Summary of the content on the page No. 1
01
3
&
number
LOWER
RM286PXV
OVEN SELF-CLEANING
door Oven
element Broil
element Bake
.a~...4 enusr
(behind plate
lever Lock
serial
and Model vent Oven
controls
switch
oven Lower
light Oven
Guide Care Use
Appliances
TEitil
Summary of the content on the page No. 2
for a Whirlpool 3 5 5 5 form 5 if or a 9 l .,,_....._..... 12 from . 12 door on 12 from 13 For l . 13 14 19 20 If Or . 21 Whirlpool 24 01989 Whirlpool It to for: l a l to a or to or from l l to l not 00 not or to or l l for finish. of a Instructions. Installation the ‘See oven. home the damage can These etc. expected jobs only oven the Using tetrachloride, carbon gasoline, acetone, oven. the maintaining Properly as such solvents, toxic flammable
Summary of the content on the page No. 3
of fire, to or follow l l or on hot l or from not hot not a or for a l not for on fire. or room. or or l door. a fire hot or or food. l not 9 not to hot or on of or l l not or of 9 to a If hot, do not l not hot or or . not door It l not on for a not to or a a or l not or if a or or of or of oven. the part any around in used be should kind extinguisher. any coating protective liner foam-type chemical dry pose oven cleaner oven commercial multipur-
Summary of the content on the page No. 4
l or of sufficient not to to of hot to l not or door on l not or l l of hot of OF hot to do not or or flam- A 4 - INSTRUCTIONS THESE SAVE - EXPLOSION. OR HAZARD FIRE CREATE CAN other clothing let touch, FUMES THE APPLIANCE. use, after and During burns. OTHER ANY OR THIS cause enough become VICINITY THE IN LIQUIDS oven an surfaces interior AND VAPORS FLAMMABLE near Areas color. in dark are they OTHER OR GASOLINE though even be may elements USE OR STORE NOT DO H
Summary of the content on the page No. 5
clock of follow found Using on micro- for follow found Using lower oven controls on a for to 1. on lift front out. of food to 2 (4-5 cm) of For Guide. Cooking the see information, more pans. other and walls oven the and pan the sides the between inches 1% least at leave Always oven. the in centered be will the top the so placed be should rack(s) The pull and at rack position, rack change To oven. the turning before properly rack(s) the Position Baking heat. oven
Summary of the content on the page No. 6
2. on on. 3. on on. first off. 4. food turn on off to turn on off dur- not turn When turn to OFF off. 6 go will lights signal HEATING and ON oven lower The Control ture Tempera- Oven and Selector Oven the both done, is baking red. does but baking, ing heat helps element top The elements. the with and will light signal HEATING oven lower The setting. the at temperature oven the keep and will elements the baking, During oven. the in Put goes light signal HEATING oven
Summary of the content on the page No. 7
or of to to different If for a of not 1. off. 2. of 3. a to 10°F (5°C). 4. a to 10°F (5°C). 7 Notches Tooth knob. control the replace and screw locking the Tighten about equals notch Each HI. closer notch move temperature, the raise To about equals notch Each LO. closer notch move temperature, the lower To screw Locking OFF notches. the position the Note screw. locking the Loosen straight Knob Control Temperature Oven the Pull steps: these following by adjusted
Summary of the content on the page No. 8
1. on. or a for 2. food on 3. door to 4 10.2 cm). door 4. on 5. When turn to OFF. will lights signal HEATING and ON oven lower The Control ture Tempera- Oven and Selector Oven the both done, is broiling The BROIL. Control Temperature Oven and Selector Oven the Set itself. by open stay will The inches, about (open ition. pos- Stop Broil the the Close rack. the and pan broiler the Put positions. rack recommended book cook- reliable Guide Cooking the in Chart” “Broil See o
Summary of the content on the page No. 9
l If food too turn off. l If food to from 150°F 325°F on for door to door to Using turn on off not for foods do not a not for . . 1, food 2. to of for 9 TIMER TIMER POWER SENSOR MINUTE MEAL COOK AUTO 1 instructions.) setting Guide Care and Use Oven Microwave 1 DEFROST WARM TEMP 2 KEEP PROBE COOK COOK OUICK Upper the (See day. time right the set is clock the sure Make oven. the in the place and properly rack(s) the Position automatically: stop and start delay To
Summary of the content on the page No. 10
3. on OFF 4. on 5. for to r 1 if to 6. for to 7. 10 automatically. stop and start now will oven The START Touch stop. baking want you time the pads number the touch piF-1 [F] Then pad. Time Stop the Touch immediately.) ing bak- start want you step this Skip MEALTIMER (Option: start. baking want you time the pads number the touch Then pad. Time Stat-l the Touch want. you temperature baking the Control Temperature Oven the Set BAKE. TIMED Selector Oven the Set Continu
Summary of the content on the page No. 11
8. or to turn to OFF j- 1 1. 2. 3. to OFF. food l not foods for to or or fish. food to for to or TWO l not foods or not B not food to for hours of ‘Tmk 11 cycle. cooking end after two than more oven in remain allow Do properly. rise will They start. delay using when yeast powder baking containing use Do STARTS. COOKING BEFORE HOURS THAN MORE STAND NEVER SHOULD FOODS UNFROZEN MOST oven. the in put is it before frozen cold very be should start cooking wait has
Summary of the content on the page No. 12
oven vent from a door. not rotisserie If a for a 261881) from Whirlpool Door If to door White 814069 from Whirlpool 12 instructions. tion installa- easy includes kit This Dealer. your No. Kit Panel order can you glass, oven lower your replace need you replacement panel instructions. installation easy includes kit The Dealer. your No. (Part kit order can you oven, lower your rotisserie like would you Optional result. can baking Poor vent. the block Do oven lower the a
Summary of the content on the page No. 13
or OFF to do or knobs 1. off. 2. a soft or to 3. Wash not 4. on. to OFF. point they sure Make back straight knobs control Push soak. Do dry. and well Rinse water. soapy warm in knobs control dry. wipe and Rinse panel. control the wipe cleaner, glass spray cloth, and water soapy warm Use straight knobs control Pull and panel Control shock. electrical burns in result can so Failure cleaning. before COOL is oven lower the and are controls all sure Make Hazard Shock Elect
Summary of the content on the page No. 14
For Using Self-Cleaning to to 1. do not hot for to hot or a on... l of door. of door not to l not not or 2. 3. out or 4. If a motor 5. If to from on fourth from to to 19. on a hood or odors 14 cycle. the during normal are that and heat remove help will This cycle. Self-Cleaning the during vent kitchen other vent Turn page See slide. harder become they cycle, Self-Cleaning the in cleaned are racks After top). bottom counted are (guides guides and second racks
Summary of the content on the page No. 15
l not It l not or finish. l not force or to to Wait l not foil or foil or l not for l not OFF LOWER OFF 1. on @ i @ 2. Lift doors. to position. Clean right the way the all Lever Loch the Move oven lower upper the between panel the knp oven selector comeon. will light signal ON oven lower The CLEAN. Control Temperature Oven and Selector Oven the Set OVEN controls the Setting melt. may They vent. the near utensils plastic leave Do results. cleaning best freely mo
Summary of the content on the page No. 16
For 3. to of for 4. a 2 to 4 hour for to A 3hour for l 2 hours for l 3-4 hours for to for to 2-4 hours 5. on not door on. 6. off. to not force Wait 16 easily. move will it until it. Do left. the back Lever Lock the Move goes light signal Locked Oven Lower the completed, is cycle Self-Cleaning the After is light this when opened be can’t the and moved be must Lever Lock The tures. tempera- baking normal exceeds temperature oven the when come will light signal Lock
Summary of the content on the page No. 17
7. to OFF off. 8. off or a If a l dur- rid of odors l a e If not or not on 14. 1. 2. 3. When off, to not force Wait easily. moves it until it. Do left. the back Lever Lock the move goes light signal Locked oven lower the CANCEL. Touch TIME. STOP Touch 1 MEALTIMER r time. any at cycle Self-Cleaning the stop To page noted areas clean hand and time next the longer cycle ing Self-Clean- the Set properly. oven the prepared have may you enough long set been have may cy
Summary of the content on the page No. 18
For for or 875°F (468°C). rt off. a for 3 hours. hour 3-hour for to to 18 unlock. enough down cool oven the longer takes it that but up, is setting the when stops heating the that Notice STOP hrs. 31/z hrs. 3 hrs. 2% hrs. 2 hr. 1 hr. ‘/2 START hrs. J/Z 1 93°C 200°F 204°C 400°F 316°C 600°F 427°C 600°F 538°C 1000°F times) and temperatures (Approximate setting cycle-three Self-Cleaning cycle Self-Cleaning during times and temperatures approximate shows graph This burns and
Summary of the content on the page No. 19
door or a a l soft l l Wash, l not l Wash, or For a soft or l Wash, l on 14, l l not a l not foil to of soft l off a for l not or not food or to on finish. or a l l Wash, l not l or l Wash, for to If to from hand. by clean and oven the remove shiny, stay them want you cycle. Cleaning Self- the in left when slide harder be and discolor will racks oven The NOTE: areas. stubborn pads wool steel soapy Use dry. and rinse pads. wool steel soapy water soapy
Summary of the content on the page No. 20
For lower oven on door. turn on door of of to turn off l to OFF to do or l from from 1. off 2. of out to 3. from a 4. on not cycle. Self-Cleaning the during work will light oven The NOTE: supply. power main the at back power the Turn place. in holder wire the snap and cover bulb the Replace bulb. appliance 40-watt with bulb the Replace socket. its bulb light the Remove side. the holder wire the pushing and pulling by oven the back the in cover bulb the Remove
