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                        VPR TC 
VPR APS
OPERATING & SERVICE MANUAL
BUNN-O-MATIC CORPORATION OF CANADA
280 INDUSTRIAL PARKWAY SOUTH,
AURORA, ONTARIO, L4G 3T9
PHONE: (905) 841-2866   FAX: (905) 841-2775
39064.7000A    05/09   ©2006  Bunn-O-Matic Corporation www.bunn.com                                                                                                                                                                                                                                                                
                    
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                        INTRODUCTION This equipment will brew a half-gallon batch of coffee into an awaiting dispenser.   It is only for  indoor use on a sturdy counter or shelf. BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY Bunn-O-Matic Corporation of Canada (“Bunn”) warrants equipment manufactured by it as follows: 1) Airpots, thermal carafes, decanters, GPR servers, iced tea/coffee dispensers, MCP/MCA pod brewers thermal servers and Thermofresh servers (mechanical and digital) - 1 year parts and 1 year labour. 2) All oth
                    
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                        USER NOTICES Carefully read and follow all notices in this manual and on the equipment.  All labels on the equipment should  be kept in good condition.  Replace any unreadable or damaged labels. !  WARNING !  AVERTISSEMENT • FILL WATER TANK BEFORE PLUGGING IN UNIT OR • REMPLIR LE RÉSERVOIR D'EAU AVANT DE BRANCHER WARNING / AVERTISSEMENT   ENERGIZING  THE THERMOSTAT.  L'APPAREIL OU DE METTRE LE THERMOSTAT SOUS TENSION.  • DO NOT OVERLOAD CIRCUIT. • NE PAS SURCHARGER LE CIRCUIT.  DISCARD DECANTER 
                    
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                        ELECTRICAL REQUIREMENTS CAUTION - The brewer must be disconnected from the power source until specified in Initial Set-Up. The brewer has an attached cordset and requires 2-wire grounded service rated 120 volts ac, 15 amp, single  phase, 60 Hz. INITIAL SET-UP CAUTION - The brewer must be disconnected from the power source throughout the initial set-up, except  when specified in the instructions. 1. Insert an empty funnel into the funnel rails. 2. Place an empty dispenser under the funnel. 3. Pou
                    
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                        TROUBLESHOOTING A troubleshooting guide is provided to suggest probable causes and remedies for the most likely problems  encountered.  If the problem remains after exhausting the troubleshooting steps, contact the Bunn-O-Matic  Technical Service Department. •	 Inspection, 	 testing,	 and	 repair 	 of	 electrical	 equipment	 should	 be	 per formed	 only	 by	 qualified	 ser vice	 person- nel. •	 This 	brewer	is	heated	at	all	times. 		Keep 	away 	from	combustibles. WARNING	 –	 •	 Exer cise 	extrem
                    
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                        TROUBLESHOOTING (cont.) PROBLEM PROBABLE CAUSE REMEDY Dripping from sprayhead 1. Lime Build-up Inspect the tank assembly for  CAUTION - Tank and tank com- excessive lime deposits. Delime  ponents should be delimed as required. regularly depending on local  water conditions. Excessive min- eral build-up on stainless steel  surfaces can initiate corrosive  reactions resulting in serious  leaks. Beverage overflows dispenser 1. Dispenser The dispenser must be com- pletely empty before starting a  br
                    
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                        TROUBLESHOOTING (cont.) PROBLEM PROBABLE CAUSE REMEDY ® Dry coffee grounds remain in the  1. Funnel Loading The BUNN paper filter must be  funnel centered in the funnel and the  bed of grounds leveled by gently  shaking. Brewer is making unusal noises 1. Tank Heater Remove and clean lime off the  tank heater. See page 10 39064 042806 Page 7                                                                                                                                                              
                    
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                         The tank inlet fitting secures the fill basin to the  SERVICE tank lid.  This section provides procedures for testing  and replacing various major components used in  this brewer should service become necessary.  Refer  to Troubleshooting for assistance in determining the  cause of any problem. WARNING - Inspection, testing, and repair of electri- cal equipment should be performed only by qualified  service personnel.  The brewer should be disconnected  from the power source  when servicing, ex
                    
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                        SERVICE (cont.) Removal and Replacement: 1.  Remove wires from control thermostat leads or  terminals. Location: 2. Remove the thermostat capillary bulb by firmly  The control thermostat is located inside the  hood   pulling-up on the capillary at the tank lid. This  on the left end of the mounting bracket. will disengage the grommet from the tank lid. Test Procedures: 1.  Disconnect the brewer from the power source. 2.  Locate the black  wire on the control thermo- stat. 3.  Check voltage acros
                    
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                        SERVICE (cont.) Removal and Replacement: 1. Remove all wires from limit thermostat termi- LIMIT THERMOSTAT nals. 2. Carefully slide the limit thermostat out from under  the retaining clip and remove limit thermostat. 3. Carefully slide the new limit thermostat into the  retaining clip. 4. Refer to Fig. 6 when reconnecting the wires. TANK HEATER P2414 FIG. 5 LIMIT THERMOSTAT Location:  The limit thermostat is located inside the hood on  the right side of the tank lid. Test Procedures: 1. Disconne
                    
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                        SERVICE (cont.) If continuity is present as described, reconnect the  wires, the tank heater is operating properly. If continuity is not present as described, replace the  tank heater. NOTE- If the tank heater remains unable to heat, remove  and inspect heater for cracks in the sheath. Removal and Replacement:  1. Remove the tank inlet fitting securing the fill  basin to the tank lid, remove fill basin and tank  inlet gasket. Set all three parts  aside for reas- sembly. 2. Disconnect the black w
                    
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                        SCHEMATIC WIRING DIAGRAM VPR, VPR TC & VPR APS L1 N GREEN LIMIT SW. & THERMOSTAT THERMOSTAT BLK BLU/BLK WHI BLK TANK HEATER WHI WHI "KEEP WARM" HEATER MODEL VPR ONLY ON/OFF SWITCH WHI LOWER WARMER  BLK WHI/RED WHI ON/OFF SWITCH  WHI UPPER WARMER  BLK VIO WHI 120 VOLTS A C 2 WIRE SINGLE PHASE 60 HZ  33769.0000C  03/06  ©  2001   BUNN-O-MATIC CORPORATION Thermal Transfer Stock W/Tape Over-Laminate Black Ink Finished Size: 4" x 4" ~81% Reduction 39064 042806 Page 12