Summary of the content on the page No. 1
Cuisinar*
RECIPE BOOKLET
Frozen Yogurt-Ice Cream @orbet Maker
AUTOMAJK F Y -I CE CRFAM & SORBET MAKER
OGURT ROZEN
INSTRUCTION/
Summary of the content on the page No. 2
l Check to he sure that the voltage indicat- ed on the name plate with 11. This appliance is for household use. ser- l clean n ith scouring ders or hard vicing other than cleaning and user maintenance SAFEGUARDS using an electrical appliance, basic Repair Personnel. TABLE OF CONTENTS precautions should be ed to reduce 11. the risk of fire. electric shock. and/or injury to . . . . . . . . . persons including the following: not wash in dishwasher: doing cause p.2 READ ALL BEFORE
Summary of the content on the page No. 3
FEATURES AND BENEFITS The Parts: 1. Ingredient Spout: Pour recipe ingredients through the spout. Also use to add ingredients, like chips or nuts, without interrupting the freezing cycle. 2. Easy-lock lid: Transparent to let you watch the freezing process as it progresses. Lid is designed to easily lock to 3. Mixing Arm: Mixes and aerates ingredients in freezer to frozen dessert or drink. Creates volume and makes frozen products light and airy. 4. Freezer Bowl: keeps the bowl cool and at an eve
Summary of the content on the page No. 4
5. Press Onlon switch to ON position. BEFORE USING FOR THE MAKING FROZEN Bowl will begin to turn. DESSERTS OR DRINK!3 6. Immediately pour ingredients through ingredient spout. 1. Prepare recipe ingredients from Cream 8r pages that follow or your own recipe. 7. Frozen Desserts or Drinks will Maker. Remove the foam inserts. Lift up the lid, Cuisinart recipes begin on page 5. If use be done in 20-30 minutes. mixing arm, and freezer bowl. All parts are own recipe, be sure it yields quarts or les
Summary of the content on the page No. 5
DO SOT fill the freezer bowl more than l Some recipes use pre-cooked from the top of the overnight Cleaning Clean the freezer bowl, arm and lid in l making more than one recipe at a time. warm water. be sure the freezer howl is frozen l container DO PUT FREEZER IS THE ice and Place saucepan or other DO SOT container into the ice bath. Cool (me-cooked) l sure arm and lid are in place OR machine on. motor base clean with damp cloth. Prior to freezing, most recipes ma!- be sto
Summary of the content on the page No. 6
FROZEN BANANA CREAM PUDDING Fruit Ice Cream: Add l/2 cap coal-se!v container and place in freezer until firm, chopped fixit (seeds and pits remoz-ed) Children love to help make this creamy frozen 2 hours. during the last i - 10 minutes offi-eezing. dessert... and they love to eat it too! Sutritional infornution Eight from 6t). ! 1 SIMPLE CHOCOLATE- sat. fat chol. i;ms. cod. 3 cups whole milk ALMOND ICE CREAM 1 -l-ounce package banana cream Use a good quality chocolate syrup for best flavor.
Summary of the content on the page No. 7
CHOCOLATE FROZEN YOGURT and in a GOURMET RECIPES small howl until yellow and Smooth. in fat than traditional ice cream, 1 - 2 minutes. 4 hot cream/milk the chocolate is rich LOW-FAT PEACH FROZEN YOGURT mixture stir add ‘This dessert has such a consistency, mixbrr to a-arm mixture. never believe it is the 1 cup milk until thickened and 6 chocolate chips Makes: Eight servings ? the of a spoon, 3 - 4 _ cups vanilla yogurt 1 can (l-t ounces) peaches pac!xd m juice
Summary of the content on the page No. 8
RICH CHOCOLATE ICE CREAM QUICK VANILLA ICE CREAM STRAWBERRY ICE CREAM a ,4 This simple recipe is easy to make and children be when fresh are not available. 112 the of uncooked Eipht Ten S Makes: Ten X-cup cups strawherrics, and hulled* cups 2 cups cream 2/3 cup sugar cups whole milk cups milk 2 cup egg substitute 7 -J yolks 2 cups cream i/2 cup cup supar 2 tablespoon pure vanilla extract 1 1 tablespoon vanilla extract Finely chop strawberries in a food processor; reserve. (This
Summary of the content on the page No. 9
FRESH LEMON SORBET in a covered Combine sugar and water in a medium saucepan the overnishht. ice bath and bring to a over heat. Bits of grated lemon zest add a burst of flavor to for if to make sorbet Reduce heat to and simmer supar dis- this refreshing sorhet. solves, about 3 - minutes. Cool completely*. l/~-cup servings cool, add raspberries and lemon juice; stir to combine. Pour into freezer turn the 7 machine OS and let until mixture thickens, ; cup5 water about - 30 minu
Summary of the content on the page No. 10
ORANGE SHERBET FROZEN STRAWBERRY DAIGUIRI A favorite children will enjoy. Serve with vanilla Impress your friends with these smooth and deli- cious drinks. Or freeze them for a uniquely fla- vored dessert. Makes: Eight servings Makes: Ten ~/~-CUP servings cups whole milk 1 cup strawberries, washed and hulled or 2 tablespoons sugar frozen strawberries with no sugar added cups water 2/3 cup sugar cup lime juice Pour into freezer bowl, turn the machine ON cup light rum and let mix until mixture
Summary of the content on the page No. 11
WARRANTY a return address, THREE-YEAR LIMITED WARRANTY the product’s Please pay check or order. warranties on Cuisinart & Cream & Sorbet strict specifications and has for use This warranty is to consumers only, B You arc a consumer if own a Cuisinart & Automatic Frozen Cream & Sorbet v that was at retail for personal. defects caused family or household use. Except otherwise accessories. replacement parts or other required under applicable state law. this u wn is not availa
Summary of the content on the page No. 12
0 10% Cuisinart Incorporated Brand is a is a rcpistewtl of Cuisinart I East Printed in China 12 0;CUYlCX IB-?;5OB 08520 Sj \\indsor, Koad \lilford CO tr&mar!c Cuisinart~ Foods, Inc. Kraft of trademark r+steretl Ibol-.Aid” Mars. trademark of reyistcrcd is a A\lkM”
