Hotpoint CRO 742 DO B user manual

User manual for the device Hotpoint CRO 742 DO B

Device: Hotpoint CRO 742 DO B
Category: Cooktop
Manufacturer: Hotpoint
Size: 0.51 MB
Added : 1/10/2014
Number of pages: 16
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Summaries

Below you will find previews of the content of the user manuals presented on the following pages to Hotpoint CRO 742 DO B. If you want to quickly view the content of pages found on the following pages of the manual, you can use them.

Abstracts of contents
Summary of the content on the page No. 1


  
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Summary of the content on the page No. 2

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Summary of the content on the page No. 3

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Summary of the content on the page No. 4

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Summary of the content on the page No. 6

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Summary of the content on the page No. 7

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Summary of the content on the page No. 8

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Summary of the content on the page No. 9

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Summary of the content on the page No. 10

 8     Pressure cooking Frying Pressure cooker  Grilling Boiling  Crêpes Cooking on a high flame and browning (roasts, steaks, escalopes, fish fillets,  fried eggs)  Fast thickening (liquid juices) Boiling water (pasta, rice, vegetables)  Milk  Slow thickening (dense juices)   Bain-marie cooking Pressure cooking after whistle   -{}-  Low-flame cooking Reheating dishes (stews)

Summary of the content on the page No. 11

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Summary of the content on the page No. 12

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Summary of the content on the page No. 13

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Summary of the content on the page No. 14

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Summary of the content on the page No. 16

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