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WARNING FOR YOUR SAFETY:
For Outdoor Use Only (outside any enclosure)
WARNING FOR YOUR SAFETY:
1. Improper installation, adjustment, alteration, service or maintenance
can cause injury or property damage.
2. Read the installation, operation, and maintenance instructions thoroughly
before installing or servicing this equipment.
3. Failure to follow these instructions could result in fire or explosion,
which could cause property damage, personal injury, or death.
Safety Precautions & Warnings WARNING Failure to follow these instructions could result in fire or explosion which could cause property damage, personal injury or death! ALWAYS OUTDOOR USE ONLY! NEVER NEVER operate in a clear open Do not operate inside use under any LEAVE APPLIANCE area away from buildings, garages or carports. roof or overhang. UNATTENDED! trees and shrubs. NEVER NEVER NEVER NEVER! use on decks, boats or place flammable or cover pot with lid when let children or pets near any c
WARNING Read and understand this manual before using this product. 1. Sober adult operation ONLY! Read and understand this manual before using the product. The use of alcohol, prescription or nonprescription drugs may impair your ability to properly assemble or safely operate this appliance. 2. This appliance, like any gas appliance, can be extremely dangerous! It can burn you, scald you with hot oil or water, or start a fire. Misuse of this outdoor appliance can result in serious personal
WARNING 11. Keep children and pets away from the appliance at all times. Avoid bumping of or impact with the appliance to prevent spillage or splashing of hot liquid. 12. Do NOT move the appliance when in use. Allow the cooking vessel to cool to 115°F (46°C) before moving or storing. DO NOT LEAVE UNATTENDED WHILE COOKER IS IN USE OR IS STILL HOT! (Above 100°F) 13. When cooking with oil, grease or water; the thermometer provided MUST be used. Follow instructions in this manual for proper insta
WARNING 21. The valve on the propane tank is the "ON/OFF" valve. When finished cooking, or in case of an emergency, turn the tank valve clockwise to the "OFF" position. Be sure to close the tank valve before disconnecting the hose. Caution - The valve on the hose and regulator assembly controls the flame intensity only. It is not an "ON/OFF" valve. 22. Always check for gas leaks before lighting. (See section for Leak Test Instructions.) 23. Follow lighting procedures as stated in this manua
Parts List Steel Deep Fryer 4 Bolts for Extension Legs 1 Gas Inlet 2 Stainless Steel Baskets 4 Small Bolts for Gas Inlet 1 Heat Exhaust 2 Extension Legs 2 Long Bolts for Heat Exhaust 1 Thermometer Wrench Assembly Instructions Note: Clean the inside of Bayou Fryer with soap and water before first use. 1. Slide Extension Leg into holes on the Fryer. Attach using the 4 Bolts. 2. (a) Attach the Gas Inlet to the opening on back of Fryer using 4 Small Bolts. Make sure it is (a) attached to the opening
D D R R A A Z Z A 150 A 150 H H E E R R I I F F 50 50 3. If the needle stops at a low temperature (i.e. 200°F); this indicates the thermometer has been compromised and is not working properly. If so, discard the thermometer and call 1-800-864-6194 (Monday - Friday 8am - 5pm, Saturday 9am - 2pm CST) for assistance. Note: Do not attempt frying if the thermometer is not working! Thermometer Assembly Instructions 1. Before installing thermometer, make sure the rubber gasket is located on st
LP Gas Cylinder Information Bayou Classic Outdoor Appliances are manufactured for use with 20 lb LP Gas cylinders. Important precautions to remember about LP Gas cylinders include: 1. Always read, understand and follow the cylinder manufacturer's instructions. 2. The LP-gas supply cylinder to be used must be constructed and marked in accordance with the specifications for LP-gas cylinders of the U.S. Department of Transportation (DOT) or the National Standards of Canada, CAN/CSA-B339, Cylinders,
Check for Gas Leaks After assembly is complete, always check for gas leaks before lighting. 1. Close the regulator control valve on Spray ALL connections with a soapy liquid to check for gas leaks. the hose. This shuts off the flow of gas Appearance of bubbles indicates a leak. from the regulator to the burner. 2. Open LP cylinder valve by 1/8 to 1/4 turn. This allows gas into the regulator and stops it at the closed regluator valve. 3. Using a small brush or spray bottle, splash on a soapy liq
Operating Instructions 1. The Bayou Fryer has an approximate 4-Gallon capacity. Depending on what you are cooking, less oil may be required. 2. Heat oil to temperature per recipe. 3. Follow recipe and safety precautions to completion. 4. Allow appliance to cool completely and follow cleaning and storage Instructions. NEVER LEAVE APPLIANCE UNATTENTED! (Read and understand warning before use.) If only a small flame appears, then the safety device may have tripped during lighting. If so, shut off
Other Products by Bayou Classic Cast Iron Skillets Cast Iron Dutch Ovens 6", 8", 10", 12", 14" & 20" 8.5-Qt. - 20-Qt. Stainless Steel and Aluminum Stockpots 24-Qt. - 162-Qt. 7428 Cast Iron Reversible Griddle SP10 High Pressure Cooker 7414 Cast Iron 500-515 Reversible Griddle Handcrafted Cypress Ceramic Grill Jambalaya Kits 4-Gal. to 30 Gal. DB375 Dual Burner Outdoor Patio Stove™ www.thebayou.com Barbour International, Inc. • P.O. Box 1839 • Brandon, MS 39043
BAYOU FRYER ACCESSORIES AVAILABLE NOW! Model #700-188 Bayou Fryer Accessory Basket Stainless Steel Basket Basket Dimensions: 12" x 11" x 4.5" Model #700-185 Bayou Fryer Accessory Cart Bayou Fryer with Accessory Cart www.thebayou.com Barbour International, Inc. • P.O. Box 1839 • Brandon, MS 39043
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