Silvercrest SDM800A1-09/10-V1 user manual

User manual for the device Silvercrest SDM800A1-09/10-V1

Device: Silvercrest SDM800A1-09/10-V1
Category: Bread Maker
Manufacturer: Silvercrest
Size: 0.23 MB
Added : 3/25/2014
Number of pages: 8
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Summaries

Below you will find previews of the content of the user manuals presented on the following pages to Silvercrest SDM800A1-09/10-V1. If you want to quickly view the content of pages found on the following pages of the manual, you can use them.

Abstracts of contents
Summary of the content on the page No. 1

CV_62052_SDM800A1_LB6.qxd 15.10.2010 10:41 Uhr Seite 1
KITCHEN TOOLS
6
Doughnut Maker SDM 800 A1
Doughnut Maker
Operating instructions
KOMPERNASS GMBH
BURGSTRASSE 21 · D-44867 BOCHUM
www.kompernass.com
ID-Nr.: SDM800A1-09/10-V1

Summary of the content on the page No. 2

CV_62052_SDM800A1_LB6.qxd 15.10.2010 10:41 Uhr Seite 4 SDM 800 A1 q w r e

Summary of the content on the page No. 3

IB_62052_SDM800A1_LB6.qxd 15.10.2010 13:37 Uhr Seite 1 INDEX PAGE Intended use 2 Technical data 2 Items supplied 2 Appliance description 2 Safety information 2 Preparing the donut maker 3 Baking donuts 3 Cleaning and care 4 Storage 4 Recipes 5 Disposal 5 Warranty and Service 6 Importer 6 Read these operating instructions carefully before using the appliance for the first time and preserve this booklet for future reference. Pass this booklet on to whoever might acquire the appliance at a futu

Summary of the content on the page No. 4

IB_62052_SDM800A1_LB6.qxd 15.10.2010 13:37 Uhr Seite 2 DOUGHNUT MAKER Safety information Intended use To avoid potentially fatal electric shocks: • Ensure that the appliance never comes into contact This appliance is intended for baking donuts in a with water when the plug is inserted into a power domestic environment. It is not intended for the pre- socket, especially if it is being used in the kitchen paration of other foods nor for commercial or industrial and close to the sink. purposes.

Summary of the content on the page No. 5

IB_62052_SDM800A1_LB6.qxd 15.10.2010 13:37 Uhr Seite 3 Preparing the donut maker Note: It can happen that, during the baking process, the Before taking the appliance into use check to ensure green operating lamp goes out briefly and then that the appliance, the plug and the power cable lights up again. This means that the adjusted tempe- are in a serviceable condition and that all packaging rature had fallen, the appliance then automatically materials have been removed. heats itself back up t

Summary of the content on the page No. 6

IB_62052_SDM800A1_LB6.qxd 15.10.2010 13:37 Uhr Seite 4 7. After baking the last donut remove the plug Storage from the power socket and allow the appliance to cool with the lid open. Allow the appliance to cool off completely before putting it into storage. Wind the power cable around the cable retainer w Cleaning and care on the bottom of the appliance. Store the appliance in a dry location. Important!: Never open the housing of the appliance. There are no operating elements inside. When

Summary of the content on the page No. 7

IB_62052_SDM800A1_LB6.qxd 15.10.2010 13:37 Uhr Seite 5 Recipes Diet Donut 6 Tbsp Cane sugar Basic recipe 1 Pinch of Nutmeg This recipe is enough for about 50 donuts. 1 Pinch of Cinnamon 260 g Flour 175 g Flour, dark 130 g Sugar 1 Pkt. Baking powder 1 pkt Vanilla sugar 8 Tbsp Oil (Sunflower seed oil) 150 ml Milk 8 Tbsp Yoghurt (drinking yoghurt) 100 ml Cream 3 Eggs Mix the cane sugar, nutmeg, cinnamon, flour and 3 tbsp Corn oil baking powder in a bowl then slowly add the oil 1 pkt Baking powde

Summary of the content on the page No. 8

IB_62052_SDM800A1_LB6.qxd 15.10.2010 13:37 Uhr Seite 6 Warranty and Service Importer The warranty for this appliance is for 3 years from KOMPERNASS GMBH the date of purchase. The appliance has been ma- BURGSTRASSE 21 nufactured with care and meticulously examined be- 44867 BOCHUM, GERMANY fore delivery. Please retain your receipt as proof of purchase. In the event of a warranty claim, please www.kompernass.com make contact by telephone with our Service Depart- ment. Only in this way can a pos


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