KitchenAid KSM5 user manual

User manual for the device KitchenAid KSM5

Device: KitchenAid KSM5
Category: Mixer
Manufacturer: KitchenAid
Size: 3 MB
Added : 4/9/2014
Number of pages: 70
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

STAND MIXER
INSTRUCTIONS AND RECIPES
1-800-541-6390
Details Inside

®
FOR THE WAY IT’S MADE.

Summary of the content on the page No. 2

Hassle-Free Replacement Warranty We’re so confident If you reside in the United ® the quality of our States and your KitchenAid mixer products meets the should fail within the first year of exacting standards of ownership, simply call our toll-free KitchenAid that, if your Customer Satisfaction Center at mixer should fail within 1-800-541-6390, 8 a.m. to 8 p.m., the first year of ownership, KitchenAid Monday through Friday, 10 a.m. to will arrange to deliver an identical or 5 p.m., Saturday,

Summary of the content on the page No. 3

Table of Contents Hassle-Free Replacement Warranty...........................................Inside Front Cover Product Registration Card ........................................................Inside Front Cover Important Safeguards........................................................................................2 Warranty ...........................................................................................................3 For the United States and District of Columbia.............

Summary of the content on the page No. 4

Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. ! All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean: You can be killed or seriously injured ! if you don’t immediately follow DANGER

Summary of the content on the page No. 5

® KitchenAid Mixer Warranty for the United States and District of Columbia This warranty extends to the purchaser and any succeeding owner for mixers operated in the United States and District of Columbia. Length of KitchenAid Will Pay KitchenAid Will Not Warranty: For Your Choice of: Pay For: One Year Full Warranty A. Repairs when mixer from date of purchase. is used in other than normal home use. B. Damage resulting from accident, alteration, misuse or Hassle-Free abuse. Replacement of your

Summary of the content on the page No. 6

® KitchenAid Mixer Warranty for Puerto Rico A limited one year warranty extends prepaid and insured, to the nearest to the purchaser and any succeeding Authorized Service Center. Call toll- owner for mixers operated in Puerto free 1-800-541-6390 to learn the Rico. During the warranty period, all location of a Service Center near you. service must be handled by an Your repaired mixer will be returned Authorized KitchenAid Service Center. to you prepaid and insured. Please bring the mixer, or shi

Summary of the content on the page No. 7

Electrical Requirements Volts: 120 A.C. only. Hertz: 60 ! The wattage rating for your mixer is WARNING printed on the trim band or on the serial plate. Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not use an extension cord. Failure to follow these instructions can result in death, fire or electrical shock. Troubleshooting Problems Please read the following before If your mixer should malfunction arranging for service. or fail

Summary of the content on the page No. 8

Solid State Speed Control KitchenAid St. Joseph, Michigan USA AUTIO N: Unp lug b efor C e in Off Stir 2 4 6 8 10 s e r ti n g o f Heavy Duty r e m o v i n g p a r t s * Bowl-Lift Models Stand Mixer Features Motor Head Attachment Hub (see page 15) Attachment Knob Speed Control Lever (see page 7) Bowl Lift Handle Beater Height (not shown) Adjustment Screw (not shown, see page 11) Beater Spring Latch and Bowl Pin Shaft (not shown) Locating Pins Flat Beater 5 Quart Stainless Wire Whip (se

Summary of the content on the page No. 9

Solid State Speed Control Assembling Your Bowl-Lift Mixer To Attach Bowl To Attach Flat Beater, Wire Whip, or Dough Hook 1. Be sure speed control is OFF and mixer is unplugged. 1. Turn speed control to OFF and 2. Place bowl lift handle in down unplug. position. 2. Slip flat beater on beater shaft and 3. Fit bowl supports over locating press upward as far as possible. pins. 3. Turn beater to 4. Press down on back of bowl until right, hooking bowl pin snaps into spring latch. beater over the PIN 5

Summary of the content on the page No. 10

* Tilt-Head Models Stand Mixer Features Attachment Hub (see page 15) Motor Head Attachment Knob Motor Head Locking Lever (not shown) Speed Control Beater Shaft Lever (see page 12) Beater Height Adjustment Screw Flat Beater (see page 11) (see page 10) 1 4 ⁄2 or 5 Quart Stainless Steel Bowl Bowl Clamping Plate Wire Whip (see page 10) Dough Hook (see page 10) 1 *4 ⁄2 Quart models include K45, KSM90, KSM103, KSM75 *5 Quart model KSM150, KSM151 8 s t r a p g n i r v e o m f o g n i t r e s n i e C r

Summary of the content on the page No. 11

Solid State Speed Control Assembling Your Tilt-Head Mixer To Remove Flat Beater, Wire Whip Or Dough Hook 1. Turn speed control to OFF and unplug. 2. Press beater upward as far OFF ON as possible PIN and turn left. 3. Pull beater from beater shaft. To Attach Bowl 4. Plug mixer in proper electrical outlet.** 1. Be sure speed control is OFF and mixer is unplugged. Lock Unlock 2. Tilt motor head back. 3. Place bowl on bowl clamping plate. 4. Turn bowl gently in clockwise direction. To Lock Motor Hea

Summary of the content on the page No. 12

® Using Your KitchenAid Attachments Flat Beater for normal to heavy mixtures: cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated: eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for mixing and kneading yeast doughs: breads coffee cakes rolls buns Mixing Time ® Your KitchenAid Mixer will mix faster adjusted to avoid overbeating. With and

Summary of the content on the page No. 13

Care and Cleaning whip, burnished dough hook and burnished flat beater should be hand ! WARNING washed and dried immediately. Do Injury Hazard not wash wire whip, burnished Unplug mixer before inserting dough hook and burnished flat or removing beaters. beater in a dishwasher. Do not store Unplug mixer before cleaning. beaters on shaft. Failure to do so can result in NOTE: Always be sure to unplug broken bones or cuts. mixer before cleaning. Wipe mixer with a soft, damp cloth. Do not use Bowl,

Summary of the content on the page No. 14

Speed Control Guide – 10 Speed Mixers Number of Speed Stir Speed STIR For slow stirring, combining, mashing, starting all mixing procedures. Use to add flour and dry ingredients to batter, add liquids to dry ingredients, and combine heavy mixtures. 2 SLOW MIXING For slow mixing, mashing, faster stirring. Use to mix heavy batters and candies, start mashing potatoes or other vegetables, cut shortening into flour, mix thin or splashy batters, and mix and knead yeast dough. Use with Can Open

Summary of the content on the page No. 15

Mixing Tips Converting Your Recipe Adding Ingredients for the Mixer Always add ingredients as close to The mixing instructions for recipes in side of bowl as possible, not directly this book can guide you in converting into moving beater. The Pouring your own favorite recipes for Shield can be used to simplify adding ® preparation with your KitchenAid ingredients. mixer. Look for recipes similar to NOTE: If ingredients in very bottom yours and then adapt your recipes to of bowl are not thorough

Summary of the content on the page No. 16

Egg Whites Whipped Cream Place room temperature egg whites in Pour cold whipping cream into chilled clean, dry bowl. Attach bowl and wire bowl. Attach bowl and wire whip. To whip. To avoid splashing, gradually avoid splashing, gradually turn to turn to designated speed and whip to designated speed and whip to desired desired stage. See chart below. stage. See chart below. AMOUNT SPEEDAMOUNT SPEED 1 1 egg white .......GRADUALLY to 10 ⁄4 cup ...................GRADUALLY to 10 1 2-4 egg whites.....

Summary of the content on the page No. 17

Attachments and Accessories General Information ® KitchenAid attachments are designed to assure long life. The attachment power shaft and hub socket are of a square design, to eliminate any possibility of slipping during the transmission of power to the attachment. The hub and shaft housing are tapered to assure a snug fit, even after prolonged use and ® wear. KitchenAid attachments require no extra power unit to operate them; the power unit is built in. Attachment Attachment Knob ‡ Power Shaft

Summary of the content on the page No. 18

Crabmeat Dip 1 package (8 oz.) light Place cream cheese, cottage cheese, and cream cheese mayonnaise in mixer bowl. Attach bowl and flat 1 cup reduced-fat beater to mixer. Turn to Speed 6 and beat about cottage cheese 1 minute, or until well blended. Stop and scrape 1 ⁄4 cup reduced-calorie bowl. Add all remaining ingredients. Turn to Speed mayonnaise 6 and beat about 1 minute, or until all ingredients 1 1 can (6 ⁄2 oz.) are combined. crabmeat, flaked Refrigerate until well chilled. Serve with

Summary of the content on the page No. 19

Layered Mexican Dip 1 package (8 oz.) light Place cream cheese in mixer bowl. Attach bowl and cream cheese flat beater to mixer. Turn to Speed 2 and mix about 1 ⁄2 cup shredded hot 30 seconds. Stop and scrape bowl. Add Monterey pepper Monterey Jack cheese. Turn to Speed 2 and mix about Jack cheese 30 seconds. 1 ⁄4 cup bean or black Spread cheese mixture on 10-inch serving plate to bean dip 1 within 1 or 2 inches of edge. Spread bean dip over ⁄2 cup thick and chunky salsa cheese. Spread salsa ov

Summary of the content on the page No. 20

Spinach and Cheese Crostini 1 baguette loaf, cut Place baguette slices on baking sheet. Bake at 1 into ⁄2-inch slices 375°F for 4 to 6 minutes, or until toasted. Set aside. 2 teaspoons butter or Melt butter in 10-inch skillet over medium heat. margarine Add onion and garlic. Cook and stir 2 to 3 minutes, 1 ⁄2 cup finely chopped or until softened. Add spinach. Cook and stir 30 to onion 60 seconds, or until warm. Cool slightly. 1 clove garlic, minced 1 package (9 oz.) Place cream cheese in mixer


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