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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that t
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IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic 8. To reduce the risk of fire in the oven safety precautions should be followed, cavity: including the following: a. Do not overcook food. Carefully WARNING - To reduce the risk of burns, attend appliance when paper, plastic, or electric shock, fire, and injury to persons or other combustible materials are placed exposure to excessive microwave energy: inside the oven to facilitate cooking. 1. Read all instructions b
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through heating it. in a wet basement, near a swimming Do not use straight-sided containers pool, or similar locations. with narrow necks. 16. Do not operate this appliance if it has a After heating, allow the container to damaged cord or a plug, if it is not stand in the microwave oven for a short working properly or if it has been time before removing it. damaged or dropped. Use extreme care when inserting a 17. Do not immerse cord or plug in water. spoon or other utensil into the co
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WARNING: Improper use of the grounding plug can result in a risk of electric shock. Electrical Requirements The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. Power Supply Cord 1. A short power supply cord is provided to reduce the risks resulting from becoming
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SAVE THESE INSTRUCTIONS COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: Stirring as roasts. Stir foods such as casseroles and Standing vegetables while cooking to distribute heat Foods cooked in the microwave build up evenly. Food at the outside of the dish internal heat and continue to cook for a few absorbs more energy and heats more minutes after heating stops. Let foods stand quickly, so stir from
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SAVE THESE INSTRUCTIONS BEFORE YOU CALL FOR SERVICE If the oven fails to operate: 1. Check to ensure that the oven is 3. Check to ensure that the control panel plugged in securely. If it is not, remove is programmed correctly and the timer the plug from the outlet, wait 10 is set. seconds and plug it in again securely. 4. Check to ensure that the door is 2. Check for a blown circuit fuse or a securely closed, engaging the door tripped main circuit breaker. If these safety lock system. O
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CONTROL PANEL DISPLAY Cooking time, power, indicators and present time are displayed. MENU COOKING: POPCORN BEVERAGE/SOUP POTATO SEAFOOD PIZZA REHEAT FROZEN DINNER FRESH VEGETABLES FROZEN VEGETABLES These allow you to reheat or cook food automatically without entering power level or time. POWER Use to set power levels. COOK BY WEIGHT Programmed cooking based on weight of foods cooked. TIMER Timer functions independently, even while a
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OPERATION INSTRUCTIONS BEEPS DURING OVEN SETTINGS SETTING A COOKING PROGRAM ONE BEEP: Oven accepts the entry. A. One-stage Cooking TWO BEEPS: Oven does not accept the 1. Use the number pads to set a cooking entry, check and try again. time. You can set a cooking time from SETTING THE CLOCK one second to 99 minutes and 99 1. Touch CLOCK pad. seconds. 2. Use the number pads to enter the 2. If you want to set a power level other correct time. You must touch at least than 100% powe
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3. Touch START/STOP. 3. Enter weight. NOTE: 4. Touch START/STOP. After total time has elapsed, 4 signals Cook By Weight Code Description MAX sound and END appears in display. Touch CODE TYPE WEIGHT RESET or open oven door to clear END 1 Beef 5 lb. 16 oz. before starting another cooking function. 2 Mutton 5 lb. 16 oz. SPEED DEFROST 3 Pork 5 lb. 4 oz. 1. Touch SPEED DEFROST. Note: 2. Enter desired defrosting time by ·Meat must be defrosted and at refrigerated touching correct
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·After total cooking time, 4 signals sound defrosting. and END appears in display. Touch RESET ·After total defrosting time, 4 signals sound or open oven door to clear END before and END appears in display. Touch RESET starting another cooking function. or open oven door to clear END before ·Let meat stand few minutes before carving. starting another cooking function. SETTING “DEFROST BY WEIGHT” SETTING “CHILD LOCK” 1. Touch DEFROST BY WEIGHT pad. The safety lock prevents unsupervised
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3. Touch START/STOP pad. SETTING “FRESH VEGETABLES” For the larger coffee mugs (7 to 9 oz. per 1. Touch FRESH VEGETABLES pad. share): 2. Touch NUMBER pads (1-6) to 1. Tap BEVERAGE/SOUP pad twice. select the amount of vegetables 2. Enter number of mugs by touching (.25Ib). number pads from 1 to 4: 3. Touch START/STOP pad. 3. Touch START/STOP pad. SETTING “FROZEN VEGETABLES” 1. Touch FROZEN VEGETABLES SETTING “POPCORN” 1. Touch POPCORN. pad. 2. CODE appears in the display. 2.
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CLEANING AND CARE When cleaning surfaces of door and door cloth. This may occur when the microwave jamb, use only mild, nonabrasive soap or oven is operated under high humidity detergents applied with a sponge or soft conditions, this is normal. cloth. It is occasionally necessary to remove the Turn off the oven and remove the power glass tray for cleaning. Wash the tray in plug from the wall socket before cleaning. warm sudsy water or in a dishwasher. Keep the inside of the oven clean.
