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Warranty
or
RS660BXB MODEL
RANGE SET-IN ELECTRIC SELF-CLEANING
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1-800-253-1301
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6 Features And Parts
3 Instructions
Safety Important
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vents. Wipe oven oven oven rotective oven. oven, oven oven Never coverin servicing cancer ductive servicing excess - INSTRUCTIONS THESE SAVE - self-cleaning. to prior spills food out wiping and window open or hood a range. the before with venting by minimized be supply electrical the *Disconnect can Exposure harm. repro- or cause could technician. substances these to exposure qualified a to referred be should % Significant ecomposition. other All manual. food and in
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of to of / Left Left front front Oven \ 6 light light indicator indicator Locked heatiig Oven Timer clock/Minute MEALTIMERTM knob control selector temperature Oven Oven panel control marker unit SurfaLe light ndicator il unit Surface knob control Right knob control knob control rear Right control Oven panel control - cooktop knob control rear bowl reflector vent Oven chrome one-piece with unit surface Plug-in control-panel Cooktop features. and parts all app
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information of or l for for of l for of to a not If to for of a if not 242905) from Whirlpool or to l not on l hot on to to l for l of a not for l to for racks For of food for foods: l on. or 2nd l If from hot, or to 2nd from to follow resuft muffins, 2nd or 3rd from When on on third from For on 14. 9 page chart” position rack “Broiling see broiling, when placement rack recommended NOTE: bottom. level and bottom racks arrange rackr, two baking bot
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clock turn to 1. In turn of 2. out. to OFF. if Timer not or It a to hour. a not or 1. Without It In, turn 2. Without turn to When a turn to OFF. 11 hand Timer Minute the buzzer, the stop To sound. will buzzer up, is time the want. you setting the back knob the in, it pushing want. you setting the passes hand timer the until counterclockwise Knob Timer Minute the pushlng setting. clock the changes Knob Timer Minute the turning and in Pushing buzzer. the stopping when T
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1. on lift front out. For further on 9. 2. to 3. to on. first off. not or 4. food turn on off to turn on off not turn 5. When turn to OFF. off. temperature shift of to or If, for a of not 1. to off off 12 over. it flip and straight knob Pull position. the turned is Knob Control Temperature Oven the sure Make steps: these following by them change can you settings, temperature the with satisfied are you time, period oven the using after oven. old your than slower
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2. of 3. hokf tooth a 5°F 4. tooth a 5’F 5. 1. on of food 3 (7 cm) from on 14. 2. food on 3. door to 4 cm]). door itseff. 4. to on. not 5. When turn to OFF. off. broil l food too turn off. l If food to from 170°F 325°F to to l foods if on for door to to 13 temperatures. proper maintain oven the allows This broil. oven the using ever when- open partly oven the Leave NOTE: temperatures. broiling all BROIL be must Selector Oven The temperatures. broiling l
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clock to turn on off not for foods do not a not for to of on 11.) To automatically: 1. food 2. In turn to to 3. turn to to off. 4. to 5. to on 6. or to turn to OFF. 15 Control Temperature Oven and Selector Oven the both time, any at setting the cancel done is baking/roasting After reached. is time start the when come will Light Indicator HEATING OVEN The automatically. stop and start now will oven The want. you temperature baking’roasting the Control Temperature
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To automatically: 1. food 2. In turn to to off. not 3. to 4. to 5. or to turn to OFF. food l not food for hours l not food to for hours of not foods for to foods or or fish. foods or not 16 start. delay using cooked when properly rise will yeast powder baking containing Also, meats cooked and soups, cream eggs, milk with dishes are: Such start. cooking waiting while spoil will that use Do NOTE: cycle. cooking end the after two than more oven in remain allow Do st
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from a on or food on on. for not l lf a on ft. hot to l from to do or a fire. 17 bums in result could so Failure vent. oven away materials flammable Keep burn. enough become could handles Pan moving when potholders use unit, surface rear right the utensil leave you Hezard Fire and Burn melt. can vent the over left utensils Plastic NOTE: result. can roasting baking/ Poor vent. the block Do circulation. air needed is vent The is oven the while it warm keep unit the cook can
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4. Lift door to on. 5. When on. When on, door or 6. off. to Wait to OFF. To at time: 1. turn to of 2. to OFF. When off to Wait . to rid of odors l or a or If a or l a l If not not or not on 16. 20 page noted areas clean hand- and time next the longer cycle Cleaning Self- the Set properly. oven the prepared have may you enough long set been have may cycle the expected, you as clean as oven the get does cycle Self-Cleaning the usual. than smoke more in results
