Summary of the content on the page No. 1
Induction hob 2 IN
BASIC - G4
Index
GB
GB
English
Operating principle, 4
User’s instructions
Installation, 4
Use, 4
Maintenance, 6
Installater’s instructions
Installation, 8
Positioning, 8
Electrical connection, 8
Assistance, 10
N321IX
THIS APPLIANCE IS CONCEIVED FOR
DOMESTIC USE ONLY. THE MANUFACTURER
SHALL NOT IN ANY WAY BE HELD
RESPONSIBLE FOR WHATEVER INJURIES
OR DAMAGES ARE CAUSED BY INCORRECT
INSTALLATION OR BY UNSUITABLE, WRONG
OR ABSURD USE.
Dear customer,
We thank you and
Summary of the content on the page No. 2
User’s Instructions If starting with the “+” button, the cooking level changes Operating Principle (Fig. 1) GB from “0” to “4”. If starting with the “-“ button, the cooking It expIoits the eIectromagnetic properties of most cooking vessels. level changes from “0” to “9”. The coil (inductor) which produces the eIectromagnetic fieId is operated and controlled by the eIectronic circuit. Switching off a cooking zone The heat is transmitted to food by the cooking vesseI itself. a) Pressing the “+
Summary of the content on the page No. 3
conditions of the previously set function: switched off. GB a) The cooking zone corresponding to the timer is - The display and the selected timer LED flash on (cooking level > 0): The timer is programmed alternating the cooking level from “00” to “H”, if there in reference to the cooking zone; the cooking is residual heat. zone automatically switches off when reset; - The warning alarm lasts for at least 2 minutes if the an independent timer cannot be selected. The user does not switch it of
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- when the hob is in use keep all magnetizable objects Maintenace (Fig. 4) GB away (credit cards, floppy disks, calculators and so on) By means of a scraper immediately remove any - do not use any alluminium foil or place any foodstuffs alluminium foil bits, food spills, grease splashes, sugar wrapped in alluminium foil directly on the hob marks and other high sugarcontent food from the - do not place any metal objects such as knives, forks, surface in order to avoid damaging the hob. spo
Summary of the content on the page No. 5
GB Fig.4 1. cooking zone Ø 160/1400W 2. cooking zone Ø 200/2300W 2 1. On/Off 2. Child safety (key lock) 3. Cooking zone indication 4. Power increase 5. Power Decrease 1 6. Timer/a 7. Timer/b 8. Timer Led 9. Key lock Led 8 8 9 7 5 3b 4 6 5 3a 4 2 1 7
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Installer’s Instructions Installation Fig.6 GB These Instructions are for the qualified technician, as a guide to installation, adjustment and maintenance, 230V according to the Iaws and standards in force. These ~ operations must aIways be carried out when the appliance has been disconnected from the eIectric system. N L Positioning (Fig. 5) The fixture is especially designed for fitting into a worktop as shown in the corresponding figure. H05 V2V2–F 3x2.5 PIace the supplied sealing agent
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GB Front Induction 50 MIN. Air aria - air - air - Luft - aire - lucht - ar induzione - induction - induction - Induktion 2 Induction 100 cm MIN. - inducción - inductie - indução (2 x 500) ZONA FORNO O ARMADIETTO OVEN ZONE OR OVEN ZONE OR CUPBOARD CUPBOARD ZONE FOUR OU PLACARD OFENBEREICH ODER SCHRANK ZONA HORNO O ARMARIO OVENRUIMTE OF KASTJE ZONA DO FORNO OU ARMÁRIO Side Air aria - air - air - Luft - aire - lucht - ar 2 100 cm MIN. 50 MIN. 30 mm. 40 mm. Fig.5 9 20 MIN.
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Assistance Before contacting After-Sales Service: GB 1. See if you can solve the problem yourself. 2. Switch the appliance on again to see if the problem has been solved. if it has not, disconnect the appliance from the power supply and wait for about an hour before switching on again. 3. If the problem persists after this course of action, contact After-Sales Service. Specify: • the natur e of the fault, • the model • the service number (the number after the wor d SERVICE on the
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Notes 11
