Jenn-Air ELECTRIC S WITH CUSTOM CONTROL user manual

User manual for the device Jenn-Air ELECTRIC S WITH CUSTOM CONTROL

Device: Jenn-Air ELECTRIC S WITH CUSTOM CONTROL
Category: Cooktop
Manufacturer: Jenn-Air
Size: 0.82 MB
Added : 11/6/2013
Number of pages: 36
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Abstracts of contents
Summary of the content on the page No. 1

J JENN ENN-A -AIR IR E ELEC LECTR TRIIC C C COOK OOKT TO OP PS S
W WITH ITH C CUS UST TO OM M C CO ONTR NTRO OL L
U USER SER
G G U U II D D E E
TABLE OF CONTENTS
Important Safety Instructions ................................................ 1-3
Cooktop at a Glance ..................................................................... 4
Using Your Cooktop ................................................................. 5-7
Care & Cleaning ......................................................

Summary of the content on the page No. 2

IMPORTANT SAFETY INSTRUCTIONS SAFETY INSTRUCTIONS IN CASE OF FIRE Warning and Important Safety Instructions Turn off appliance and ventilating hood to Installer: Please leave this manual appearing in this guide are not meant to avoid spreading the flame. Extinguish with this appliance. cover all possible conditions and situations flame then turn on hood to remove smoke that may occur. Common sense, caution, Consumer: Please read and keep and odor. and care must be exercised when installing, this

Summary of the content on the page No. 3

To prevent grease fires, do not let cooking COOKTOP GLASS-CERAMIC grease or other flammable materials NEVER leave surface units unattended COOKTOP accumulate in or near the appliance. especially when using high heat. An NEVER cook on broken cooktop. If Use only dry potholders. Moist or damp unattended boilover could cause smoking cooktop should break, cleaning solutions potholders on hot surfaces may result in a and a greasy spillover can cause a fire. and spillovers may penetrate the broken ste

Summary of the content on the page No. 4

IMPORTANT SAFETY INSTRUCTIONS, CONT. CHILD SAFETY VENTILATING HOODS ELECTRICAL CONNECTION Clean range hood and filters frequently to Appliances which require prevent grease or other flammable electrical power are CAUTION materials from accumulating on hood or equipped with a NEVER store items of interest to filter and to avoid grease fires. three-prong children in cabinets above an appliance grounding plug Turn the fan on when flambéing foods or on the cooktop. Children climbing which must be (s

Summary of the content on the page No. 5

COOKTOP AT A GLANCE CONTROL LOCATIONS Model JEC9536 1. Left front element 2. Left rear element 3. Center element (dual element) 4. Right rear element (warming element) 5. Right front element (custom control element) Model JEC9530 1. Left front element 2. Left rear element 3. Center element (warming element) 4. Right rear element 5. Right front element (custom control element) 4 8111P492-60r1 5 8/25/06, 3:54 PM

Summary of the content on the page No. 6

USING YOUR COOKTOP CUSTOM CONTROL COOKING SURFACE CONTROLS ELEMENT GUIDELINES Use to turn on the surface elements. An The cooking surface is equipped with a infinite choice of heat settings is available Custom Control element located in the from Lo to Hi. The knobs can be set on or right front position. between any of the settings. The Custom Control element uses an electronic sensor to constantly monitor ON INDICATORS and adjust heat output for precise and consistent temperature control. All

Summary of the content on the page No. 7

NOTES: GLASS-CERAMIC WARMING CENTER • All foods should be covered with a lid SURFACE or aluminum foil to maintain food Use the Warming Center to keep cooked quality. foods warm, such as vegetables and NOTES: gravies. • When warming pastries and breads, the cover should have an opening to • Cooktop may emit light smoke and allow moisture to escape. odor the first few times the cooktop SETTING THE is used. This is normal. • Do not use plastic wrap to cover foods. Plastic may melt on to the • When

Summary of the content on the page No. 8

USING YOUR COOKTOP, CONT. • Never use cooktop as a work surface or • Do not allow spills to remain on the COOKWARE cutting board. Never cook food directly cooking area or the cooktop trim for a To achieve optimum cooking performance, on the surface. long period of time. use heavy-gauge, flat, smooth bottom pans • Never place a trivet or wok ring between • Do not use abrasive cleansing powders that conform to the diameter of the cooking the surface and pan. These items can or scouring pads which

Summary of the content on the page No. 9

Summary of the content on the page No. 10

BEFORE YOU CALL FOR SERVICE NOTHING ON THE COOKTOP ELEMENTS EMIT A SLIGHT ODOR 3.Brown streaks and specks. OPERATES. AND/OR SMOKE WHEN FIRST • Remove spills promptly. TURNED ON. • Check for a blown circuit fuse or a • Do not wipe with soiled cloth tripped main circuit breaker. • This is normal. or sponge. • Be sure pan bottom is clean. • Check if cooktop is properly connected GLASS-CERAMIC to electric circuit in house. 4.Areas with a metallic sheen. SURFACE SHOWS WEAR. • May be caused by mineral

Summary of the content on the page No. 11

Summary of the content on the page No. 12

WARRANTY & SERVICE WHAT IS NOT COVERED BY THESE WARRANTIES Full One Year Warranty - Parts and Labor 1. Conditions and damages resulting from any of the following: For one (1) year from the original retail purchase date, a. Improper installation, delivery, or maintenance. any part which fails in normal home use will be repaired b. Any repair, modification, alteration, or adjustment not authorized by or replaced free of charge. the manufacturer or an authorized servicer. Please Note: This full war

Summary of the content on the page No. 13

T TAB ABL LE E DE DE C CUISS UISSO ON N É ÉLEC LECTR TRIIQ QU UE E AV AVE EC C L’ L’ÉLÉM ÉLÉME EN NT T R RÉG ÉGL LA AG GE E P PERS ERSO ONN NNA AL LIS ISÉ É J JENN ENN-A -AIR IR GUIDE GUIDE DE L’UTILISATEUR DE L’UTILISATEUR TABLE DES MATIÈRES Instructions de sécurité importantes............................. 13-15 Coup d’oeil sur la table de cuisson....................................... 16 Cuisson sur la surface ........................................................ 17-20 Entretien et nettoy

Summary of the content on the page No. 14

INSTRUCTIONS DE SÉCURITÉ IMPORTANTES EN CAS D’INCENDIE INSTRUCTIONS Installateur: Remettre ce manuel au Interrompre l’alimentation électrique de propriétaire. DE SÉCURITÉ l’appareil et de la hotte de ventilation pour Consommateur: Lire le manuel; le Les instructions de sécurité importantes et les minimiser le risque d’extension des flammes. conserver pour consultation ultérieure. paragraphes «avertissement» de ce guide ne Éteindre les flammes, puis mettre la hotte en Conserver la facture d’ach

Summary of the content on the page No. 15

Pour empêcher qu’un feu de graisse se déclare, Nettoyer prudemment la surface de cuisson. SURFACE DE CUISSON éviter toute accumulation de graisse ou autres Certains produits donnent des fumées nocives NE JAMAIS laisser un élément de la surface matières inflammables dans l’appareil ou au s’ils sont appliqués sur une surface chaude. Si de cuisson allumé sans surveillance, voisinage. l’on utilise un linge, une éponge humide ou du particulièrement avec chauffage élevé. Le papier essuie-tout sur une

Summary of the content on the page No. 16

INSTRUCTIONS DE SÉCURITÉ IMPORTANTES, SUITE Il est important d’enseigner aux enfants que la RACCORDEMENT SÉCURITÉ POUR LES cuisinière et les ustensiles placés dessus ou ÉLECTRIQUE ENFANTS dedans peuvent être chauds. Laisser refroidir Les appareils nécessitant les ustensiles en un lieu sûr, hors d’atteinte une alimentation élec- des enfants. Il est important d’enseigner aux ATTENTION trique comportent enfants qu’un appareil ménager n’est pas un NE JAMAIS remiser dans une armoire une fiche à trois

Summary of the content on the page No. 17

COUP D’OEIL SUR LA TABLE DE CUISSON POSITION DES COMMANDES Modèle JEC9536 1. Élément avant gauche 2. Élément arrière gauche 3. Élément central (double) 4. Élément arrière droit (élément réchaud) 5. Élément avant droit (élément à réglage personnalisé) Modèle JEC9530 1. Élément avant gauche 2. Élément arrière gauche 3. Élément central (élément réchaud) 4. Élément arrière droit 5. Élément avant droit (élément à réglage personnalisé) 16 8111P492-60r1 17 8/25/06, 3:54 PM

Summary of the content on the page No. 18

Summary of the content on the page No. 19

Summary of the content on the page No. 20

CUISSON SUR LA SURFACE, SUITE qui sont permanentes. Ces marques •Ne pas utiliser de javellisant, ZONES DE CUISSON doivent être nettoyées immédiatement. ammoniaque ou autres produits de Les zones de cuisson de la table de cuisson (Voir Nettoyage, page 21.) nettoyage non spécifiquement sont représentées par un motif permanent recommandés pour la vitrocéramique. • Veiller à ce que le fond des récipients et dans la plaque en vitrocéramique. Pour la zone de cuisson soient propres avant • Nettoyer la


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