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                        Use & Care Guide 
\ 
SF395PEW 
SELF-CLEANINGGASRANGE 
oven 
door shown) (not 
Self-cle\ning 
oven *Removable burner Oven 
shown) (not 
pat Literature 
guide 
rack Oven 
switch light 
oven Automatic 
control oven 
MEALTIMER Electronic                                                                                                                                                                                                                                                                           
                    
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                        for a Whirlpool  ........ .3  ........................... 6  .............. .6  form  ......... .7  if or  .............................. 9  a  ... .  Off ............ .I0  from  10  ..............................  ....................................... 10  from  11  ......................................  12  .......................................  ............................... 16  ....................... 17  ................. 18  For  ............... 18  ...................................
                    
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                        for  to  l FOR l  OF  l FOR l  1. WINDOWS.  FOR  FOR  REFERENCE. FUTURE BOOK THIS  KEEP AND READ PLEASE CONSUMER: THE TO  UNIT. THE WITH BOOK INSTRUCTION  THIS LEAVE PLEASE INSTALLER: THE TO  - IMPORTANT -  SUPPLIER. GAS THE OR (DEALER)  MANUFACTURER AGENCY, SERVICE INSTALLER,  QUALIFIED A CONSULT INFORMATION TIONAL  ADDI- OR ASSISTANCE MANUAL. THIS TO  REFER DAMAGE. PROPERTY OR INJURY CAUSE  CAN MAINTENANCE OR SERVICE ALTERATION,  ADJUSTMENT, INSTALLATION, IMPROPER  SUPPLIER. GAS YOUR CALL IMME
                    
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                        9 not or  l or  if a hot  It  a  . not  to  or of  for  to  of  hot to  do not or  or  or  of of  hot  to  l of of  door  if  l  to food  17)  or  on a  l  fat  to  to  l not  or For  a a  of  of to  of  It  to of  l or  to a of  on  if a  from  not  not a or  of  for a  a  on fire.  a  l to  for on  l not if not  of  or if  or  l not for  for  or room.  to  or or a fire  l for  4  manual. this in described as use  intended its only range the Use  start,  temperature.  could injured, burned be  
                    
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                        l not or  l not or  l not  to or on  hot  of  or  l a or  to for a  l  fat  .  to  off  not to  or  *  l  l not on  a  on  l  a  or  l not door It  of  for a  or,  not to  if a  or  or  l  l not  A  or  of  or  of  l off  l  l  not to  door. hot or  or food.  l not or of  l  . not  on or  to a  or  l  9 not  or  on  - INSTRUCTIONS THESE SAVE -  it. climbing  while injured burned be could  Children range. the above want  range. the servicing before  might children things store Do  supply electric
                    
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                        to  turn  to a  for LOW,  OFF.  ,“,” dot  on  to  a For  turn  to  to  turn to a  to of  to foods to  to a  a to  or to fry or  for to  of  a to food  to  not  6  position. LITE the  in control the with cook Do NOTE:  serve. ready until  warm keep setting low Use  vegetables. amounts large  cook icing; and puddings gravy,  pancakes; chicken cooking  continue setting medium Use  boil. liquids  bring cooking; start HI Use  ignition.  the clicking the stop setting desired  back control lights, burn
                    
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                        In of a  a a  turn to  turn  to  l not  of  l  to OFF not  or a fire if a  l If out  or if a  odor, turn OFF.  Wait for  odor to  If odor  on  3. to follow  or fire.  l not to  a  for  on  When first  a  If, 9)  off for a  7  clock. the Reset while. was  electricity your flashes, display time the  (page clock the set you after time.  new set you until flash will display time  the range, the in plug you  carefully. them  Read pages. following the covered  are control oven each Instructions  Knob.
                    
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                        When not  When  or  When of  hour  When  l For from 0 to 1  55  l For from 2 to 9  50  1  l For from 1 O-59  1  l For from 1 hour to 1 hour 55  5-  l For from 2 hours to 9 hours  50  1  When  hours  - --  \-..--r- - --  Off)  on com-  on  display. the number  Knob Set  buttons. mand  the touch you when comes  indicator The indicator. own its has  .._.. -.._ _...... -_-..  buttons Command  minutes. and shows  display the Time, Bake using  increments. O-minute  in increase will display the minutes
                    
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                        1. of  of  2.  3. Off to  of  not or  It a It  to 9 hours, 50  on  “0:OO”.  2  When  9  beeps. three  hear will you up, is time  set. is time the after seconds down  counting begin will Timer Minute  The display. large the in shows time  desired the until Knob Set the Turn  show will display large the  and come will indicator TIMER  The button. Timer Min/Sec the Push  up. is time set the when beeps three  hear will You minutes.  up seconds and minutes in set be can  timer. kitchen like works ove
                    
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                        l  turn “0:OO”  1.  on  out to  front lift out.  of food  1 112  to 2 (4-5 cm)  of  For informa-  10  Guide. Cooking the see tion,  more pans. other and  walls oven the and pan the sides  the between inches  least at leave Always oven. the  in centered be will the top the  so placed be should rack(s) The  and edge  raise stop, rack pull position,  rack change To oven. the turning  before properly racks the Position  Baking  oven the Using  display. large the  in shows until Knob Set the  and but
                    
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                        3. a turn  5°F  on.  50-60  4. food  turn on off to  5. When  Off or turn  “---OF”  off.  to food.  door  1.  on.  for  2. food on  door.  11  oven the close completely and rack  the and pan broiler the Put  times. broiling and positions  rack recommended Guide”  “Cooking the in chart broiling and  chart placement rack See oven  the turning before rack the Position  closed.  oven the with broil Always  spatters. and smoke most consume  and heat searing fast, create rays  Infra-red the cook rays 
                    
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                        to “door”  to  If on,  off.  to to  door.  When turns on,  on.  50-60  turn on off  not  for foods  do not a  not  for  12  result.  will etc...undercooking cookies,  cakes, cycle automatic the use  Do casseroles. and meats as such  oven, preheated require which  ideal is baking Automatic  around. are you when set...even  you times at and oven the  will control MEALTIMER electronic The  control MEdTIMER’”  electronic the Usin  onds  sec- in automatically lights  burner The come will indicator  O
                    
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                        1.  food  2. “:OO”  3.  to 11 hours  55  4.  on.  5. 5  1  6. When  turn off  3 of  13  display. large the in show  will day time the and times,  beep automatically, will oven  the completed, is time baking  increments. O-minute  and in down count will display The  come  will indicators ON and BAKE TIME,  OVEN, The remaining. time the  and temperature set the show will  display The temperature. desired the  set and button Temp Bake the Push  display.  large the in shows minutes,  up time, baking
                    
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                        1.  food  4.  on.  a  1  14  selected. is  temperature baking until seconds  IO every once beep will oven The  display. large the in shows time  stop desired the until clockwise Knob  Set the Turn come will indicators  TIME and STOP OVEN, DELAY,  The button. Time Stop the Push  oven. the in the place  and properly racks oven the Position  automatically: stop and start delay To  Continued  Range Your Using                                                                                            
                    
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                        5.  on.  6.  a  When  off.  on.  When  turn off  3 of  l Off or turn  “:OO”  of  display. large the in show  then will day time The display. large  the in appears until Knob Set  the button Oven the Push  setting:  control MEALTIMER”’ the cancel To  display. large the in show  will day time the and times, beep  automatically, will oven the  completed, is time baking the  come  will indicator ON the and temperature  set the show will display The  go will indicators OVEN and DELAY  the reached, is
                    
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                        food  l not foods  for to  or  or fish. food  to for to  or  TWO  l not foods  or  not  l not food to  for hours  of  from  a  for  not  When  hot to  to  to  or  melt  or of  16  burners. surface the  any vent, oven the near burn  or could that items other  paper plastics, store Never  pans. move potholders Use  plastics. melt and user the burn  enough become can vent  oven the near left handles pan  and pans ON, is oven the  Hazard Burn  result. will baking Poor  vent. the block Do circulation
                    
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                        for  to to  to for of  1. of  out to  2. on  of  3. out a  of out.  1. on  front of  2. Fit of  on of  3.  l  l to if  to floor  l  l on  4 for  further  not  if  force or to  door  17  secured. properly  bracket(s) anti-tip without open  applied is weight excessive  occur can Tipping use. normal  during tip will range NOTE:The  details.  Instructions Installation and page  Instructions” Safety “Important See  bracket(s). under positioned  is leg(s) leveling rear sure Make  screws. with attached
                    
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                        l OFF  l not  or rust  l not or  or to  or  l  from  l not flow of  to follow  fire or  1. to OFF  2.  off.  3. or  a to  a soft  18  cloth. with dry  wipe and Rinse panels. control the  wipe cloth soti and cleaner glass  spray water soapy warm Use  straight buttons  command and knobs control Pull  position.  the knobs control Turn  knobs and panel Control  explosion. shock,  electrical burns, in result could  guidelines these Failure  air. ventilation and combustion  the obstruct Do  liquids. a
                    
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                        4. Wash  a soft not  5. com-  When  or  finish.  to OFF  not  If on,  Off  1. off  7  .  . .  .  2. Lift off  19  pans. reflector  remove and grates burner the  mlllllm  cool. are parts surrounding the and  are burners surface all sure Make  pans reflector  and grates burner Surface  button. Oven  push turned been has oven  ON. oven turned have buttons sure  Make position. the point knobs  control all sure make cleaning, After  the damage may which cleaners  oven commercial abrasives, wool,  ste
                    
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                        For  3. Wash  or a  a  for  4.  follow  on  21.  off  a soft  for If  lift off or  off, to  on 27), or a  for  20  cooktop. Replace  flame burner surface Typical  adjustment. cian  techni- qualified call page  tips” “Cleaning (see burners the clean  need may you turned when noisy  are yellow, are ports, flames  shown. as shape and size proper  flames burner the check Occasionally  use.  each after cloth and water soapy  warm with burners surface Wipe  page  cooktop” “Removable in instructions  t