Electrolux B4140-1 user manual

User manual for the device Electrolux B4140-1

Device: Electrolux B4140-1
Category: Microwave Oven
Manufacturer: Electrolux
Size: 1.35 MB
Added : 8/4/2013
Number of pages: 64
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Abstracts of contents
Summary of the content on the page No. 1

COMPETENCE B4140-1
The Versatile Built-In Oven
User Instructions

Summary of the content on the page No. 2

Dear customer Please read these operating instructions carefully. Pay particular attention to the section “Safety Instructions” on the first few pages. Please retain these operating instructions for later refer- ence. Pass them on to possible new owners of the appliance. The following symbols are used in the text: Safety Instructions 1 Warning: Information concerning your personal safety. Important: Information on how to avoid damaging the appliance. Information and practical tips 3 Environ

Summary of the content on the page No. 3

Contents CONTENTS Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 General Overview . . . . . . . . . . . .

Summary of the content on the page No. 4

Contents Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Exterior of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Oven Interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Cleaning with Pyroluxe . . . . . .

Summary of the content on the page No. 5

Operating Instructions Operating Instructions 1 Safety Electrical Safety • The appliance may only be connected by a registered specialist.  In the event of any faults or damage to the appliance: remove fuses or switch off.  It is not permissible to clean the appliance with a steam or high pressure cleaner for safety reasons!  Repairs to the appliance may only be carried out by specialists. Re- pairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your ap

Summary of the content on the page No. 6

Operating Instructions To Avoid Damaging Your Appliance  Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the oven enamel will be damaged by the resulting build up of heat.  Juice from fruit that drips from baking trays will leave marks that cannot be removed. For very moist cakes, use the universal baking tray.  Do not put any weight on the oven door when it is open.  Never pour water directly into the hot oven. The enamel may

Summary of the content on the page No. 7

Operating Instructions 2 Disposal Disposing of the packaging material All materials used can be fully recycled. Plastics are marked as follows:  >PE< for polyethylene, as used for the outer wrapping and the bags inside.  >PS< for polystyrene foam, e.g., as used for the padding materials. They are completely free of CFCs. Disposal of old appliances Warning: Before disposing of old appliances please make them inoper- 1 able so that they cannot be the source of danger. To do this, disconnect t

Summary of the content on the page No. 8

Operating Instructions Description of the Appliance General Overview Control Panel 8

Summary of the content on the page No. 9

Operating Instructions Oven Features Relates only to appliances with a metal front: Steam from the oven is fed out between the upper door edge and the control panel. Fan run-on The fan switches on automatically as soon as the oven is switched on. Once the oven has been switched off, the fan continues running to cool down the appliance and then switches itself off automatically. 9

Summary of the content on the page No. 10

Operating Instructions Oven Accessories Combination shelf For dishes, cake tins, items for roasting and grilling. Universal baking tray For moist cakes, juicy roasts or as a baking sheet or collecting vessel for fat. Grill pan with handle Support for the grill tray as a col- lecting vessel for fat. Grill tray Insert for the grill pan for grilling smaller amounts of grilled food. 10

Summary of the content on the page No. 11

Operating Instructions Before Using for the First Time Setting the Time The oven will only operate when the time has been set. 3 1. The time function indicator D will flash after the appliance has been connected to the mains or following a power failure. 2. Using buttons + or - set the cur- rent time. Wait for approx. 5 seconds. The flashing will stop and the clock will show the set time. The appliance is ready for use. 11

Summary of the content on the page No. 12

Operating Instructions Initial Cleaning Before using the oven for the first time you should clean it thoroughly. Caution: Do not use any caustic, abrasive cleaners! The surface could 1 be damaged. To clean metal fronts use commercially available cleaning agents. 3 1. Turn the oven function switch to oven lighting L. 2. Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid. 3. Then wash out the oven with warm water and washing-up liquid and dr

Summary of the content on the page No. 13

Operating Instructions Operating the Oven Switching the Oven On and Off 1. Turn the “oven functions” switch to the required function. 2. Turn the “temperature selection” switch to the required temperature. The yellow oven power indicator is illuminated while the oven is in use. The red temperature pilot light comes on while the oven is heating up. 3. To switch off the oven turn the “oven functions” switch and the “tem- perature selection” switch to the off position. Cooling fan 3 The fan comes

Summary of the content on the page No. 14

Operating Instructions Oven Functions The oven has the following functions: L Oven lighting With this function you can illuminate the oven interior e.g. for clean- ing. The heating element is not in use. S Baking For baking cakes on one level and for pastries that need more brown- ing and a crispy base. These include such foods as pizza, quiche lorraine and cheese cake. Set oven temperatures 20-40 °C lower than when using the conven- tional function. Conventional is used and in addition the fan

Summary of the content on the page No. 15

Operating Instructions Z Dual grill For grilling larger quantities of flat foods such as steaks, escalopes or fish, or for toasting. Top heat and the grill heating element are in use. F Grill For grilling flat foods placed on the middle of the shelf such as steaks, escalopes or fish, or for toasting. The grill heating element is in use. Ü Bottom heat For crisping and browning cakes with crispy bases. The bottom heating element is in use. A Defrost To begin to thaw and to defrost such items as

Summary of the content on the page No. 16

Operating Instructions Inserting the Shelf and Universal Baking Tray Anti-tip device 3 All slide-in units have a small bulge on the left and right. This bulge is an anti-tip device and must always point to the rear of the oven. Tray or universal baking tray: The anti-tip device must point to- wards the rear of the oven. ✘ Inserting shelf: Insert the shelf unit with both guide rails pointing upwards. The anti-tip device must point downwards and be positioned to the rear of the oven comp

Summary of the content on the page No. 17

Operating Instructions Attaching/Removing the Grill Pan Handle The handle is particularly useful for removing the grill pan and tray more easily from the hot oven. Attaching the handle Insert the handle at an angle from above into the recess in the side of the grill pan (1) lift it gently and then lower it (2) until you hear it click into place. Warning: Risk of burning! 1 Important: Check that the handle is securely attached! Removing the handle Press the release button on the top of t

Summary of the content on the page No. 18

Operating Instructions Working with the Electronic Clock The electronic clock has the following functions: Countdown ] To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. Cook time < To set how long the oven is to be in use. End time > To set when the oven is to switch off again. Time D To set, change or check the time. (See also section “Before Using for the First Time”.) 18

Summary of the content on the page No. 19

Operating Instructions General information 3  Once a function has been selected the corresponding function indi- cator will flash for approx. 5 seconds. During this time the required times can be set using the + or - button.  After the required time has been set the function indicator will flash again for approx. 5 seconds. After this the function indicator will stay on. The set time will begin to count down.  The acoustic signal can be deactivated by pressing any button.  The required o

Summary of the content on the page No. 20

Operating Instructions Countdown ] 1. Press selection button Y repeatedly until the countdown function indicator ] flashes. 2. Using the + or - button set the required countdown ]. (Max. 2 hours and 30 minutes.) After approx. 5 seconds the display will show the remaining time. The countdown function indicator ] is illuminated. When the time has expired the function indicator will flash and an acoustic signal will sound for 2minutes. 3. Press any button to switch off the acoustic signal.


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