Bedienungsanleitung Alto-Shaam COMBITOUCH MN-29245

Bedienungsanleitung für das Gerät Alto-Shaam COMBITOUCH MN-29245

Gerät: Alto-Shaam COMBITOUCH MN-29245
Kategorie: Ofen
Produzent: Alto-Shaam
Größe: 1.95 MB
Datum des Hinzufügens: 7/6/2013
Seitenanzahl: 38
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Alto-Shaam COMBITOUCH MN-29245 Handbuch - Online PDF
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Zusammenfassungen

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Inhaltszusammenfassungen
Inhaltszusammenfassung zur Seite Nr. 1

C o m b i t h e r m ®
C o m b i n a t i o n
Oven / Steamer
ES ELECTRIC
COMBITOUCH™
SERIES
6•10
10•10
7•14
10•18
12•20
20•20
VHes-5
VHes-10
• INSTALLATION
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744 USA/CANADA FAX: 262.251.7067 • 800.329.8744 U.S.A. ONLY
WWW.ALTO-SHAAM.COM
P R I N T E D I N U. S. A. MN-29245 • 06/10

Inhaltszusammenfassung zur Seite Nr. 2

Delivery. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Electrical Connection . . . . . . . . . . . . . . . . . . . . 21 Unpacking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Drip Tray Installation. . . . . . . . . . . . . . . . . . . . . 23 Safety Procedures and Precautions . . . . . . . . . . . . 2 Mobile Equipment Restraint . . . . . . . . . . . . . . . 23 Water Quality Requirement. . . . . . . . . . . . . . . . 24 Installation Water Connections . .

Inhaltszusammenfassung zur Seite Nr. 3

® D E L I V E RY U N PA C K I N G 1. Carefully remove the This Alto-Shaam appliance has been appliance from the thoroughly tested and inspected to ensure only the carton or crate. highest quality unit is provided. Upon receipt, check for any possible shipping damage and report NOTE: Do not discard the it at once to the delivering carrier. See carton and other Transportation Damage and Claims section packaging material located in this manual. until you have This appliance, complete with unattache

Inhaltszusammenfassung zur Seite Nr. 4

SAFETY PROCEDURES AND PRECAUTIONS Knowledge of proper procedures is essential to the 1. This appliance is intended to cook, hold or safe operation of electrically and/or gas energized process foods for the purpose of human equipment. In accordance with generally accepted consumption. No other use for this appliance is product safety labeling guidelines for potential authorized or recommended. hazards, the following signal words and symbols 2. This appliance is intended for use in may be used thr

Inhaltszusammenfassung zur Seite Nr. 5

I N S TA L L AT I O N S I T E I N S TA L L AT I O N DANGER DANGER IMPROPER INSTALLATION, AVERTISSEMENT : UNE INSTALLATION, ALTERATION, ADJUSTMENT, UN AJUSTEMENT, UNE ALTÉRATION, UN SERVICE OU UN ENTRETIEN NON SERVICE, OR MAINTENANCE COULD CONFORME AUX NORMES PEUT RESULT IN SEVERE INJURY, DEATH, CAUSER OR CAUSE PROPERTY DAMAGE. DES DOMMAGES À LA PROPRIÉTÉ, DES READ THE INSTALLATION, BLESSURES OU LA MORT. OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY LIRE ATTENTIVEMENT LES DIRECTIVES BEFORE IN

Inhaltszusammenfassung zur Seite Nr. 6

I N S TA L L AT I O N S I T E I N S TA L L AT I O N ® THE OVEN MUST REMAIN ON THE PALLET WHILE BEING MOVED TO THE INSTALLATION SITE BY FORK LIFT OR PALLET LIFT TRUCK. NOTE: Note dimensions required for doorways and aisles for access of the oven and pallet to the installation site. Transport the oven in an upright and level position only. Do not tilt the oven. NOTE: To avoid equipment damage, observe attention label on oven for area to avoid POSITIONING ON SITE with lifting fork. manual. Failure

Inhaltszusammenfassung zur Seite Nr. 7

I N S TA L L AT I O N S I T E I N S TA L L AT I O N POSITIONING REQUIREMENTS  In order to ensure proper ventilation, a minimum distance of at least 6-inches (152mm) must be kept from the control panels side (left) of the oven and any adjoining surfaces. NOTE: Additional clearance is needed for service access. A minimum distance of 18-inches is strongly recommended. If adequate service clearance is not provided, it will be necessary to disconnect the gas, water, and drain to move the oven with a

Inhaltszusammenfassung zur Seite Nr. 8

I N S TA L L AT I O N COMMON SPECIFICATIONS   CombiGuard™ BWS Blended Water System (INCLUDES 50 GALLON TANK, 1 MEMBRANE & 3 FILTERS) FI-28727   CombiGuard™ BWS Replacement Filter Cartridge AMS-QT FI-29316   CombiGuard™ BWS Replacement Filter Cartridge SCLX2-Q FI-29317   CombiGuard™ BWS Replacement Prefilter Filter Cartridge CTO-Q FI-29318 Six (6) Chicken Roasting Rack CombiGuard™ Triple-Guard Water Filtration System (PAN NOT INCLUDED) SH-23000 (INCLUDES 1 CARTRIDGE)   6•10, 7•

Inhaltszusammenfassung zur Seite Nr. 9

6•10ES 30" (761mm) 43-7/8" (1114mm) 34-1/16" (864mm) Water Drain 2-1/8" (53mm) (Back) 41-15/16" (1064mm) 31-3/8" (796mm) 3-5/8" (92mm) Untreated Water Intake (Bottom) WATER Treated Water DRAIN Intake (Bottom) Electrical Connection (Bottom) 2" (50mm) 4-15/16" 7-9/16" 17-15/16" 33-1/8" (840mm) (125mm) (191mm) (456mm) 49-1/8" (1247mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 35-3/16" x 43-7/8" x 34-1/16" (893mm x 1114mm x 864mm) EXTERIOR WITH RECESSED DOOR: Oven must be instal

Inhaltszusammenfassung zur Seite Nr. 10

6•10ESi 30" (761mm) 34-1/16" (864mm) 43-7/8" (1114mm) Water Drain 2-1/8" (53mm) (Back) 41-15/16" (1064mm) 31-3/8" (796mm) 3-5/8" (92mm) Untreated Water Intake (Bottom) WATER Treated Water DRAIN Intake (Bottom) Electrical Connection (Bottom) 2" (50mm) 4-15/16" 7-9/16" 17-15/16" 33-1/8" (840mm) (125mm) (191mm) (456mm) 49-1/8" (1247mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 35-3/16" x 43-7/8" x 34-1/16" (893mm x 1114mm x 864mm) EXTERIOR WITH RECESSED DOOR: Oven must be insta

Inhaltszusammenfassung zur Seite Nr. 11

6•10ESiN 21-7/8" (555mm) Water Drain 2-1/16" (52mm) 35-9/16" (903mm) 35-13/16" (909mm) (Side Back) 32-15/16" (835mm) 3-5/8" (92mm) 33-7/8" (859mm) Steam Vent Untreated Water (Top) Intake (Bottom) WATER Treated Water DRAIN Intake (Bottom) Electrical Connection (Bottom) 2" (50mm) 7-1/2" 21-11/16" 25" 5" (190mm) (550mm) (635mm) (126mm) 41-1/16" (1042mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 35-3/16" x 35-13/16" x 35-9/16" (893mm x 909mm x 903mm) EXTERIOR WITH RECESSED DOOR: O

Inhaltszusammenfassung zur Seite Nr. 12

10•10ES 30" (761mm) 2-1/8" (53mm) Water Drain 43-7/8" (1114mm) 34-1/16" (865mm) (Back) 3-5/8" (92mm) 41-15/16" (1064mm) 31-3/8" (796mm) Untreated Water Intake (Bottom) Treated Water Intake (Bottom) Water Drain Electrical Connection (Bottom) 2" (50mm) 33-1/16" (840mm) 4-15/16" (125mm) 7-9/16" 17-15/16" (191mm) (456mm) 46-7/8" (1190mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 41-1/2" x 43-7/8" x 34-1/16" (1053mm x 1114mm x 865mm) EXTERIOR WITH RECESSED DOOR: Oven must be installe

Inhaltszusammenfassung zur Seite Nr. 13

10•10ESi 30" (761mm) 2-1/8" (53mm) Water Drain 43-7/8" (1114mm) 34-1/16" (865mm) (Back) 3-5/8" (92mm) 41-15/16" (1064mm) 31-3/8" (796mm) Untreated Water Intake (Bottom) Treated Water Intake (Bottom) Water Drain Electrical Connection (Bottom) 2" (50mm) 33-1/16" (840mm) 4-15/16" (125mm) 7-9/16" 17-15/16" (191mm) (456mm) 46-7/8" (1190mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 41-1/2" x 43-7/8" x 34-1/16" (1053mm x 1114mm x 865mm) EXTERIOR WITH RECESSED DOOR: Oven must be install

Inhaltszusammenfassung zur Seite Nr. 14

10•10ESiN 21-15/16" (557mm) 35-7/8" (910mm) 2-1/16" (52mm) 35-11/16" (905mm) Water Drain 33-7/8" (860mm) 3-5/8" (92mm) (Rear) 33" (837mm) Steam Untreated Water Intake Vent (Bottom) (Top) Treated Water WATER Intake (Bottom) DRAIN Electrical Connection(Bottom) 2" (50mm) 21-11/16" 7-9/16" 25" 5" (126mm) (191mm) (550mm) (635mm) 41-1/16" (1043mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 41-3/8" x 35-7/8" x 35-11/16" (1050mm x 910mm x 905mm) EXTERIOR WITH RECESSED DOOR: Oven must b

Inhaltszusammenfassung zur Seite Nr. 15

7•14ES 2-5/16" (58mm) 3-3/4" (95mm) FRONT VIEW SIDE VIEW Helvetica TOP VIEW DIMENSIONS: H x W x D Light Condensed 8 pt EXTERIOR: INSTALLATION REQUIREMENTS 34-1/4" x 43-7/8" x 42-13/16" (869mm x 1114mm x 1087mm) EXTERIOR WITH RECESSED DOOR: Oven must be installed level. 34-1/4" x 47-7/8" x 42-13/16" (869mm x 1216mm x 1087mm) Hood installation is required. INTERIOR: Water supply shut-off valve and back-flow preventer. 20-5/16" x 23-1/2" x 28-7/8" (515mm x 596mm x 722mm) WATER REQUIREMENTS WAT

Inhaltszusammenfassung zur Seite Nr. 16

7•14ESi 2-5/16" (58mm) 3-3/4" (95mm) FRONT VIEW SIDE VIEW Helvetica TOP VIEW DIMENSIONS: H x W x D Light Condensed 8 pt EXTERIOR: INSTALLATION REQUIREMENTS 34-1/4" x 43-7/8" x 42-13/16" (869mm x 1114mm x 1087mm) EXTERIOR WITH RECESSED DOOR: Oven must be installed level. 34-1/4" x 47-7/8" x 42-13/16" (869mm x 1216mm x 1087mm) Hood installation is required. INTERIOR: Water supply shut-off valve and back-flow preventer. 20-5/16" x 23-1/2" x 28-7/8" (515mm x 596mm x 722mm) WATER REQUIREMENTS WA

Inhaltszusammenfassung zur Seite Nr. 17

10•18ES 43-7/8" 30" 42-13/16" (1114mm) (760mm) (1087mm) 4-11/16" (120mm) 41-15/16" Water Drain 40-1/8" 2-5/16" (58mm) (Back) (1064mm) (1019mm) Steam Vents Untreated Water (Top) Intake (Bottom) Treated Water Intake (Bottom) Water Drain (Bottom) Electrical Connection (Bottom) 25-5/8" (650mm) 33-1/8" 4-15/16" 8-11/16" (840mm) (125mm) (219mm) 2" (50mm) 46-7/8" (1190mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 40-7/16" x 43-7/8" x 42-13/16" (1026mm x 1114mm x 1087mm) EXTERIOR WITH R

Inhaltszusammenfassung zur Seite Nr. 18

10•18ESi 43-7/8" 30" 42-13/16" (760mm) (1114mm) (1087mm) 4-11/16" (120mm) 41-15/16" Water Drain 40-1/8" 2-5/16" (58mm) (Back) (1064mm) (1019mm) Steam Untreated Water Vents Intake (Bottom) (Top) Treated Water Intake (Bottom) Water Drain (Bottom) Electrical Connection (Bottom) 25-5/8" (650mm) 33-1/8" 4-15/16" 8-11/16" (840mm) (125mm) (219mm) 2" (50mm) 46-7/8" (1190mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 40-7/16" x 43-7/8" x 42-13/16" (1026mm x 1114mm x 1087mm) EXTERIOR WITH

Inhaltszusammenfassung zur Seite Nr. 19

12•20ES 6-11/16" 46-3/4" 48" (169mm) 11-7/8" (1186mm) (1218mm) 4-1/4" (302mm) 44-3/4" (106mm) Water Drain 45-5/16" (1136mm) (Back) (1151mm) Steam Untreated Water Intake Vents (Bottom) (Top) Treated Water Water Drain Intake (Bottom) (Bottom) Electrical Connection (Bottom) 2" (50mm) 33-1/2" 40-15/16" 1-13/16" (851mm) (1039mm) (46mm) 2-1/16" (52mm) 51-15/16" (1319mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 54-3/8" x 46-3/4" x 48" (1381mm x 1186mm x 1218mm) EXTERIOR WITH RECES

Inhaltszusammenfassung zur Seite Nr. 20

12•20ESi 6-11/16" 46-3/4" (169mm) 48" 11-7/8" (1186mm) (1218mm) 4-1/4" (302mm) 44-3/4" (106mm) Water Drain 45-5/16" (1136mm) (Back) (1151mm) Untreated Water Steam Intake Vents (Bottom) (Top) Treated Water Water Drain Intake (Bottom) (Bottom) Electrical Connection (Bottom) 2" (50mm) 33-1/2" 40-15/16" 1-13/16" (851mm) (1039mm) (46mm) 2-1/16" (52mm) 51-15/16" (1319mm) DIMENSIONS: H x W x D EXTERIOR: INSTALLATION REQUIREMENTS 54-3/8" x 46-3/4" x 48" (1381mm x 1186mm x 1218mm) EXTERIOR WITH RECES


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