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FOR CUSTOMER ASSISTANCE To aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference. MODEL NUMBER ________________________ SERIAL NUMBER ______________ DATE OF PURCHASE ______________________ DEALER ____________________________ TELEPHONE ________________ SERVICER ___________________________ TELEPHONE ________________ TO PHONE: DIA
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CONTENTS OF OPERATION MANUAL & COOKING GUIDE For Customer Assistance.... Inside Front Cover 2. Lunch on the Run ................................. 16-17 Precautions to Avoid Possible 3. One Dish Dinners ................................. 17-19 Exposure to Excessive 4. SuperDefrost ......................................... 19-20 Microwave Energy ............ Inside Front Cover 5. CompuDefrost ....................................... 20-21 Contents.....................................................
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CONSUMER LIMITED WARRANTY SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the “Product”), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period(s) set forth below. This warranty does not
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IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the example, near a kitchen sink, in a wet appliance. basement or near a swimming pool, and the like. 2. Read and follow the specific “PRECAU- 13. Do not immerse cord or plug in water. TIONS TO AVOID POSSIBL
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UNPACKING AND INSTALLATION INSTRUCTIONS Unpacking and Examining Your Oven Choosing a Location for Your Oven Carefully remove: You will use the oven frequently so plan its location for ease of use. It's wise, if possible, to have counter space 1. all packing materials from inside the oven cavity; on at least one side of the oven. Allow at least 2 inches however, DO NOT REMOVE THE WAVEGUIDE on the sides, top and at the rear of the oven for air COVER, which is located on circulation. Do not place o
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INFORMATION YOU NEED TO KNOW ABOUT YOUR OVEN This Operation Manual is valuable: read it carefully When using the oven at power levels below 100%, you and always save it for reference. may hear the magnetron cycling on and off. It is normal for the exterior of the oven to be warm to the touch A good microwave cookbook is a valuable asset. when cooking or reheating. Check it for microwave cooking principles, techniques, hints and recipes. See pages 25 and 26 for ordering Condensation is a normal p
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INFORMA TION YOU NEED TO KNOW ABOUT UTENSILS AND COVERINGS It is not necessary to buy all new cookware. Many The following coverings are ideal: pieces already in your kitchen can be used success- • Paper towels are good for covering foods for re- fully in your new microwave oven. Make sure the heating and absorbing fat while cooking bacon. utensil does not touch the interior walls during cooking. •Wax paper can be used for cooking and Use these utensils for safe microwave cooking reheating. and
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INFORMA TION YOU NEED TO KNOW ABOUT MICROWAVE COOKING • Arrange food carefully. Place thickest areas towards • Rearrange foods such as meatballs halfway outside of dish. through cooking both from top to bottom and from the center of the dish to the outside. • Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food • Add standing time. Remove food from oven and severely overcooked can smoke or ignite. stir, if possible. Cover for standing time which allows
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PA RT NAMES MICROWAVE OVEN CONTROL PANEL PARTS COOK SENSOR DEFROST 11-14 23 16-17 15-16 17-19 19-20 1 One touch door open button 21 Push to open door. 20-21 2 Oven door with see-through window 3 Safety door latches The oven will not operate unless the door is 9 securely closed. 22 22 4 Door hinges 10, 22 23 5 Door seals and sealing surfaces 9 6 Turntable motor shaft 7 Removable turntable support R-430CS Carefully place the turntable support in the Number next to the control panel illustration ce
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BEFORE OPERATING This is a 12 hour clock. If you attempt to enter an • Before operating your new microwave oven make sure you read and understand this operation incorrect clock time, will appear in the displa ERROR y. Touch the Stop/Clear pad and re-enter the time. manual completely. • If the electrical power supply to your microwave • Before the oven can be used, follow these procedures: oven should be interrupted, the display will inter- mittently show SHARP SIMPLY THE BEST 1.
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MANUAL OPERATION • Suppose you want to defrost for 5 minutes at 30%. TIME COOKING Your oven can be programmed for 99 minutes 99 PROCEDURE DISPLAY seconds (99.99). Always enter the seconds after the 5.00 minutes, even if they are both zeros. 5 0 0 1 • Suppose you want to cook for 5 minutes at 100%. Enter defrosting time. PROCEDURE DISPLAY Power 30 5.00 3 2 Level PERCENT 5 0 0 1 Touch Power Level pad. Enter cooking time. Enter power level. 5.00 Start 2 Start 5.00 COOK Touch On 3 Touch On COOK Touc
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SPECIAL FEATURES SENSOR COOKING Sharp's Sensor is a semi-conductor device that detects 8. Check food for temperature after cooking. If addi- the vapor (moisture and humidity) emitted from the food tional time is needed, continue to cook manually. as it heats. The sensor adjusts the cooking times and 9. Each food has a cooking hint. Touch Custom Help power level for various foods and quantities. pad when the HELP indicator is lighted in the display. Using Sensor Settings: 1. After oven is plugged
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SPECIAL FEA TURES SENSOR COOKING CHART FOOD AMOUNT PROCEDURE Popcorn 1 package Use only popcorn packaged for microwave oven use. Try several 1.5 - 3.5 oz bag brands to decide which you like the best. Do not try to pop unpopped kernels. Touch Popcorn pad. Sensor reheat 4 - 36 oz Place in dish or casserole slightly larger than amount to be reheated. Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap or lids with larger quanti- ties of more dense foods
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SPECIAL FEA TURES SENSOR COOKING CHART (CONTINUED) FOOD AMOUNT PROCEDURE Poultry: Boneless .5 - 2.0 lb Use boneless breast of chicken or turkey. Cover with vented plastic wrap. Touch Poultry, number 1 and Start/Touch On pads. When oven stops, rearrange. Re-cover and touch Start/ Touch On pad. After cooking, let stand, covered, 3-5 minutes. Poultry should be 160°F. Bone-in .5 - 3.0 lb Arrange pieces with meatiest portions toward outside of glass dish or microwave safe rack. Cover with vented plas
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SPECIAL FEA TURES SENSOR COOKING RECIPES (CONTINUED) Shrimp Pasta Sauce Makes 4 servings 1 pound of shrimp, peeled and deveined 1 cup thinly sliced scallions (about 2 bunches) 2 cups canned tomato puree 1 clove of garlic, minced salt and pepper to taste 1 tablespoon tomato paste 1 /2 cup thinly sliced fresh basil leaves Parmesan cheese 1 /2 teaspoon oregano 1 Place shrimp in 2-quart, covered casserole. 2 Microwave using Fish/seafood. Drain and set aside. 3 Combine tomato puree, tomato paste
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SPECIAL FEA TURES MORE FROM YOUR MICROWAVE Your oven has 6 convenience pads to assist with meal Sensor Cooking information on page 11. For foods not preparation. There are some foods in the Breakfast Bar using the sensor, follow the directions in the Interactive and Lunch on the Run that use the sensor. See the Display to enter quantity. 1. BREAKFAST BAR Breakfast Bar is for preparing popular breakfast foods. NOTE: • Suppose you want to use Breakfast Bar to cook 2 1. Heat rolls/muffins setting h
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SPECIAL FEA TURES ★ IT IS NOT NECESSARY TO ENTER AMOUNT. BREAKFAST BAR CHART (CONTINUED) FOOD AMOUNT PROCEDURE 4. Heat rolls/muffins: Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2 or 3 regular size. Arrange on plate: cover with paper towel. Fresh 1-8 pieces To warm fresh rolls and muffins, touch Breakfast Bar pad 5 times, and touch number 1 pad. Then enter desired quantity and touch Start/Touch On pad. For refrigerated rolls or muffins, it may b
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SPECIAL FEA TURES LUNCH ON THE RUN CHART (CONTINUED) FOOD AMOUNT PROCEDURE 4. Microwave pizza 1 Use for frozen microwave pizza. Remove from package and (6 - 8 oz) unwrap. Follow package directions for use of package and/or silver crisping disk. 5. Frozen sandwich 1 Use for frozen microwaveable sandwiches. Remove from pack- (3 - 6 oz) age and follow directions for placing in the oven. 3. ONE DISH DINNERS One Dish Dinners will cook any of the dinners listed in Start the chart by simply following t
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SPECIAL FEA TURES 2. CHICKEN DINNER Yellow Rice with Chicken Chicken with Fruited Stuffing Place in a 3 quart casserole: Place in a 3 quart casserole: 1 package (5 - 8 ounces) yellow rice mix with 1 package (6 ounces) cornbread or apple and flavor packet raisin stuffing mix with flavor packet 2 cups chicken broth 1 cup apple juice 1 Stir well and cover. Touch One Dish Dinners 3 times 1 /2 cups chicken broth and touch Start/Touch On. 3 tablespoons butter, cut into cubes 2 apples, peeled, cored an
