Bedienungsanleitung Zanussi 240205

Inhaltszusammenfassung zur Seite Nr. 1

RANGE
COMPOSITION

A range which combines experience
and innovation; is excellent in quality
and economical in use. The ideal
solution for establishments requiring
ovens with high output, compact
dimensions, flexibility of use, high
levels of automation, reduced energy
and condiments consumption,
up-to-date design and maximum
reliability.
The range consists of six 6 grid
models, three electric and three gas,
ideal for all types of traditional oven
cooking, roast meat, cakes, pizz

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FORCED AIR CONVECTION OVENS FCF-6 � The optimised relationship between � Timer to set the cooking time, adjustable � 1 pair of 60 mm pitch runners is supplied installed power, output and speed of cooking up to 120 minutes or for continuous operation as standard. means that excellent results can be achieved with an acoustic alarm to show the cycle has � All models comply with the standards in terms of economy of use as well as the finished. At the end of the set cooking time required by the

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FORCED AIR CONVECTION OVENS FCF-6 240200, 240260, 240222 LEGEND FCF61G FCF061GMS FCF61GT 240200 240222 240260 CWI - Cold water inlet 3/4" 3/4" 3/4" D - Water drain 25mm 25mm 25mm EI - Electrical connection 220/230 V, 1N, 50 220/230 V, 1N, 60 220/230 V, 1N, 50 G - Gas connection 1/2" 1/2" 1/2" ZANUSSI P R O F E S S I O N A L www.zanussiprofessional.com BCAB1 2009-06-25 The Company reserves the right to alter technical specifications without prior notice.

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FORCED AIR CONVECTION OVENS FCF-6 240205, 240226 860 50 760 50 50 537 159 800 347 71 B C 97 I ITC-S22041 LEGEND FCF61E FCF061ENS 240205 240226 B - Cold water inlet 3/4" 3/4" C - Water drain 25mm 25mm I - Electrical connection 400 V, 3N, 50 400 V, 3N, 60 ZANUSSI P R O F E S S I O N A L www.zanussiprofessional.com BCAB1 2009-06-25 The Company reserves the right to alter technical specifications without prior notice. 293 633 177 513 307 746 108 525 1470