Hotpoint SX995X user manual

User manual for the device Hotpoint SX995X

Device: Hotpoint SX995X
Category: Oven
Manufacturer: Hotpoint
Size: 1.46 MB
Added : 9/18/2013
Number of pages: 16
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Abstracts of contents
Summary of the content on the page No. 1

Instructions for Installation and Use
Electric Oven
Model SX995X

Summary of the content on the page No. 2

Summary of the content on the page No. 3

CONTENTS Introduction 4 For Your Safety 5 Know your Oven 6 The Controls 6-7 Analogue Programmer for Start/End Cooking Time 8 Cooking Advice 9 Cooking Chart 10 Care and Cleaning 11 Installation 12 Electrical Connection 13 After Sales Service 14 Hotpoint Guarantee 15 Key Contacts Back Cover Retention of this Instruction Book This Instruction Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance. If you sell or pass the appliance to someo

Summary of the content on the page No. 4

Introduction Your new electric oven is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The oven is designed specifically for domestic use and responsibility will not be accepted for use in any other Note: When the oven is first used, an odour may be omitted - this will ceas

Summary of the content on the page No. 5

For Your Safety When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE BELOW PRECAUTIONS BEFORE USING YOUR APPLIANCE. To maintain the efficiency and safety of this appliance, we recommend you do the following: - only call the Service Centres authorised by the manufacturer. - always use genuine spare parts. ALWAYS: NEVER: - make sure you remove all packaging and literature - attempt to install or

Summary of the content on the page No. 6

Know your Oven A. Control Panel B. Function selector C. Temperature control D. Analogue programmer for Start/End cooking time E. Oven pilot light - When the light is on, it indicates that the oven is heating. It will turn off when the temperature setting has been reached. F. Glass oven door G. Analogue programme knob The Controls This model combines, in a single appliance, the shelf at a time, otherwise the the heat distribution with advantages of traditional convection ovens with those be uneve

Summary of the content on the page No. 7

The Controls The thermostat light (E) Grill This indicates that the oven is heating up. When the light Important: do not set the temperature control "C" to over goes out, the required temperature has been reached. 175°C. During grilling, keep the oven door closed. When the light alternately comes on and goes out, it means Food is cooked in the grill by the downward thermal rays that the thermostat is working properly to maintain the oven produced by an incandescent electric heating element. The

Summary of the content on the page No. 8

Analogue Programmer for Start/End Cooking Time To turn the oven off, turn the function selector to the "0" setting. Programmed Cooking Time - Immediate Start 1 Turn the knob anti-clockwise until the Total Cooking Time desired appears in the small time display. ADJUSTABLE 2 Pull the knob and turn it anti-clockwise until the marker is aligned with the current time. A click indi- POINTER cates that the procedure has been completed. Use the function selector to select the desired cooking mode. The o

Summary of the content on the page No. 9

Cooking Advice Baking Cakes The oven offers a wide range of alternatives which allows When baking cakes, always preheat the oven. Make you to cook any type of food in the best possible way. sure you wait until the oven has preheated thoroughly With time you will learn to make the best use of this (the red oven indicator light "E" will go out). Do not versatile cooking appliance and the following are only a open the oven door during baking to prevent the cake guide, which may be varied according

Summary of the content on the page No. 10

Cooking Chart STATIC OVEN COOKING Type of dish Temperature Cooking time Type of dish Temperature Cooking time Pastries and cakes (°C) minutes Meat (°C) hours Fruit pie 130 60 - 70 Turkey (4-8 kg) 160 3 - 4 1/2 Meringues 130 30 - 40 Goose (4-5 kg) 160 4 - 4 1/2 Sponge cake 150 20 - 30 Duck (2-4 kg) 170 1 1/2 - 2 1/2 Angel cake 160 40 - 50 Capon (2 1/2 - 3 kg) 170 2 - 2 1/2 Madeira cake 160 40 - 50 Braised beef (1 - 1 1/2 kg) 160 3 - 3 1/2 Chocolate cake 170 30 - 40 Leg of lamb 160 1 - 1 1/2 Flat

Summary of the content on the page No. 11

Care and Cleaning Before cleaning or carrying out any maintenace on Replacing the Lamp in the Oven your oven, you must disconnect it from the power • Disconnect the oven from the power supply by means supply. of the omni-polar switch connecting it to the mains, or by removing the plug if it is accessible; • Unscrew the glass cover attached to the lamp holder; Inside the oven • Unscrew the lamp and replace it with another high- We recommend you clean your oven each time you temperature lamp (300

Summary of the content on the page No. 12

78 78 min. 550 mm 29 mm 447 mm 525 mm Installation Important: The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it. Installation of Built-in Ovens To ensure the proper working order of the built-in appliance, the kitchen unit must be of a suitable size. The sizes of the unit for installing the cooker under a worktop or in a column unit are shown in figure. Fastening the oven Insert the appliance into the compartment; open the oven min. 45 mm.

Summary of the content on the page No. 13

Electrical Connection Electric connection This appliance conforms to the following EEC Directives: Appliances with a three-pole power supply cable are designed to operate with alternated current at the supply Low Voltage Equipment frequency and voltage indicated on the data plate (at the 73/23/EEC bottom of the oven dashboard). The earthing conductor 93/68/EEC of the cable is the yellow-green conductor. Electromagnetic Compatibility Connecting the power supply cable to the mains 89/336/EEC The a

Summary of the content on the page No. 14

After Sales Service "No company is better positioned to offer an after sales service on a Hotpoint appliance than us - the manufacturer" As part of our commitment to you, all Hotpoint appliances have the added benefit of a fully inclusive parts and labour guarantee for the first 12 months. In addition to this you also have the advantage of free replacement parts for the first 5 years when fitted by a Hotpoint engineer. When the 12 months parts and labour guarantee expires we offer the followin

Summary of the content on the page No. 15

Guarantee "Satisfaction guaranteed or your money back" We give you a unique 'satisfaction guaranteed' promise - valid for 90 days - after you have purchased your Hotpoint appliance. If there is a technical problem simply call Hotpoint Repair service or visit our web-site at www.theservicecentre.co.uk and where necessary, we will arrange for an engineer to call. If the technical problem is not resolved under this guarantee, we will replace your machine or, if you prefer, give you your money

Summary of the content on the page No. 16

Key Contacts After Sales Service Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offer. Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - Fri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays) www.theservicecentre.co.uk Republic of Ireland: 1850 302 200 Note: Our operators will require the following information: Model number: Serial number: Extended Warranties UK: 08709 088 088 (Open 8 to 8


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