Bertazzoni F24PROXV user manual

User manual for the device Bertazzoni F24PROXV

Device: Bertazzoni F24PROXV
Category: Oven
Manufacturer: Bertazzoni
Size: 2.43 MB
Added : 5/25/2013
Number of pages: 68
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

24”  

   

Use & Care Manual
Manuel d’utilisation et d’entretien
Manual de uso & Mantenimiento
Model: F24PROXV


Summary of the content on the page No. 2

Summary of the content on the page No. 3

Use & Care Manual ENGLISH Table of Contents Page Do-it-Yourself Maintenance Oven Door Removal ..... Safety Precautions ................................................... 4 .................................................................................. 19 Safety Instructions ................................................... 5 Replacing an Oven Light ....................................... 20 Safety for the Oven .................................................... 5 To Replace a Light Bulb .

Summary of the content on the page No. 4

Use & Care Manual ENGLISH   General Appliance and Oven Safety Precautions               /$"$ $" "        " !$% "$   !  $!$$$"$ ! "#$! "!"%  $"" " % "    "

Summary of the content on the page No. 5

Use & Care Manual ENGLISH   General Appliance and Oven Safety Instructions  Safety for the Oven        "#" $$"$ A$# %    *  +  ,%   -  /$$$"#&$ "$"   . (   /   $arm % (    - t s    $  %$" +  *    $"#&$ &!$$# cause    

Summary of the content on the page No. 6

Use & Care Manual ENGLISH Features of your Oven Cooling Vents Broil Element A U T O Control Panel (not visible) Light Convection Fan and Element (IF PRESENT) 4 3 Rack Levels 2 1 Door Gasket Model and Serial Plate Bake Element (not visible) Broiler pan Racks (1 piece) Broiler Pan (1 piece) Oven Rack Back (2 pieces) Oven Rack Front 6

Summary of the content on the page No. 7

Use & Care Manual ENGLISH The Control Panels  "$ $"#$ 5" $"#$""$ 0 &&  0"#&$&$ $ % Electronic programmer The programmer operates in the 12 hour mode. A minute minder B duration C end time A U D manual T O E display time down F display time up NOTES When using buttons E or F, the displayed time is                  

Summary of the content on the page No. 8

Use & Care Manual ENGLISH Oven Modes " $$"& $$"#%  $$$"$$  "# "" & %   &$"    $  %        Convection Broil Convection Bake $""&!" $"$ $&$ < %  *      ' !   &$"$$$"$!$$"     %    %  Thaw Bake &    ' 

Summary of the content on the page No. 9

Use & Care Manual ENGLISH General Oven Tips Preheating the Oven  /0# "! !$ $"# "!"  $% $" $" %  1$$ "#$0 $" 0 $"  $& %  @!"  $  0 $"0D ",0&$$ " # !0  ($"#"#$&$ $ $$ % $!0"# &" $ $$"&% #$0"#

Summary of the content on the page No. 10

Use & Care Manual ENGLISH    (# #  %( # )     #  %) 6% 10 6% 10!$0#"     7% "$0$$$&"$ 7% ""$"#$0 "0"$ ""#$$     #

Summary of the content on the page No. 11

Use & Care Manual ENGLISH 6 key electronic timer Setting the clock Cancelling a cooking programme ?      '    Press the duration        manual key. key simultaneously, then press the +/- keys to set the time . Manual operation ?           ' press the manual key . Setting only the duration of cooking in semi- automatic mode ?       '         @

Summary of the content on the page No. 12

Use & Care Manual ENGLISH Bake Tips and Techniques 0"#" 0"#"$$"%$   "#$# $&$! &$ "$ $$$"!$ 7:E@B6:E C&&&$&$% "  $"$$$%     !0"# $ "$"$$ " . @$"""$"   % !0"#$&$$"&0 "$"%0"#$"&  ""$$$&

Summary of the content on the page No. 13

Use & Care Manual ENGLISH Convection Bake Tips and Techniques "!0"#$&$ !7:E@B6:E C% Foods recommended for  @! $ $   !0 Convection Bake mode: " " $$0$#$"  "$"%  "&"& ! $ $  2$", " "$   0  0" B7$90 C4 $   $"  ""% &1   1   J$# &"! % 

Summary of the content on the page No. 14

Use & Care Manual ENGLISH Convection Bake Chart   $"$&$!7:N@B6:E C $"0% &$ !"$" $% TEMP. °F (°C) FOOD ITEM RACK POSITION TIME (MIN) (PREHEATED OVEN) Cake Cupcakes 2 325 (160) 17-19 Bundt Cake 1 325 (160) 37-43 Angel Food 1 325 (160) 35-39 Pie 2 crust, fresh, 9" 2 350-400 (175-205) 45-55 2 crust, frozen fruit, 9" 2 350 (175) 68-78 Cookies Sugar 2 325-350 (160-175) 6-11 Chocolate Chip 2 325-3

Summary of the content on the page No. 15

Use & Care Manual ENGLISH Convection Broil Tips and Techniques  10"$'" "$"!$"#$%    $""&"$$#   %  /$$%   $7"!"%  &$ $#$0"#$"&B $"!"$C%  Convection Broil Chart  . . , ,  *4 3!  . ! +,.: +,.< 6*4 .++ +  +. 787*9 .787*9 8 9; 8 9; 3 

Summary of the content on the page No. 16

Use & Care Manual ENGLISH Broil Tips and Techniques  10"$'" "$"!$"#$%   "&"$$#   %  /$$%   $7"!"%  3$ &!! "$0"#"!$$$$ $"0"#%  &$ $#$0"#$"&B !"$C% Broil Chart TIME TIME FOOD AND RACK BROIL INTERNAL SIDE 1 SIDE 2 THICKNESS POSITION SETTING TEMP. °F (°C) (MIN.)* (

Summary of the content on the page No. 17

Use & Care Manual ENGLISH General Oven Care How to Use the Oven Cleaning Chart 6% $$&!$$$!"$" $$"$" #% 7% @"$$&"$$%   $"#&$"$$&"$" !0"$%   $"#&$"$"#$&"$"  $"  $% 8% 3$$$$"$$"#&$"##% A U T O Cleaning Chart Cleaning Method Cleaning Method Part Part 

Summary of the content on the page No. 18

Use & Care Manual ENGLISH Oven Finishes / Cleaning Methods $"! "$  #" "% $!! "&"  $&&"#&$ !%  2  $&" $$$"$.!%  !&$""  "$"$"$#"%    $$  # $ %  " $#"$&""&&$ "$ $""$ $ %  /$"$&0 % 

Summary of the content on the page No. 19

Use & Care Manual ENGLISH Do-it-Yourself Maintenance Oven Door Removal       30 " $$ !$!&"#$%@"$  $"$" 0! %  " #"% !$ $&$%$" # % J$"!0#%  * $ " $%/$# $ "$& "#"  &#"

Summary of the content on the page No. 20

Use & Care Manual ENGLISH Replacing an Oven Light  " '""$#"#$ $"$!0$%  "#$  "$$oven is 1 "0"#% 3  "#$ &! " $ &!  "#$!!  "#$ 0$  "#$$" "-"%("#$"  #%  "#$!!&$"  "$! $"&"$"$&% 2 To Replace a Light Bulb 6% 2  *$" #% 7


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