Bedienungsanleitung Aroma ARC-805/808

Bedienungsanleitung für das Gerät Aroma ARC-805/808

Gerät: Aroma ARC-805/808
Kategorie: Reiskocher
Produzent: Aroma
Größe: 0.37 MB
Datum des Hinzufügens: 9/9/2014
Seitenanzahl: 21
Anleitung drucken

Herunterladen

Wie kann man es nutzen?

Unser Ziel ist Ihnen einen schnellen Zugang zu Inhalten in Bedienungsanleitungen zum Gerät Aroma ARC-805/808 zu garantieren. Wenn Sie eine Online-Ansicht nutzten, können Sie den Inhaltsverzeichnis schnell durchschauen und direkt zu der Seite gelangen, auf der Sie die Lösung zu Ihrem Problem mit Aroma ARC-805/808 finden.

Für Ihre Bequemlichkeit

Wenn das direkte Durchschauen der Anleitung Aroma ARC-805/808 auf unserer Seite für Sie unbequem ist, können sie die folgende zwei Möglichkeiten nutzen:

  • Vollbildsuche – Um bequem die Anleitung durchzusuchen (ohne sie auf den Computer herunterzuladen) können Sie den Vollbildsuchmodus nutzen. Um das Durchschauen der Anleitung Aroma ARC-805/808 im Vollbildmodus zu starten, nutzen Sie die Schaltfläche Vollbild
  • Auf Computer herunterladen – Sie können die Anleitung Aroma ARC-805/808 auch auf Ihren Computer herunterladen und sie in Ihren Sammlungen aufbewahren. Wenn Sie jedoch keinen Platz auf Ihrem Gerät verschwenden möchten, können Sie sie immer auf ManualsBase herunterladen.
Aroma ARC-805/808 Handbuch - Online PDF
Advertisement
« Page 1 of 21 »
Advertisement
Druckversion

Viele Personen lesen lieber Dokumente nicht am Bildschirm, sondern in gedruckter Version. Eine Druckoption der Anleitung wurde ebenfalls durchdacht, und Sie können Sie nutzen, indem Sie den Link klicken, der sich oben befindet - Anleitung drucken. Sie müssen nicht die ganze Aroma ARC-805/808 Anleitung drucken, sondern nur die Seiten, die Sie brauchen. Schätzen Sie das Papier.

Zusammenfassungen

Unten finden Sie Trailer des Inhalts, der sich auf den nächsten Anleitungsseiten zu Aroma ARC-805/808 befindet. Wenn Sie den Seiteninhalt der nächsten Seiten schnell durchschauen möchten, können Sie sie nutzen.

Inhaltszusammenfassungen
Inhaltszusammenfassung zur Seite Nr. 1

Cool-Touch
Rice Cooker
Food Steamer & Warmer
Instruction Manual
& Recipe Guide
ARC-805/808

Inhaltszusammenfassung zur Seite Nr. 2

THE FASTER, HEALTHIER AND MORE CONVENIENT WAY OF COOKING… LIMITED WARRANTY Please read all instructions before your first use. Aroma Housewares Company warrants this product free from defects in material and workmanship for one year from provable date of purchase in continental United States. Within this warranty period, Aroma Housewares Company will repair or replace, at its option, defective parts at no charge, provided the product is returned, freight prepaid with proof of purchase and U.S. $

Inhaltszusammenfassung zur Seite Nr. 3

INTRODUCTION TO THE RICE COOKER & FOOD STEAMER RECIPES CONTINUED Congratulations on your purchase of an Rice Cooker and Food PORK AND WATERCRESS SOUP Steamer. It will certainly become one of the most exciting home appliances 6 cups pork stock in your modern kitchen. 2 scallion stalks, chopped 1/4 lb. lean pork, sliced 1 cup celery, diced The Rice Cooker and Food Steamer is very versatile. It can 3/4 tsp salt cook a variety of white, brown and wild rice to perfection, steam all types of one bunch

Inhaltszusammenfassung zur Seite Nr. 4

TABLE OF CONTENTS RECIPES CONTINUED Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 FISH SOUP 2 cups soup stock Polarized Plug Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 4 cups of water 10 oz. fish fillet, sliced Short Cord Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 1/2 oz. ginger in 1 1/2" shreds 1 tbsp salt 1 green onion, chop

Inhaltszusammenfassung zur Seite Nr. 5

IMPORTANT SAFEGUARDS RECIPES CONTINUED Basic safety precautions should always be followed when using electrical STEAMED STUFFED TOFU appliances, including the following: 1- 16 oz pkg. Tofu, cubed ½ lb boneless white fish fillet 1. Read all instructions carefully. 2. Do not touch hot surfaces. Use handles. ½ lb shrimp shelled and deveined 3. To prevent electrical hazards, do not immerse cord, plug or rice cooker heating ½ tsp salt plate in water or any liquid. 1 tbsp sesame oil 4. Close adult sup

Inhaltszusammenfassung zur Seite Nr. 6

RECIPES SHORT CORD INSTRUCTIONS AROMA FANCY RICE MIX 1. A short power-supply cord is provided to reduce risk resulting from becoming 2 cups long grain white rice entangled in or tripping over a longer cord. 1/2 cup sweet rice 2. Longer extension cords are available and may be used if care is exercised in 1 tbsp black rice their use. 3. If a longer extension cord is used: Created and tested by the employees at Aroma, this recipe has been recognized as a a. The marked electrical rating of the exte

Inhaltszusammenfassung zur Seite Nr. 7

HOW TO CLEAN ABOUT RICE Always unplug the rice cooker and make sure it has completely cooled before Rice is a valuable source of carbohydrates. It has low fat, complex carbohydrates cleaning. and is abundant in thiamin, niacin and iron. It is perfect ingredient for a healthful diet. There are many different varieties of rice available in the market. Following are the 1. Remove the inner cooking pot. Wash it in warm, soapy water using a sponge or some common varieties rice and their characteristi

Inhaltszusammenfassung zur Seite Nr. 8

SOUP & STEW GUIDE PARTS IDENTIFICATION A hearty bowl of soup or stew is always welcome at any table. Be creative and use various left over meats and vegetables with your favorite stock and create your own unique recipes. When preparing soup or stew, try to allow extra time for it to "simmer". This will allow flavors to blend and meat to be more tender. NOTE: • When cooking soup or stew, you must turn off the switch manually (Push up). The cooker will automatically keep the soup or stew warm unti

Inhaltszusammenfassung zur Seite Nr. 9

HELPFUL HINTS FOR STEAMING HOW TO USE • Measure the desired amount of water into cooking pot with the measuring cup Before First Use: provided. 1. Read all instructions and important safeguards. 2. Remove all packaging materials and make sure items are received in good condition. • Use the steam tray provided and arrange food in a single and even layer in the steam 3. Tear up all plastic bags as they can pose a risk to children. 4. Wash accessories in warm soapy water. Rinse and dry thoroughly.

Inhaltszusammenfassung zur Seite Nr. 10

STEAMING GUIDE CONTINUED RICE COOKING GUIDE Cooking/Steaming Chart for Fresh Vegetables Rice/Water Measurement Chart: Cook-Time Chart: * When cooking brown or wild rice, add ¾ additional cup of water. * The steaming times in this guide are approximate. Please monitor your food NOTE: while steaming and adjust cooking time according to your preference. Check • To prevent scorching, rinse rice in warm water until water is mostly clear, then add the level of the water in the cooking pot and add wate

Inhaltszusammenfassung zur Seite Nr. 11

STEAMING GUIDE HELPFUL HINTS FOR COOKING RICE Steaming food is one of the easiest, most healthy and convenient methods of cooking. • You may rinse the rice with warm water to remove excess bran and starch. This will It allows you to preserve more flavor, texture, and nutrients than any other cooking help to reduce rice browning and sticking to the bottom of your pot after cooking, but method. it may also lose some nutrients in the rice. The cooker has a built-in program that will steam, shut-off

Inhaltszusammenfassung zur Seite Nr. 12

STEAMING GUIDE HELPFUL HINTS FOR COOKING RICE Steaming food is one of the easiest, most healthy and convenient methods of cooking. • You may rinse the rice with warm water to remove excess bran and starch. This will It allows you to preserve more flavor, texture, and nutrients than any other cooking help to reduce rice browning and sticking to the bottom of your pot after cooking, but method. it may also lose some nutrients in the rice. The cooker has a built-in program that will steam, shut-off

Inhaltszusammenfassung zur Seite Nr. 13

STEAMING GUIDE CONTINUED RICE COOKING GUIDE Cooking/Steaming Chart for Fresh Vegetables Rice/Water Measurement Chart: Cook-Time Chart: * When cooking brown or wild rice, add ¾ additional cup of water. * The steaming times in this guide are approximate. Please monitor your food NOTE: while steaming and adjust cooking time according to your preference. Check • To prevent scorching, rinse rice in warm water until water is mostly clear, then add the level of the water in the cooking pot and add wate

Inhaltszusammenfassung zur Seite Nr. 14

HELPFUL HINTS FOR STEAMING HOW TO USE • Measure the desired amount of water into cooking pot with the measuring cup Before First Use: provided. 1. Read all instructions and important safeguards. 2. Remove all packaging materials and make sure items are received in good condition. • Use the steam tray provided and arrange food in a single and even layer in the steam 3. Tear up all plastic bags as they can pose a risk to children. 4. Wash accessories in warm soapy water. Rinse and dry thoroughly.

Inhaltszusammenfassung zur Seite Nr. 15

SOUP & STEW GUIDE PARTS IDENTIFICATION A hearty bowl of soup or stew is always welcome at any table. Be creative and use various left over meats and vegetables with your favorite stock and create your own unique recipes. When preparing soup or stew, try to allow extra time for it to "simmer". This will allow flavors to blend and meat to be more tender. NOTE: • When cooking soup or stew, you must turn off the switch manually (Push up). The cooker will automatically keep the soup or stew warm unti

Inhaltszusammenfassung zur Seite Nr. 16

HOW TO CLEAN ABOUT RICE Always unplug the rice cooker and make sure it has completely cooled before Rice is a valuable source of carbohydrates. It has low fat, complex carbohydrates cleaning. and is abundant in thiamin, niacin and iron. It is perfect ingredient for a healthful diet. There are many different varieties of rice available in the market. Following are the 1. Remove the inner cooking pot. Wash it in warm, soapy water using a sponge or some common varieties rice and their characteristi

Inhaltszusammenfassung zur Seite Nr. 17

RECIPES SHORT CORD INSTRUCTIONS AROMA FANCY RICE MIX 1. A short power-supply cord is provided to reduce risk resulting from becoming 2 cups long grain white rice entangled in or tripping over a longer cord. 1/2 cup sweet rice 2. Longer extension cords are available and may be used if care is exercised in 1 tbsp black rice their use. 3. If a longer extension cord is used: Created and tested by the employees at Aroma, this recipe has been recognized as a a. The marked electrical rating of the exte

Inhaltszusammenfassung zur Seite Nr. 18

IMPORTANT SAFEGUARDS RECIPES CONTINUED Basic safety precautions should always be followed when using electrical STEAMED STUFFED TOFU appliances, including the following: 1- 16 oz pkg. Tofu, cubed ½ lb boneless white fish fillet 1. Read all instructions carefully. 2. Do not touch hot surfaces. Use handles. ½ lb shrimp shelled and deveined 3. To prevent electrical hazards, do not immerse cord, plug or rice cooker heating ½ tsp salt plate in water or any liquid. 1 tbsp sesame oil 4. Close adult sup

Inhaltszusammenfassung zur Seite Nr. 19

TABLE OF CONTENTS RECIPES CONTINUED Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 FISH SOUP 2 cups soup stock Polarized Plug Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 4 cups of water 10 oz. fish fillet, sliced Short Cord Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 1/2 oz. ginger in 1 1/2" shreds 1 tbsp salt 1 green onion, chop

Inhaltszusammenfassung zur Seite Nr. 20

INTRODUCTION TO THE RICE COOKER & FOOD STEAMER RECIPES CONTINUED Congratulations on your purchase of an Rice Cooker and Food PORK AND WATERCRESS SOUP Steamer. It will certainly become one of the most exciting home appliances 6 cups pork stock in your modern kitchen. 2 scallion stalks, chopped 1/4 lb. lean pork, sliced 1 cup celery, diced The Rice Cooker and Food Steamer is very versatile. It can 3/4 tsp salt cook a variety of white, brown and wild rice to perfection, steam all types of one bunch


Ähnliche Anleitungen
# Bedienungsanleitung Kategorie Herunterladen
1 Aroma ARC-717-1ngr Handbuch Reiskocher 77
2 Aroma ARC-1130S Handbuch Reiskocher 25
3 Aroma ARC-150SB Handbuch Reiskocher 373
4 Aroma ARC-743-1NGB Handbuch Reiskocher 48
5 Aroma ARC-1010SB Handbuch Reiskocher 97
6 Aroma ARC-703-G Handbuch Reiskocher 54
7 Aroma ARC-743-1NG Handbuch Reiskocher 13
8 Aroma ARC-747-1NG Handbuch Reiskocher 12
9 Aroma ARC-1266F Handbuch Reiskocher 8
10 Aroma ARC-946 Handbuch Reiskocher 14
11 Aroma ARC-530 Handbuch Reiskocher 24
12 Aroma apc 728g Handbuch Reiskocher 8
13 Aroma ARC-830CA Handbuch Reiskocher 4
14 Aroma ARC-700 Handbuch Reiskocher 9
15 Aroma arc808 Handbuch Reiskocher 5
16 Edelbrock 1798 Handbuch Reiskocher 0
17 Applica RC6438 Handbuch Reiskocher 1
18 APW Wyott CW-2A Handbuch Reiskocher 1
19 APW Wyott CW-1B Handbuch Reiskocher 0
20 Aroma ARC-717-1ngr Handbuch Reiskocher 77