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Mini Bake & Grill
Instruction Booklet
BT2600
Please read these instructions carefully
and retain for future reference.
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Contents Sunbeam’s safety precautions 1 Features of your Mini Bake & Grill 2 Using your Mini Bake & Grill 5 Cooking guide 6 Roasting guide 6 Grilling guide 7 Roasting tips for vegetables 7 Care and cleaning 8 Recipes 9 Important instructions – retain for future use.
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Sunbeam’s Safety Precautions SAFETY PRECAUTIONS FOR YOUR • Do not place items on top of the oven while SUNBEAM BAKE & GRILL OVEN. in use. • Always operate on a flat surface. • Do not block or cover the air vents on the top, back or side of the oven. • Avoid contact with oven surfaces, including oven door, during and after use, as they will • Do not use in confined spaces. be hot. • Do not immerse the unit in water. • Use well away from walls and curtains. Sunbeam is very safety c
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Features of your Sunbeam Mini Bake & Grill – BT2600 Rack support guides With two rack support guides: middle and lower, each cooking function is maximised. Chrome plated wire racks The removable wire rack is reversible and may be used in the raised or sunken position, giving you greater versatility when cooking (wire rack shown in the sunken position). Removable crumb tray This conveniently positioned crumb tray slides out for emptying without the need to open the door and has
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Thermostat light Light on indicates that the oven is heating. When the set temperature is reached, the light will switch off. During the cooking process this light will turn on and off occasionally to ensure that the desired temperature is maintained constantly throughout the oven. 1400 watt element Powerful 1400 watt oven for a fast heat-up. Power on light Indicates when the oven is turned on. Will light up when the timer or 'ON' setting has been selected. Non-slip rubber feet Keeps
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Features of your Sunbeam Mini Bake & Grill continued Oven Settings Toast: Using the Toast setting allows maximum heat for fast, quick toasting. Top and bottom elements are used in this function. Grill: Placing the temperature dial on Grill allows maximum heat of the top elements only. Using the grill function is fast and efficient making it ideal for grilling open sandwiches, sausages and vegetables. Alternatively, placing the dial on any of the temperatures will allow the Mini Bake and
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Using your Mini Bake & Grill Position the oven on a dry, level surface, the timer was selected. Alternatively, turn ensuring that the ventilation slots on the side the timer control to OFF position if the and top of the appliance are not obstructed. continuous mode was selected. Plug the power cord into a 230-240 volt To grill power outlet and turn the power on. The top two elements will heat when the Note: When turned on for the first time, 'Grill' setting has been selected. your Bake &
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Cooking Guide TEMPERATURE OVEN TEMPERATURE FUNCTION/FOOD SETTING ºC DESCRIPTION Low / 60 Moderately Warm Warming plates/dishes 90 Moderately Warm Slow reheating 120 Warm Shortbread 150 Warm Cakes, reheating 180 Moderate Roasts, biscuits 210 Moderately Hot Pizza, frittata 240 Hot Scones Roasting Guide For best results cook all beef, lamb, veal or pork at 200˚C for 15 minutes, then reduce to 180˚C and use the remaining cooking times from the chart below: Approxim
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Grilling Guide Preheat compact oven to maximum heat for 5 minutes. Oven rack should be positioned in the highest rack support guide with the rack either sitting raised or sunken position depending on the height of your meat. Place meat on baking pan. Food Type Approximate Cooking Times Thin Sausages – up to 10 sausages 11 minutes, turning occasionally Thick sausages – up to 8 sausages 18 minutes, turning occasionally Lamb Chops – up to 6 small chops 5-7 minutes, turning once Stea
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Care and Cleaning • Always turn the power off and remove the Note: Never immerse the compact oven plug from power outlet after use and before in water. cleaning. Allow the compact oven to cool • The interior walls and ceiling of the before cleaning. compact oven can be wiped with a mild • It is recommended that you clean the detergent and a damp cloth. compact oven after each use to prevent a • To clean the exterior of the compact oven, build up of grease and to avoid unpleasant wip
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Recipes Note: In the following recipes we make reference to the wire rack in the sunken or raised positions. Shown here is the wire rack in these positions. Sunken Position R a i se d Position Soya Sauce Chicken Wings Makes 10 Stuffed Mushrooms Makes 6 6 chicken wings 6 medium field mushrooms 2 tablespoons honey 1 2 rashers bacon, chopped /4 cup low salt soy sauce 125g cream cheese, softened 1 teaspoon Chinese cooking wine 1 small clove garlic, crushed 1 clove garl
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Recipes continued Supreme Pizza Makes 2 pizzas Lamb Rack with Garlic and Parmesan Crust Serves 2 2 individual sized pizza bases 2 x 200g lamb rack roast, French trimmed 1 /3 cup pizza sauce or tomato paste 3 slices day old bread, crust removed and 1 small onion, chopped finely roughly chopped 1 /2 small green capsicum, chopped finely 1 clove garlic, chopped 1 stick cabanossi, sliced 1 tablespoon grated fresh parmesan 2 button mushrooms, sliced 2 tablespoons chopped fresh rosemary 50g diced h
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Recipes continued Marinated Lamb Roast Serves 2-3 Roast Chicken with Stuffing Serves 4 1 tablespoon olive oil 1.4kg whole fresh chicken 1 tablespoon chopped fresh rosemary sea salt 2 cloves garlic, crushed freshly ground black pepper 1 teaspoon grated lemon rind Stuffing 2 tablespoons lemon juice 1 small onion, chopped finely 2 teaspoons Dijon mustard 2 teaspoons olive oil ¼ cup mango chutney 2 cups fresh bread crumbs 2 x 300g mini roast lamb rumps 30g softened butter 1. Combine oil, rosemary, g
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Recipes continued Roast Vegetables Serves 2 Sweet Potato and Rocket Frittata Serves 8 200g butternut pumpkin 1 small sweet potato 2 small onions 80g baby rocket leaves 1 large carrot 200g fetta cheese, crumbled 4 small new potatoes 250ml thickened cream sea salt 10 eggs freshly ground black pepper Sea salt and freshly ground black pepper, to taste 40g butter, melted ½ cup grated tasty cheese 3. Preheat oven to 210°C. Place wire rack in the bottom shelf in the raised position. 1. Preheat comp
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Recipes continued DESSERTS Lemon Scones Makes about 15 Glazed Orange Poppy Seed Cake Serves 8 3 cups self raising flour 125g butter, softened 1 tablespoon finely grated lemon rind ¾ cup caster sugar 1 teaspoon icing sugar mixture 1 tablespoon finely grated orange rind 2 eggs 60g butter 1 cup self raising flour 420ml buttermilk 1 /3 cup milk 1. Preheat oven to 240°C. Place wire rack on 1 teaspoon vanilla extract the bottom shelf in the raised position. ¼ cup poppy seeds 2. Combine the flour, le
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Recipes continued Chocolate Chip Cookies Makes about 30 Chocolate Chunk Muffins Makes 6 125g butter, softened 1 cup self raising flour ½ cup firmly packed soft brown sugar ¼ cup plain flour ½ cup caster sugar ¼ cup cocoa powder 1 teaspoon vanilla extract ½ cup chocolate chips 1 egg ½ cup firmly packed brown sugar 1 ¾ cup self raising flour 1 egg, lightly beaten 1 cup choc chips ¾ cup milk 1. Preheat compact oven to 180°C. Place wire ½ cup vegetable oil rack on the bottom shelf in raised positi
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Notes
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Notes
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12 Month Replacement Guarantee In the unlikely event that this appliance develops any malfunction within 12 months of purchase (3 months commercial use) due to faulty materials or manufacture, we will replace it for you free of charge. Should you experience any difficulties with In Australia you are entitled to a your appliance, please phone our customer replacement or refund for a major failure and service line for advice on 1300 881 861 in for compensation for any other reasonably Aus
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Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www.sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www.sunbeam.co.nz Or call 0800 786 232 is a registered trademark. ‘Mini Bake & Grill’ is a trademark of Sunbeam Corporation. Made in China. Due to minor changes in design or otherwise, the product may differ from the one shown in this leaflet. © Copyright. S
