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. . . for Information. l a or l a from l to cor- l onh/ for of l Fi 0 ............................. 2 .......... . ........................ 2 ................................... 2 ........................................ 3 ................................ 4 ........................... 4 ..................................... 4 4 5 .......................... 5 ...................... 6 ................. 7 8 ................................... 8 ...........................
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DO NOT OR OR IN OF OR t APPLIANCE. OTHER ANY THIS VICINITY THE LIQUIDS AND VAPORS FLAMMABLE OTHER GASOLINE USE STORE K)RVUJRSAMY* l
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2. 5. food kmpemre, knob. the Replace screw. looklng the lighten (5%). about109 (5q. 107 about equals notch Each equals notch Each notches. of HI. to closer notch a LO. to closer notch a position NOTICE off. straight move move tempetire, screw; ing Control perature Toralsethe 4. the lower To 3. iock- the Loosen 2. Tern- Oven the Pull 1. steps: these follow adjusting, needs temperature oven the think you if ent. differ- seem can oven new your of setting accurate The years. the over
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front or cm] 5 Guide.” “Cooking the see tlon, Informa- more For pan. another and wall oven the and pan a of sides the between (4-5 broil-stop. the to open door the wlth broil ALWAYS 6). page (see inches 2 to 1% least at leave Always element, broil the from distance suggested a at oven. the of center the in placed Is broiled be to food the so rack top the Adjust be should roasting baking for Food BROILING ROASTING OR BAKING wt. pull and at rack Lltt Element Broil oven. the on tumlng
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oven-rack to cm) Worn Food of food \ o 2nd cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) cm) kg) cm) cm) cm) cm) cm) turn to In turn 2. out. of OFF. If In Wlthout It In, turn 2. Wlthout In, turn to turn to OFF 6 In knob. the pushing wlthout SETTING. CLOCK THE CHANGES dial the buzzer, the stop To KNOB THE TURNING AND IN PUSHING sound. will buzzer a up, is time the When 3. want. you setting want. you setting the the pass
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To automatlcally: In To automatlcally: Off. Smoked 7 *Tmk In cooked be can Vegetables foods. type STARTS. COOKING BEFORE HOURS TWO casserole- and fruits vegetables, can so THAN MORE STAND NEVER SHOULD FOODS used; be may meats frozen or UNFROZEN MOST oven. the In put Is It yeast. or powder baking wlth before frozen or cold very be should start Item any or fish, or meats cooked soups, to cooklng for wait to has that food Any cream eggs, or mllk with dishes using hours. 1% to 1 for wate
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If l l If Won’t 4. Walt 30 not result. can baking Poor vents. the block Do clrculatlon. alr for needed are vents The panel. control the over vents through escape moisture and atr hot on, is oven the When OVENVENI IHE used. bektg is oven stores. hardware the when cover this have and variety cery, must bulb The place. in gro- most from avallable supply. power maln at on holder wlre the snap and bulb appliance 40-watt back power electrtcal Turn 6. cover bulb the Replace 5. a wi
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Qeanhg and 1. make CLEANING WHAT TO l off l l Warm, l l l Warm, l Warm, l l Warm, l l l Warm, l l l commercial oven toll to line of Oven. 9 Self-Cleunlng your bottom use not Do cleaners. use not Do pads wool steel soapy pageslo-12. on given dlrectlons Follow or water soapy warm, Oven soll. of burn-on prevent to use area Self-Cleaning Cleaning cycle SelfGleanIng uslng before Clean outslde areas For Self- areas. stubborn for pads pads wool steel soapy or water s
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moke 1U melt. or burn can occur. may finish they cycle, cleaning the porcelain the to Damage During oven. the in liners oven, your in cleaners oven other or foil use NOT DO commercial use NOT DO results. best you. burn can ..I for freely move must Air cycle. cleaning the during cycle cleaning the during oven the touch NOT DO vent the block NOT DO CAUTIONS SPECIAL clednlng the during will This grease. or soil loose the stand cant They oven, the in stored have may you pans or po
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d. 2. to turn on of door or hours hours for or for 4. 5. 6. When to on off, turn to OFF door on. door. 7. When door un- turn off to or a OFF or YOU. BURN CAN IT CYCLE. CLEANING THE DURING OVEN THE TOUCH NOT DO pad. steel-wool soapy cleanser with spots up touch cloth.Ifneeded, damp with ash Control Temperature residue any wipe Oven the locked, cool, 1s oven the After 8. is the is Light Lock the unlocks This CLEAN. the when unlocked at Control perature be can’t
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smoke smoke. make HOW WORKS K hr. 1 hr. hn. 2 hn. hn. 3 hn. 3Khn. 12 unlock. to enough down cool to oven the for longer takes it that but up, is setting 3-hour the when stops heating the that Notice STOP 2%‘~ 1K START 93y: 2oov 204’c 4oov 316-C 600-F 42PC 8O(PF 538-c 1000°F limes) and Temperatures [Approximate SETTING HOUR -THREE CYCLE SELF-CLEANING hours. 3 for cycle self-cleaning a during tlmes and temperatures approximate shows graph The off. It burns and soll and grea
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We 3 1 I 9994999 9994999 cm) 4 2 13 area. your In company service quallfled a recommend necessary, Is service If or, ante appll- your from operation satisfactory taln ob- to how In you instruct can Consultant The Consultants. tralned our of one wfth talk and 121 252-l (MO) . . . . . . . . Hawall C Alaska 632-2242 (00) . . . . . . . . . . . . . . . . Mkhtgan 2524801 (6oq . . . . . . . . U.S. Continental tram: tree Dial number. telephone slstance assistance. for request to.your s
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14
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15 Notes
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a of Whirlpool for for of a for Whirlpool fit to to Whlrlpool U.SA in Prlnted Corporation Whirlpool 01985.1992 5040209/816017 No. Part appliance. new every build used specifkations exacting ssme the made are they because right, work and right will parts replacement FSP 0 appliance. your part replacement need you whenever quality symbol FSP this Look parts. quality Corporation trademark registered is FSP
