Instruction d'utilisation Miele H4200

Instruction d'utilisation pour le dispositif Miele H4200

Dispositif: Miele H4200
Catégorie: Four
Fabricant: Miele
Dimension: 1.46 MB
Date d'addition: 2/21/2013
Nombre des pages: 64
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Résumés

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Résumés du contenu
Résumé du contenu de la page N° 1

Operating and Installation instructions
Ovens and cookers
H 4200
H 4210
G
To avoid the risk of accidents or
damage to the appliance, it is
essential to read these instructions
before it is installed and used for the first time. M.-Nr. 07 088 460

Résumé du contenu de la page N° 2

Contents Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Energy efficiency rating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Hob .

Résumé du contenu de la page N° 3

Contents Cooking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Cooking ready-meals. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Examples of ready-meals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Gentle bake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Cleaning and care .

Résumé du contenu de la page N° 4

Guide to the appliance H 4200 E Control panel Oven interior a Controls for front left and back left g Top heat / grill element cooking zones h Air inlet for the fan b Function selector i Catalytic enamelled back panel c Temperature selector j Side runners with 4 shelf levels d Temperature indicator lighty k Appliance door e Indicator light for cooking zonesz f Controls for front right and back right cooking zones 4

Résumé du contenu de la page N° 5

Guide to the appliance H 4200 B Control panel Oven interior a Function selector d Top heat / grill element b Temperature selector e Air inlet for the fan c Temperature indicator lighty f Catalytic enamelled back panel g Side runners with 4 shelf levels h Appliance door 5

Résumé du contenu de la page N° 6

Guide to the appliance H 4210 E Control panel Oven interior a Controls for front left and back left h Top heat / grill element cooking zones i Air inlet for the fan b Indicator light for cooking zonesz j Catalytic enamelled back panel c Function selector k Side runners with 4 shelf levels d Clock/timer with O, Q and P l Appliance door buttons e Temperature selector f Temperature indicator lighty g Controls for front right and back right cooking zones 6

Résumé du contenu de la page N° 7

Guide to the appliance H 4210 B Control panel Oven interior a Function selector f Top heat / grill element b Clock/timer with O, Q and P i Air inlet for the fan buttons g Catalytic enamelled back panel c Temperature selector h Side runners with 4 shelf levels d Temperature indicator lighty i Appliance door 7

Résumé du contenu de la page N° 8

Guide to the appliance Features See "Cleaning and care" for more information. Oven controls Catalytic enamelled surfaces The oven controls are used for selecting the various cooking programmes for The back panel is coated with dark baking, roasting and grilling. grey catalytic enamel. Using high temperatures automatically removes oil Appliances with a clock-timer also and fat deposits from this surface. feature the following: Depending on model your oven may – a time of day display, also be fitt

Résumé du contenu de la page N° 9

Guide to the appliance Universal tray and rack roasting. The juices from the food being cooked The universal tray and rack are fitted collect under the anti-splash tray. This with non-tip safety notches which prevents them from spitting and making prevent them being pulled right out the oven dirty. The juices can then be when they only need to be partially used for making gravy and sauces. pulled out. Handle (depending on model) When pushing the tray and rack back in, always ensure that the safe

Résumé du contenu de la page N° 10

Caring for the environment Disposal of the packing Disposal of your old appliance material Electrical and electronic appliances often contain materials which, if The transport and protective packing handled or disposed of incorrectly, has been selected from materials which could be potentially hazardous to are environmentally friendly for disposal human health and to the environment. and can normally be recycled. They are, however, essential for the correct functioning of your appliance. Ensure

Résumé du contenu de la page N° 11

Warning and Safety instructions Children should be supervised to This appliance complies with all ensure that they do not play with relevant legal safety requirements. the appliance. Improper use of the appliance can, however, present a risk of both Technical safety personal injury and material damage. Before connecting the appliance to the mains supply, make sure that To avoid the risk of accidents and the voltage and frequency correspond damage to the appliance, please to the rating on the dat

Résumé du contenu de la page N° 12

Warning and Safety instructions Installation, maintenance and In countries where there are areas repair work may only be carried out which may be subject to infestation by a suitably qualified and competent by cockroaches or other vermin, pay person in accordance with national and particular attention to keeping the local safety regulations. appliance and its surroundings in a Repairs and other work by unqualified clean condition at all times. Any persons could be dangerous. The damage which ma

Résumé du contenu de la page N° 13

Warning and Safety instructions Use oven gloves when placing If you wish to complete a cooking food in the oven, turning or process using the residual heat in removing it and when adjusting shelves the oven, do not switch the appliance etc in a hot oven. off. When using "Conventional" heating or Leave the function selector at the when grilling the element in the roof of position set and select the lowest the oven and the roof liner (if fitted) temperature. become very hot. Danger of burning. Do

Résumé du contenu de la page N° 14

Warning and Safety instructions Never add water to food on a hot General notes universal tray or directly onto food Never leave the appliance in a hot oven. The steam created could unattended when cooking with oil cause serious burns or scalding and or fats, as these are a fire hazard if the sudden change in temperature can allowed to overheat. damage the enamel. Do not use the appliance to heat Never line the floor of the oven with up the room. Due to the high aluminium foil when using temperat

Résumé du contenu de la page N° 15

Warning and Safety instructions When using kitchen appliances Disposal of your old appliance connected to sockets near the Before disposing of your old oven, ensure that the cable cannot get appliance, first make it unusable. trapped in a hot oven door, which could Switch off and disconnect it from the melt the cable insulation. Danger of power supply. This should be done by electric shock. a competent person. If connected to Never use a steam cleaner to clean an isolator switch, disconnection

Résumé du contenu de la page N° 16

Setting up the appliance Set the clock Depending on model the oven is On models with a clock/timer you also supplied with the controls pushed in. have to set the time of day before the They have to be released before the oven can be used. oven can be used. k After connecting the appliance to the mains electricity supply "0k00" will start flashing in the display. ^ Press the P and O buttons at the same time. ^ Whilst the "k" point is flashing in the display, use the P or O buttons to enter the ti

Résumé du contenu de la page N° 17

Setting up the appliance Cleaning and heating up for ^ Before heating the oven up it is a good idea to wipe the interior out with the first time a damp cloth. This way any dust or bits of packaging that may have Before use, please remove accumulated in the oven cavity - any stickers from the floor of the during storage and unpacking will be oven, baking trays, grill pan etc. removed. - the protective cork discs from the sides of the oven. ^ Press and release the function - any protective foil fr

Résumé du contenu de la page N° 18

Description of the oven systems Fan plusY Conventional A This system works by the circulation of With the conventional method of heated air. heating, radiant heat is directed onto the food from above and below. It is A fan in the back wall draws in the air, useful where a fairly long cooking time heats it over a ring element and blows it is required and a deep colour and good back into the oven cavity through the rise are needed. carefully spaced openings in the back panel. It is usually necessa

Résumé du contenu de la page N° 19

Using the oven Controls – Light H For switching the oven light on The oven is operated with the function independently. selector and the temperature selector. – Conventional A Function selector For long, slow baking or traditional recipes, e.g. fruit cake, casseroles. – Gentle bakeö For cooking dishes that require a crispy finish, e.g. bakes and gratins. – Grill n For grilling flat items e.g. fish and cuts of meat such as chops, steaks, and kebabs. Use the function selector to select the Grill w

Résumé du contenu de la page N° 20

Using the oven Temperature selector element switches on again automatically. Using the oven ^ Place the food in the oven. ^ Turn the function selector to the required function. The oven interior light comes on. ^ Use the temperature selector to set the required temperature. The oven starts to heat up and the cooling fan switches on. ^ Take the food out of the oven when it is ready. Turn the function selector and the temperature selector back to the "0" position. The cooling fan will continue to


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