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Electric built-in oven
INSTR INSTR INSTR INSTR INSTRUCTION BOOKLET UCTION BOOKLET UCTION BOOKLET UCTION BOOKLET UCTION BOOKLET
Please read this instruction booklet before using the appliance
Models ESOMBR - ESOMWH - ESOMSS
35687-5701 GB
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Important Safety Information You MUST read these warnings carefully before installing or using the oven. If you need assistance, contact our Customer Care Department on 08705 950950 Installation • This oven must be installed by qualified personnel to • Ensure that all control knobs are in the OFF position the relevant British Standards. when not in use. • Do not leave cookware containing foodstuffs, e.g. fat • This oven is heavy. Take care when moving it. or oil in or on the oven in case it is
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Contents For the User For the Installer Important Safety Information 2 Installation 18 Description of the Oven 4 Technical Data 18 Controls 5 Electrical Connection 18 Before the First Use 6 Building In 19 Electronic Programmer 7 Using the Oven 9 Hints and Tips 9 The Fan Oven 10 Cooking Chart - Fan Oven 11 Grilling 12 Defrosting 13 Cleaning the Oven 14 Replacing the Oven Light 15 Something not Working 15 Service and Spare Parts 16 Guarantee Conditions 16 European Guarantee 17 Guide to use the ins
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Description of the Oven 65 4 3 2 1 8 7 9 10 1. Control panel 6. Thermostat Control Light 2. Oven Control Function Knob 7. Oven Light 3. Electronic Programmer 8. Grill 4. Thermostat Control Knob 9. Oven Fan 5. Mains on Light 10.Rating Plate Oven accessories Removable handle Grill Pan Grid Anti-tip shelf (x 2) Grill / Roasting pan 4
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Controls Oven Function Control Knob 0 The oven is off Oven light - The oven light will be on without any cooking function Inner grill element only - Can be used for grilling small quantities Full Grill - The full grill element will be on. Recommended for large quantities. Thermal Grilling - This function offers an al- ternative method of cooking food items, normally associated with conventional grilling. The grill element and the oven fan operate together, circulating hot air around the food. Fa
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The cooling fan The cooling fan operates during cooking. Air is expelled through vents between the oven door and the control panel, as shown in the diagram. The cooling fan may run on after the oven is switched off to keep the controls cool. This is quite normal. Before the First Use Remove all packaging, both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. T
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Electronic Programmer 4 1. Push button for selecting a function 5 7 2. Decreasing control button “ ” 6 8 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp 23 1 7. “Minute minder” pilot lamp 8. “Time of day” pilot lamp The oven will only work if the time of day has been set. However, the oven can also be operated without any programme. Setting the time of day When the power supply is switched on, or after a power failure, the “Time
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“End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “End of cooking” function. The relevant pilot lamp will start flashing. Then, proceed as follows: To set the End of cooking time: 1. Press button “ ” or “ ”. 2. After the setting is carried out, wait for 5 seconds: the “End of coo
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Using the Oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. 4 The oven has four shelf levels, and is supplied with two shelves. The shelf positions are counted 3 from the bottom of the oven as shown in the diagram. 2 It is important that these shelves are correctly positioned as shown in the diagram. 1 Do not place cookware directly on the oven base. Attentio
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The Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven. The advantage of cooking with this function is energy saving through: Faster Preheating As the fan oven quickly reaches temperature, it is not usually necessary to preheat the oven although you may find that you need to allow an extra 5-7 minutes on cooking times. For recipes which require higher temperatures, be
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Cooking Chart- Fan Oven Cooking Level time cooking 4 TYPE OF DISH 3 temperature NOTES 2 (°C) 1 minutes CAKES Whisked recipes 2 (1 and 3)* 160 45 ~ 60 In cake mould Shortbread dough 2 (1 and 3)* 160 20 ~ 30 In cake mould Butter-milk cheese cake 2 150 60 ~ 80 In cake mould Apple cake 2 (1 and 3)* 170 40 ~ 60 In cake mould Strudel 2 150 60 ~ 80 Jam-tart 2 (1 and 3)* 160 30 ~ 40 Fruit cake 1 160 45 ~ 60 In bread tin Sponge cake 2 (1 and 3)* 160 30 ~ 40 In cake mould Christmas cake 1 160 40 ~ 60 In
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Grilling Grilling must be carried out with the oven door Hints and Tips closed. - Most foods should be placed on the grid in the grill The grill pan handles must be removed from pan to allow maximum circulation of air and to lift the the pan during grilling. Always use oven gloves food out of the fats and juices. Food such as fish, to remove and replace the grill pan handles. liver and kidneys may be placed directly on the grill Ensure that you support the grill pan when pan, if preferred. remov
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How to Use the Thermal Grill Hints and Tips Thermal grilling offers an alternative method of cooking Prepare foods in the same way as for conventional grilling. food items normally associated with conventional grilling. Brush lean meats and fish lightly with a little oil or butter The grill element and the oven fan operate alternately, to keep them moist during cooking. circulating hot air around the food. The need to check and turn the food is reduced. Thermal grilling helps to minimize c
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Cleaning the Oven Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer.
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Replacing the Oven Light Disconnect the appliance from the power supply. If the oven bulb needs replacing, it must comply with the following specifications: - Electric power: 15 W, - Electric rate: 230 V (50 Hz), - Resistant to temperatures of 300 °C, - Connection type: E14. These bulbs are available from your local Service Force Centre. To replace the faulty bulb: 1. Ensure the oven is disconnected from the electrical supply. 2. Turn the glass cover anticlockwise. 3. Remove the faulty bulb an
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Guarantee Conditions Standard Guarantee Conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: •The appliance has been correctly installed and used only on the gas and electricity supply stated on the rating plate. •The appl
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Eur European Guarantee opean Guarantee Eur Eur European Guarantee opean Guarantee opean Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these countries to another of the countries listed below the appliance guarantee will move with you subject to the following qualifications: • The appliance guarantee starts from the date you first
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Installation The oven must be installed according to the This oven must be installed by qualified instructions supplied. personnel to the relevant British Standards. Technical Data Heating elements rating Top element 800 W Dimensions of recess Convection element 2,000 W Height undertop: 593 mm; in coloumn 580 mm Inner Grill element 1,650 W Width 560 mm Depth 550 mm Double Grill element 2,450 W Thermal Grilling 2,480 W Dimensions of the oven cavity Oven Light 15 W Height 335 mm Cooling Fan 25 W
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Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams; the materials must withstand a temperature increase of at least 60 °C above ambient; proper arrangements must be made of a continuous supply of air to the oven to prevent the oven overheating.
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E S O M 0,79 kWh 0,78 kWh 56,0 43 min. 41 min. 1130 cm² Customer Care Department Electrolux Major Appliances Addington Way Luton Bedfordshire, LU4 9QQ Tel: 08705 950 950 (*) © Electrolux plc 2003 09/04 Grafiche MDM - Forlì
