U-Line 2175BEVS user manual

User manual for the device U-Line 2175BEVS

Device: U-Line 2175BEVS
Category: Refrigerator
Manufacturer: U-Line
Size: 2.85 MB
Added : 8/7/2013
Number of pages: 24
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Abstracts of contents
Summary of the content on the page No. 1

ULIN_016357_30172.fm Page 1 Wednesday, March 21, 2007 1:40 PM
Use and Care Guide
Beverage Center:
2175BEVS, 2175BEVOL
2175BEVS 2175BEVOL

Summary of the content on the page No. 2

ULIN_016357_30172.fm Page 2 Friday, February 2, 2007 11:45 AM 1 Introduction Congratulations on your purchase of a U-Line refrigeration product. A pioneer in the field for more than 40 years, U-Line Corporation is the world’s number one manufacturer of built-in, under-counter, specialty refrigeration and ice making products. U-Line dedicates 100% of its research and development to these products. The result: U-Line technology consistently leads the market with innovation, design, depth of

Summary of the content on the page No. 3

ULIN_016357_30172.fm Page 3 Friday, February 2, 2007 11:45 AM 2 Table of Contents Introduction ...............................................................................................................................2 Warranty Registration .......................................................................................................2 Please Record Your Model Information ...........................................................................2 Table of Contents ..............

Summary of the content on the page No. 4

ULIN_016357_30172.fm Page 4 Friday, February 2, 2007 11:45 AM This page intentionally left blank 4 2175BEVS, 2175BEVOL

Summary of the content on the page No. 5

ULIN_016357_30172.fm Page 5 Friday, February 2, 2007 11:45 AM WARNING 3 Safety Precautions SHOCK HAZARD - Electrical Grounding Required. IMPOR IMPORT TAN ANT T � Never attempt to repair or perform maintenance on the unit until the electricity has been PLEASE READ all instructions completely before disconnected. attempting to install, operate, or service your unit. � Never remove the round grounding prong from • Proper installation procedures must be followed the plug and never use a two-

Summary of the content on the page No. 6

ULIN_016357_30172.fm Page 6 Friday, February 2, 2007 11:45 AM Échelon Beverage Models feature either a stainless steel 4 Product Features or full overlay-ready door frame. a. Stainless steel units feature a wrapped 2 in. (5.1 cm) Échelon Beverage Center wide door frame, handle. Stainless steel doors are not field-reversible. The Model 2175BEVS, 2175BEVOL Beverage Center will b. Door full overlay wood frames are customer- accommodate up to 16 standard 750 mL bottles of your provided, and

Summary of the content on the page No. 7

ULIN_016357_30172.fm Page 7 Friday, February 2, 2007 11:45 AM Interior Lighting 5 Operation The interior of the cabinet can be illuminated whenever the door is opened (default mode), illuminated for a four- hour period, or remained darkened (blackout/Sabbath mode [not Star K certified]). The LIGHT icon (Figure 3, 5) on the control panel is used to change the lighting functions. To illuminate the interior of the cabinet for a four-hour period: ULIN_0080_A 1. Touch and release the LIGHT ico

Summary of the content on the page No. 8

ULIN_016357_30172.fm Page 8 Friday, February 2, 2007 11:45 AM A DISPLAY OFF mode is available through the control Checking Product Temperature panel. This mode allows you to control whether the display (Figure 4, 3) will be ON or OFF whenever the door is closed. The icon touch sequence that follows will switch between both modes: NOTE: These are product temperatures, not air temperatures. 1. Touch and hold the WARMER icon (Figure 4, 2), and within five seconds press the POWER icon (Figu

Summary of the content on the page No. 9

To adjust the set-point temperature: Wine Stocking Recommendations 1. Press and release either the WARMER icon (Figure Specially designed wine racks allow for the proper 6, 2) or COOLER icon (Figure 6, 4) to put the horizontal storage of wine. The bottles are properly controller in the SET TEMPERATURE mode. The °F positioned so the wine remains in contact with the cork to symbol (Figure 6, 3) will begin to flash. assure that the cork does not become dry. NOTE: If no further action is taken

Summary of the content on the page No. 10

ULIN_016357_30172.fm Page 10 Friday, February 2, 2007 11:45 AM Storage, Vacation, Moving If the unit will not be used for an extended period, or otherwise stored, follow these steps completely: WARNING Electrical Shock Hazard. Disconnect power before servicing. Before operating, replace all panels. Failure to do so may result in death or electrical shock. 1. Remove all consumable contents from the unit. 2. Disconnect the power cord from its outlet, and leave it disconnected until the uni

Summary of the content on the page No. 11

ULIN_016357_30172.fm Page 11 Friday, February 2, 2007 11:45 AM Suggestions for Matching Food and 6 Wine Guide Wine Wine Selections Suggestions Although there are no hard fast rules for matching wine to food, observe some guidelines. Delicate dishes should Selecting the right wine for the right occasion can be accompanied by lighter more delicate wines. Full- sometimes be a seemingly awkward or difficult task for flavored foods should be matched with fuller-bodied the beginning wine enth

Summary of the content on the page No. 12

ULIN_016357_30172.fm Page 12 Friday, February 2, 2007 11:45 AM Guide to Common Styles of Wine Red Wines Full-Bodied Dry California Zinfandel, Cabernet French Rhone, Chateauneuf-du-Pape Barbaresco, Barolo Italian Medium-Bodied Dry California Pinot Noir French Bordeaux, Burgundy Light-Bodied Dry French Beaujolais Italian Chianti, Bardolino White Wines Full-Bodied Dry California Chardonnay French Montrachet, Meursault Puligny-Montrachet Medium-Bodied Dry California Sauvignon-Blanc French Pouilly

Summary of the content on the page No. 13

ULIN_016357_30172.fm Page 13 Friday, February 2, 2007 11:45 AM Maintenance 7 Cleaning and Maintenance Proper maintenance of your U-Line product will ensure efficiency, top performance and long life. The General Cleaning maintenance intervals listed are based on normal conditions. You may want to shorten the intervals if you Exterior Cleaning (As Required) have pets or other special considerations. Surfaces may be cleaned with a mild detergent and warm water solution. Do not use solvent-b

Summary of the content on the page No. 14

ULIN_016357_30172.fm Page 14 Friday, February 2, 2007 11:45 AM To defrost: CAUTION 1. Turn unit off. DO NOT use any type of cleaner on the condenser 2. Remove all products from the interior and prop the unit. door in an open position (2 in. (5 cm) minimum). 4. Clean the condenser coil (Figure 9, 2) using a soft 3. Allow the frost to completely melt naturally. Clean the brush with a “combing” action or vacuum cleaner. Do interior and all removed components using a mild non- not touch the

Summary of the content on the page No. 15

ULIN_016357_30172.fm Page 15 Friday, February 2, 2007 11:45 AM Door Alignment Check and Adjustment 1 IMPOR IMPORT TAN ANT T When properly aligned: � The door will not be flush with the top of the cabinet. The top edge of the door will be 1/8 in. (3.175 mm) below the cabinet top. � The door gasket will be firmly in contact with the 23 ULIN_0007_A perimeter of the cabinet and not pinched on the hinge side of the door. Figure 14 The following procedure will correct for up to 1/4 in. 3. Turn

Summary of the content on the page No. 16

ULIN_016357_30172.fm Page 16 Friday, February 2, 2007 11:45 AM Light Bulb Replacement Wine Rack Removal/Installation To replace the light bulb in your U-Line unit: To remove a rack from the cabinet: 1. Grasp the end of the rack, and gently slide it out until it stops. 2 2. Remove any bottles stored on the rack. 1 ULIN_0001_A Figure 16 1. Grasp the edges of the light housing lens (Figure 16, 1) opposite the exposed tab and gently push the lens toward the tab (Figure 16, 2). 2. Pull the edg

Summary of the content on the page No. 17

ULIN_016357_30172.fm Page 17 Friday, February 2, 2007 11:45 AM NOTE: Glass in door is tinted. Stain may look darker Wood Trim Finishing when door is closed. The U-Line Beverage Center is equipped with wood- Staining and final finish application: trimmed wine racks that are coated at the factory with a clear vinyl sealer, which will adequately protect the wood 1. Remove all screws securing wood trim to interior in normal usage. A final finish coat was not applied so components, and remove

Summary of the content on the page No. 18

ULIN_016357_30172.fm Page 18 Friday, February 2, 2007 11:45 AM 8 Service Before Calling for Service If your U-Line product appears to be malfunctioning, read through the OPERATION section of this guide to ensure that the function of all controls are clearly understood. If the malfunction persists, the TROUBLESHOOTING GUIDE in this guide will assist you in quickly identifying common problems, and provide information on possible causes and remedies. Most often, this will resolve the probl

Summary of the content on the page No. 19

ULIN_016357_30172.fm Page 19 Friday, February 2, 2007 11:45 AM Troubleshooting Guide DANGER ELECTROCUTION HAZARD Never attempt to repair or perform maintenance on the unit until the main electrical power has been disconnected. Troubleshooting - What to check when problems occur: PROBLEM POSSIBLE CAUSE REMEDY Unit does not operate and No electrical supply Plug unit in or check circuit breaker. electronic display is blank. No interior light Loose or burned out bulb Tighten or replace bulb (Se

Summary of the content on the page No. 20

ULIN_016357_30172.fm Page 20 Friday, February 2, 2007 11:45 AM Electronic Control Quick Guide All Models Task Touch Touch Display Comment Turn ON/OFF Hold 10 seconds Release when °F flashes. or °F flashes after first touch, or or Adjust set-point saved after 5 Temperature seconds of inactivity and °F Touch to change temperature Touch and release stops flashing.* View Actual For Wine Coolers, see Use Hold 5 seconds Release when °F flashes. Temperature and Care Manual. Change °F-°C Hol


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