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Ceramic Glass Hob
Operating and Assembly Instructions
EHO 602 K
GB
319 5729-00
PE--D 2000.11.27
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Dear Customer Please read these instructions carefully for using your new appliance. Pay special attention to the chapter “Hints on safety”. Keep these instructions in a safe place for future refe- rence and pass them on to any subsequent owner of the appliance. The warning triangle and/or specific words (war- ning, caution, important) are used to highlight in- formation that is important for your safety or the functioning of the appliance. After this symbol you will find supplementary informati
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Content For the user For the installer Installation instructions 12 Dear Customer 2 Hints on safety 12 Safety information 4 Building into the kitchen worktop 12 Disposal 5 Electrical connection 14 of packaging material 5 Technical data, rating plate 15 Hints of disposal 5 Description of the hob 6 Before the first use 6 Cleaning for the first time 6 Operating instructions 7 General information 7 Heat control knobs 7 Residual heat indicator 7 Application, charts, tips 8 Cooking and frying utensils
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Important Safety Information This information is provided in the interest of your . Hot oils can ignite very quickly. Do not leave the safety. Please read it carefully before installing or using hob unattended when preparing foods in pans of the hob. If your are unsure of any of these warning oil, i.e. frying chips. please contact our Customer Care Department on . The sensor technique provides best--possible sa- 08705 950950. fety with the manipulation of the appliance, but to the same extent it
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Disposal Disposal of packaging material All parts of the packaging can be recycled and hard foam parts are appropriately marked. PE = Polyethylene (outer wrapping and the bag inside) PS = Polystyrene foam (eg. packing pieces) Please dispose of all packaing and old appliances with due regard for safety and the environment. Please observe the national and regional regula- tions on appliances and packing material as well as the material marking (material separation, refuse collection, waste disposa
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Description of the hob 145 mm Cooking Zone Cooking Zone 180 mm rear right 1200 W rear left 1800 W Cooking Zone front right Hotplate Control Knob rear right Halolight-- 180 mm rear left 145 mm Cooking Zone 1800 W front left 1200 W front right H front left Residual heat indicator Before the first use Cleaning for the first time The hob has to be cleaned thouroughly before it is first used. . Wash the ceramic glass surface and the frame with warm water with a little washing up liquid ad- ded and wi
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Operating Instructions General information The cooking surface is made of proven ceramic glass and consists of 4 cooking zones. The rapid glowing cooking zones are especially efficient radiant heating elements which will considerably reduce the duration of heating--up. The cooking surface is pore--free and also insen- sitive to rapid changes in temperature. Pots can therefore be moved from a hot to cold zone. When switching on a cooking zone you may hear a short buzz. That is a characteristic of
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Application, Charts, Tips Cooking and frying utensils The better the pot or the pan, the better the boiling or frying result. . You can recognise good quality pans by their base. The base should be thick and as flat as pos- sible. . Rough bases (i.e. burrs and sharp edges) will scratch the ceramic glass surface. . Utensils with aluminium and copper bases can leave behind metallic discolourations which can only be removed with difficulty or sometimes not 8 8 at all. 8 . Saucepans and frying pans
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. wherever possible, cover pots and pans with a lid. 8 8 . never place pots or pans on cooking zones with a larger diameter. . wet or dirty cooking zones and pots will waste energy. . switch off the cooking zone a few minutes before the end of the cooking time, in order to make use of the residual heat. . When using pressure cookers you can reduce the 8 8 cooking time by up to 50%. As well as saving energy, more vitamins and minerals are retained in the food. Chart: Boiling and frying The settin
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Cleaning and care Attention! Cleaners must not get onto the hot ce- ramic glass surface! After cleaning all residues of cleaners must be removed with sufficient clean water, as they may be caustic when being rehea- ted. Never use aggressive or abrasive agents, such as oven sprays, stain or rust removers, scouring powder, or sponges with an abrasive effect. Suitable cleaning materials are: clean cloth or household paper, hot water with detergent, suita- ble commercial cleaners and cleaning scrape
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Special soilage Sugar . Remove burnt--on sugar, melted plastics, alumi- num foil immedeiately -- when they are still warm -- using a glass scraper, otherwise damage may be caused. Warning! When using the cleaning scraper on the warm cooking zone care should be taken. . Afterwards clean the cooking surface normally. If the cooking zone and melted material has coo- led down, reheat the cooking zone gently to aid the cleaning process. Dark spots, decor damages If aggressive cleaners or pans with ab
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Installation instructions Hints on safety This appliance must be installed and connec- ted by a qualified electrician or competent person. Please observe this instruction, otherwise the warranty will not cover any da- mage which may occur. During the installation and in case of a service fai- lure the appliance must not be connected to the mains. The general rules for the operation of electric ap- pliances, the provisions by the competent electri- city supply board and the specifications of thes
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Hob installation . Cut out the worktop according to the cutout size. The tolerances must not be exceeded. Precisely saw at the marked. . With tile--coated worktop areas any slits in the surface of the cooking area must be filled up com- pletely. . Clean the worktop in the cutout area . The hob is fitted from the top into the cut--out sec- tion, centered and firmly pressed on until the springs will catch. . Check the sealing in the supporting frame for per- fect seating and resting without a gap.
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Electrical connections Mains terminal in the base of the hob Before connecting the appliance, check that the voltage quoted on the rating plate - that is, the no- minal voltage of the appliance - corresponds to the available mains voltage. The rating plate can changing brid- be found on the base of the ceramic glass hob. ges of the ter- minal . The mains connection must be carried out by an expert electrician. The VDE-regulations and the valid regulations by the electricity supply boards have to
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Technical data Dimensions of the appliance : Specifications, Standards, Guidelines This appliance corresponds to the following standards: Length . . . . . . . . . . . . . . . . . . . . . . . . . . 572 mm Depth . . . . . . . . . . . . . . . . . . . . . . . . . . . 502 mm . EN 60 335--1 and EN 60 335--2--6 Height . . . . . . . . . . . . . . . . . . . . . . . . . . 49 mm with regard to the safety of electric appliances for domestic use and similar purposes Cut--out dimensions . DIN 44546 / 44547 /
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Something not working If your hob is not functioning correctly please carry out the following checks before calling out an engineer. Important: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. Symptom Possible Solution . Check the mains fuse has not failed . The cooking zones do not functionn . Check a power level has been selected . The cooking zone may have only bee
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Guarantee Conditions Standard guarantee conditions European Guarantee We, Electrolux, undertake that if within 12 months of If you should move to another country within Europe the date of the purchase this Electrolux appliance or then your guarantee moves with you to your new home any part thereof is proved to be defective by reason subject to the following qualifications: only of fault workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE . The guarantee sta
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Ó Electrolux Household Appliances Limited 2000 IBNr.319 5729-00 PE--D 2000.11.27
