CAUTION! Never fill the rinse aid dispenser with any other substances (e.g. dishwasher cleaning agent, liquid detergent). This would damage the appliance. Top up the rinse aid indica- tor (B) becomes clear Adjusting the dosage of rinse aid Increase the dose if there are drops of water or Reduce the dose if
Summary of the content on the page No. 11
Open the lid. Set the dosage level. (The Close the lid and press un- dose is factory set in po- til it locks. sition 4). Loading cutlery and dishes – Dishes and items of cutlery must not lie Sponges, household cloths and any object that inside one another, or cover each other. can absorb water may not be washed in the – To avoid damage to glasses, they must dishwasher. not touch. • Before loading the dishes, you should: – Lay small objects in the cutlery basket. – Remove all left over food and d
Summary of the content on the page No. 12
For washing in the dishwasher the following cutlery and dishes are not suitable: are of limited suitability: • Cutlery with wooden, horn, china or mother-of- • Only wash stoneware in the dishwasher if it is spe- pearls handles. cially marked as being dishwasher-safe by the man- ufacturer. • Plastic items that are not heat resistant. • Glazed patterns may fade if machine washed fre- • Older cutlery with glued parts that are not temper- quently. ature resistant. • Silver and aluminium parts have a
Summary of the content on the page No. 13
Load upper basket. Light For taller items, the cup If plates are to be loaded in the upper basket: load items (plastic bowls etc.) racks can be folded up- them starting from the rear positions; tilting them must be loaded in the up- wards. slightly forwards and avoiding the front positions near per basket and arranged the door. so they do not move. Adjusting the height of the upper basket If washing very large plates you can load them in the lower basket after moving the upper bas- ket to the hi
Summary of the content on the page No. 14
Use of detergent IMPORTANT! Observe the manufacturer’s dosing and stor- age recommendations. Only use detergents suitable for dishwashers. Open the lid. Fill in the detergent in Observe the dosing lev- compartment A. els. For programmes with pre- When using detergent Close the lid. wash add an additional tablets: place detergent detergent dose in com- tablets in compartment A. partmentB. cleaning power during short washing pro- Detergent tablets grammes. Therefore, please use long washing Dete
Summary of the content on the page No. 15
• Water may appear on the sides and the door CAUTION! of the dishwasher as the stainless steel will When the washing programme has finished, it eventually become cooler than the dishes. is recommended that the dishwasher is un- plugged and the water tap turned off. Care and cleaning Cleaning the filters IMPORTANT! NEVER use the dishwasher without filters. In- correct repositioning and fitting of the filters will produce poor washing results. Clean filters A, B and C Turn the handle about 1/4
Summary of the content on the page No. 16
3. Leave the inside of the machine clean. External cleaning Clean the external surfaces of the machine and Frost precautions control panel with a damp soft cloth. If neces- Avoid placing the machine in a location where sary use only neutral detergents. Never use the temperature is below 0°C. If this is unavoid- abrasive products, scouring pads or solvent able, empty the machine, close the appliance (acetone, trichloroethylene etc....). door, disconnect the water inlet pipe and empty it. Internal
Summary of the content on the page No. 17
ment. By ensuring this product is disposed of product. For more detailed information about correctly, you will help prevent potential nega- recycling of this product, please contact your tive consequences for the environment and local council, your household waste disposal human health, which could otherwise be service or the shop where you purchased the caused by inappropriate waste handling of this product. Something not working The dishwasher will not start or stops during Switch off the dish
Summary of the content on the page No. 18
Fault code and malfunction Possible cause and solution • The programme does not start • The dishwasher’s door has not been properly closed Close the door • The main plug is not plugged in Insert the main plug • The fuse has blown out in the household fuse box Replace the fuse • Delay start has been set If dishes are to be washed immediately, cancel the delay start Once these checks have been carried out; This information can be found on the rating close the dishwasher’s door and switch on the pl
Summary of the content on the page No. 19
The wash results are not satisfactory The dishes are not clean • The wrong washing programme has been selected. • The dishes are arranged in such a way as to stop water reaching all parts of the surface. The baskets must not be overloaded. • The spray arms do not rotate freely due to incorrect arrangement of the load. • The filters in the base of the washing compartment are dirty or incorrectly positioned. • Too little or no detergent has been used. • Where there are limescales deposits on the d
Summary of the content on the page No. 20
Consumption values The consumption values are intended as a iations of the power supply and the amount of guide and depends on the pressure and the dishes. temperature of the water and also by the var- Consumption values Programme Programme duration (in Energy consumption (in Water (litres) minutes) kWh) A Normal 65° 105-115 1,5-1,7 23-25 B Eat-Load-Run 65° 30 0,9 9 C Bio 50° (Test pro- 140 1,05 16 gramme for Test Insti- tutes) D Rinse and Hold 12 0,1 5 Hints for test institutes Testing in accor
