Kenmore 790.9411 user manual

User manual for the device Kenmore 790.9411

Device: Kenmore 790.9411
Category: Oven
Manufacturer: Kenmore
Size: 3.54 MB
Added : 3/4/2014
Number of pages: 22
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Abstracts of contents
Summary of the content on the page No. 1

®
Electric ange
Estufa ei_ctrica
Models, Modelos
790.9090*, 9091 *, 9400*, 9411 *, 9412", 9413*
* = color number, nQmero de color
www.sears.com Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. p/n 316417258(0606)

Summary of the content on the page No. 2

Table of Contents Product Record Free-Standing Range Warranty ........................................... 2 [n this space below, record the date of purchase, model and Product Record ................................................................... 2 serial number of your product. You will find the model and iMPORTANT SAFETY iNSTRUCTiONS .......................... 3-4 serial number printed on an identification plate. The serial Protection Agreements ............................................

Summary of the content on the page No. 3

important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This SYmbol Wil! help alert You to situations that may cause seriou s bOdily harm; death Or property damage. _ This symbol will help alert you to situations that may cause bodily injury or property damage. =Remove all tape and packaging

Summary of the content on the page No. 4

important Safety instructions IMPORTANT INSTRUCTIONS FOR USING YOUR IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP OVEN ,, Use Care When Opening Oven Door or Warmer Drawer (if ,, Know which knob controls each surface heating unit. Place a equipped)--Stand to the side of the range when opening the door pan of food on the unit before turning it on, and turn the unit off before removing the pan. of a hot oven. Let hot air or steam escape before you remove or Use Proper Pan Size--This appliance is eq

Summary of the content on the page No. 5

PROTECTION AGREEMENTS ACUERDOS DE PROTECCION In the U.S.A. En los EE.UU. Master Protection Agreements Acuerdos maestros de proteccibn Congratulations on making a smart purchase. Your new Lo felicitamos por haber hecho una compra inteligente. Su Kenmore C_ product is designed and manufactured for years nuevo producto Kenmore®rue dise_ado y fabricado para of dependable operation. But like all products, it may require ofrecer muchos a_os de servicio confiable. Sin embargo, preventive maintenance or

Summary of the content on the page No. 6

Range Features Your Electric Range Features Include: 1. Electronic Oven Control with Kitchen Timer. 2. Single Element Control. 3. Single Element Control. 4. Single Element Control. 5. Single Element Control. 6. (not shown) 7. "ELEMENT ON" indicator Light. 8. "ELEMENT ON" indicator Light. 9. Manual Oven Light Switch (some models). 10. Automatic Oven Door Light Switch (some models). 11. Oven interior Light with Shield (some models). 12. Self-Cleaning Oven interior. 13. Self-Clean Door Latch. 14. A

Summary of the content on the page No. 7

Before Setting Oven Controls Oven Vent Location OVEN VENT LOCATED UNDER LEFT REAR ELEMENT The oven vent is located under the left rear surface element (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVEN VENT. Removing & Replacing Oven Racks To remove, pull the rack forward until itstops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the o

Summary of the content on the page No. 8

Before Setting Oven Controls (cont'd) ELEMENT ON Indicator Lights ELEMENT Of_ Your range is equipped with surface control indicator lights that will glow on your range-- the ELEMENT ON indicator lights (See illustration at left). The ELEMENT ON is located on the control panel and will glow when a surface element is turned ON. A quick glance at these indicator lights after cooking is an easy check to be sure ALL surface controls are turned OFF. Setting Surface Controls TO Operate Surface Elements

Summary of the content on the page No. 9

Surface Cooking iNCORRECT CORRECT Using proper cookware W The size and type of cookware used will influence the setting needed for best cooking results. Cookware should have flat bottoms that make good contact with the entire surface heating • Curved and warped pan bottoms, element (See Fig. 1). Check for flatness by rotating a ruler across • Flat bottom and straight the bottom of the cookware (See Fig. 2). sides. • Tight fitting lids. Cookware Material Types • Weight of handle does not o Pan ov

Summary of the content on the page No. 10

Oven Control Functions READTHEINSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. Forsatisfactoryuseofyouroven, becomefamiliarwith the various pad functions of the oven as described below. BROIL PAD-- Used to UP and DOWN ARROW PADS-- Used along select the variable broil with the function pads to select oven FEATUREINDICATOR function, temperature, time of day, clean time and LIGHTS-- These light to CLOCK SET \ minutetimer, show which feature is in PAD-- Used _ _ use. to set the \ time of day. , I TIMER

Summary of the content on the page No. 11

Setting Oven Controls • • ® / • o 0 _7 v io o;> • I )I_ Note: The time of day must first be set in order to operate the oven. To Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, the display wil flash "12:00". 1. Press (_) once (do not hold pad down). Ii............ 2. Within 5 seconds, press and hold the ,_, or V untt the correct time of day appears in the display. _iilii _) ......... ii..... Note: The clock cannot be changed during a

Summary of the content on the page No. 12

Setting Oven Controls (cont'd) To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). To Set the Controls for Baking: 1. Press Bake." " appears in the display. 2. Within 5 seconds, press the A or V. The display will show "350°F (177°C). '' By pressing and holding the I% or V, the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius). 3. As soon as the A or V pad is released

Summary of the content on the page No. 13

Setting Oven Controls (cont'd) To Set for Broiling: Arrange the oven rack while oven is still cool. Position the rack as suggested in the Broil Rack Position Table below. 2, Press B,o, ,,__ "will appear in display. 3. Press and hold the i_. or V until the desired broil setting level appears in the display. Press the A for Hi broil or the V for LO broil. Most foods Fig. 1 may be broiled at the HI broil setting. Select the LO broil setting to avoid excess browning or drying of foods that should be

Summary of the content on the page No. 14

Self-Cleaning Y During the Self-Cleaning ® O cycle, the outside of the range can become very hot to the touch. DO NOT ........... / leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range. Move birds to another well- ventilated room. DO NOT line the oven walls, racks, bottom or any other part of the range with aluminum foil. Doing so will destroy heat distribution, produce Self=Cleaning

Summary of the content on the page No. 15

Self-Cleaning (conrd) Starting the Select Self-Clean Cycle For satisfactory results, use a 2 hour Self-Clean cycle for Jight soiJs and a 3 hour cycJe for average or a 4 hour cycle for heavy soils. NOTE: The kitchen area should be well ventilated using an open window, ventitlatJon fan or exhaust hood during the 1st Self-Clean cycle. This will help eliminate the normal odors associated with the 1st Self-Clean cycle. To Set the Controls for a Self=Clean Cycle: 1. Be sure the clock shows the correct

Summary of the content on the page No. 16

General Care & Cleaning Cleaning Table Surfaces How to Clean Aluminum (Trim Pieces) & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. Painted and Plastic Control Knobs, For genera/ cleaning, use hot, soapywater and a cloth. Formoredifficultsoilsand Body Parts, and Decorative Trim built-up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of these materials; they can scr

Summary of the content on the page No. 17

General Care & Cleaning (cont'd) Surface Elements and Drip Bowls Surface elements can be unplugged and removed to make cleaning the drip pans easier. The surface elements clean themselves when they are turned on. Food spilled on a hot element will burn off. Food spilled on a cool element may be cleaned with a damp cloth--any remaining soil will burn off the next time the element is used. Never immerse a surface element in water. Hold Down To Remove the Surface Elements and Drip Bowls Clip if equ

Summary of the content on the page No. 18

General Care & Cleaning Removing and Replacing the Lift=Off Oven Door The door is heavy. For safe, temporary storage, lay the door flat with Door Hinge the inside of the door facing down. locations with oven door To Remove Oven Door: fully open 1. Open oven door completely (horizontal with floor- See Fig. 1). 2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Fig. 2). A tool such as a small flat-blade screwdriver may be

Summary of the content on the page No. 19

General Care & Cleaning Changing the Oven Light (some models) For models equipped with the interior oven light, the light bulb is located at the Oven rear of the oven and is covered with a glass shield held by a wire holder. The glass Light shield must be in place whenever the oven is in use. To replace the oven light bulb: Wire 1. Turn electrical power off at the main source or unplug the range. Holder 2. Press wire holder to one side to release the glass shield. 3. Replace bulb with a new 40 w

Summary of the content on the page No. 20

Before You Call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the oven rack is level. Be sure floor is level and is strong and stable


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