Summary of the content on the page No. 1 
                    
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RS677PX MODEL 
RANGE SET-IN ELECTRIC SELF-CLEANING 
or qmtions with us Call 
1400-253-1301 
40 Warranty 
37 
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Need You If 
33 ange Your 
For Carin 
29 Cyde 
7 Range Your Using 
6 Features And Parts 
Instructions 
3 
ImportantSafety 
You To Note A 
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                    Summary of the content on the page No. 2 
                    
                        A To  for a Whirlpool  safety is to  is toll-free, a  2  Date Purchase  Phone Dealer Number Serial  Name Deafer Number Model  reference. future for place safe a  in together slip sales the and book this Keep number. telephone and name dealer’s your and  slip sales the from date purchase the numbers, these record to you for below place handy  a included have we convenience, your For 6). page on diagram (see plate number serial  and model the on information this find can You number. serial and num
                    
                    Summary of the content on the page No. 3 
                    
                        l  l  l  l  l  l  l  OF  oven  even  surfaces  oven  oven.  l  above  surfaces oven  l  have  surfaces  never  such  oven vent  vent  oven  3  page next on continued  window.  and door the cooktop,  the opening, the near  injured. or burned e could  L  surface the opening,  They range. the of part an on  the as, burns; cause to  stand or sit to allowed be  enough hot become may range  should They use. in is range  the of Other cool.  the where area in unattended  to time sufficient had they  or 
                    
                    Summary of the content on the page No. 4 
                    
                        l  ce-  l  l Never  set-  l  surfaces  l vents  l l  ers. over  l  When oven  l oven rack(s)  oven  When  re-  oven  l  oven.  l oven  4  efficiency.  cooking improves also  size pan Correct potholders.  or clothing of igniting the  food. replacing  in result may and exposed be  or removing before escape  will element heating the of some  steam or air hot Let door.  unit, surface the than smaller  opening when care Use  is pan If unit. surface the  in element heating  as size same the about is t
                    
                    Summary of the content on the page No. 5 
                    
                        l  vents. Wipe  overs  l oven  oven  oven  rotective  oven.  Never l oven,  coverin WI oven  oven Y  l  l  arts  iven  l  subs  cancer  tive  servicing  excess  l  servicing  ~  - INSTRUCTIONS THESE SAVE -  range.  the before supply  self-cleaning. to prior  electrical the Disconnect  spills food out wiping  technician. fied  and window open or hood  quali- a to referred be should  a with venting by minimized  other All manual.  be can Exposure harm.  this in recommended cifically  reproduc- or 
                    
                    Summary of the content on the page No. 6 
                    
                        cooktop  \  z  num  Oven  kght  6  switch  oven ~~IUUI  control  oven Electronic  panel control  markw  unit SurfoCO  plate  serial  and Model  WI-  elelnent \  Automatic  t  unit surface  element Solid  panel control  features. and parts all of appearance and location the  with familiar become to them Use range. your of illustrations captioned contains section This  katums And Parts                                                                                                                  
                    
                    Summary of the content on the page No. 7 
                    
                        In This  surface  unit  marker  unit light  ON. left tally  acciden- is unit surface a if start could  fire a or burned be could Someone  cooking. not are you when  OFF are lights indicator all and OFF  to turned are knobs control all sure Be  Hazard Fire and Burn  on. is  unit surface a when glow will panel control  the on Light Indicator Unit Surface The  indicator Surface  knob. that  by on turned is unit surface which shows  unit surface the in dot solid The  markers Surface  OFF. and HI bet
                    
                    Summary of the content on the page No. 8 
                    
                        smoke  tips  I  make  Woks,  I  I  Solid  make  cookina. finish vou before minutes  few a off unit surface element solid the  turn and cooking the complete to setting lower  a Use result. could cookware the to damage  and food Burned done. is cooking when  elements hot on pans leave or time of periods  long for setting HI the use not Do time.  long a for hot stay elements Solid NOTE:  unit. surface or utensil the damage  unit. surface the protect to and  may and overheat can utensil The  tempera
                    
                    Summary of the content on the page No. 9 
                    
                        information  make  racks  bottom. from level third and bottom on  racks arrange racks, two on baking When  pies nonfrozen  bottom from  cakes, muffins,  injury. personal in result may  level 3rd or 2nd biscuits, Cookies,  precautions above the follow to Failure  meats  hands. protect  casseroles, breads,  to mitts oven or potholders use hot, is  yeast breads,  oven while moved be must rack(s) If l  bottom  quick most cakes,  level. is rack(s) the sure Be on. from level 2nd bundt and Angel  oven 
                    
                    Summary of the content on the page No. 10 
                    
                        For  cm)  aluminum  cm)  10  hazard. fire or shock in result could and  them damage will it because elements  heating the touch to foil allow not Do  Hazard Fire and Shock Electrical  resuft. will  baking Poor liners. other or foil with rack  oven entire or bottom oven line hot Do l  results. cooking poor cause  and circulation air reduce will It foil. num  alumi- with rack entire the cover not Do l  food.  the holding dish the than around all larger  (3 inch 1 about is foil sure make  and edges
                    
                    Summary of the content on the page No. 11 
                    
                        padm  11  minute. each down count will  display the hour, 1 over settings For -  second. each down count will display  the minutes, 1-59 from settings For -  sequence: following  the in seconds and minutes show will  display the Timer, Minute the using When l  minutes. and hours show will display  pad. command  the day, of time the showing When l  the push you when on comes indicator  The indicator. own its has Start/Enter) pressed. been  and Off/Cancel (except pad command Each have pads command
                    
                    Summary of the content on the page No. 12 
                    
                        clock  Timer  12  flashing. colon the with  “0:OO” show will display the and on come  will TIMER pad. Set Timer the Push 1.  up. is time set the when  tones l-second four hear will You hour.  one under settings for seconds and minutes  display will Timer Minute The minutes. 59  hours, 11 to up minutes and hours in it set  can You timer. kitchen a like works It oven.  the stop or start not does Timer Minute The  Minute electronic the Using  necessary. if time clock the reset then once, pad  Clock
                    
                    Summary of the content on the page No. 13 
                    
                        To Timer:  off  13  on. back  signals the turn to steps above the Repeat  changed. been have signals  the you tell to sound will tone short A 2.  seconds. 4  for pad Time Stop the hold and Press 1.  tone: of-timer  end- the for except signals all shut To  completed. is cycle a when  you tell also They not. or correctly entered  is function a if you tell signals Audible  signals Audible  remaining. time the  used, being also is Timer Minute if or, day  of time the show will display the pad, Cance
                    
                    Summary of the content on the page No. 14 
                    
                        SW  14  off. goes HEAT and tone one-second  a hear you when preheated is oven The  roasting.) when needed not is heating  (Pre- oven. the preheat baking, When 5.  paw  Temp the just pushing by pad Enter  Start/ the pushing after time any setting  temperature the change can You  . kc/roast ba  to try you when latched is door the if utes  min- 5 for minute a once sound will tone  a and “door” show will display The NOTE:  increments. 5” in increase will ture  tempera- The preheating. is oven the th
                    
                    Summary of the content on the page No. 15 
                    
                        temperature  15  temperature. offset  new the enter to pad command any push  adjustment, desired the making After 3.  amount.  displayed the by cooler be will oven  the show to setting temperature the ing  decreas- when number the before appear  will sign (-) minus A +35”F. as high as  or -35°F as low as to change temperature  the set can You increments. 5°F in ture  tempera- the lower to V or temperature  the raise to A Push pad(s). Temp  the use temperature, the adjust To 2.  temperature. the 
                    
                    Summary of the content on the page No. 16 
                    
                        To broil at a  16  display.  the in up light will HEAT and BROIL  cooking. the slower the temperature,  the lower The cooking. slow to and cycle  to element heating broil the allow settings  temperature These display. small the in  shows 163°C) and (77°C 325°F and 170°F  between temperature a so pad Temp  V the push and pad Broil the push start,  the from slower broil to food want you If l  display. small the in shows  “325”” until pad Temp V the push and pad  Broil the push fast, too cooking is
                    
                    Summary of the content on the page No. 17 
                    
                        Broiling  smoke  smoke,  17  pan. in cool and away drain then  can Grease grid. broiler in openings all  with up line to foil in slits cut used, is foil  If fire. in result may grease of drainage  Poor recommended. not is foil with  grid broiler the covering Also, broiling.  oven. heated the in  for pans similar or sheets cookie use not  it leave you if pan the on bake will Drippings  do drainage, grease adequate ensure .To  food. the remove you when oven the  broiling. during fire catch  from p
                    
                    Summary of the content on the page No. 18 
                    
                        To  automatically  Time:  18  oven. the in food put  and properly rack(s) oven the Position 1.  Cook l-Using Method  stop and  now baking/roasting start  12.) page on  clock’ the “Setting (See day. of time correct  the to set is clock the sure make control,  MEALTIMER electronic the using Before  you. for method(s) best the choose  to carefully section this Read matically.  auto- baking/roasting stopping and starting  of methods three and later, automatically  stopping and now baking/roasting st
                    
                    Summary of the content on the page No. 19 
                    
                        19  minutes. in time roasting  baking/ the down count will display The 6.  4. through  2 Steps just repeating by pad Enter  Start/ the pushing after time any setting  time or temperature the change can You  roast.  bake/ to try you when latched is door the if  minutes 5 for minute a once sound will tone  a and “door” show will display The NOTE:  heating. is  oven the that show to display the in up light  will time cook set the and TIMED BAKE,  HEAT, “Lo”“, pad. Start/Enter the Push 5.  minutes. 
                    
                    Summary of the content on the page No. 20 
                    
                        1  l  Time:  20  time). stop the  and day of time the between difference (the  time cook 2-hour a provides This o’clock. 2  of time stop desired a shows example This  RR  display. the in shows  time correct the until pad(s) (V) “down”  or (A) “up” the Push time. stop desired  the set to pads Minute and Hour the Use 4.  display. the in show  will TIME STOP and flashing colon the with  day of time The pad. Time Stop the Push 3.  up. light will BAKE day. of time the and  temperature set the show wi