Electrolux edb750 user manual

User manual for the device Electrolux edb750

Device: Electrolux edb750
Category: Range
Manufacturer: Electrolux
Size: 0.68 MB
Added : 3/28/2013
Number of pages: 56
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Summary of the content on the page No. 1

Model EDB750
33

Summary of the content on the page No. 2

IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings contact the Customer Care Department. The address is on the back page of this book. Never line any part of the appliance with foil. INSTALLATION Stand clear when opening the drop down oven The appliance must be installe

Summary of the content on the page No. 3

CONTENTS FOR THE USER To Cool and Defrost in the Important Safety Information 2 Top Oven 27 Description of the appliance 5 Uses of Cooling and Defrost 27 Getting to Know Your Oven 6 How to Cool / Defrost 27 The Cooling Fan for the Controls 7 Things to Note 27 Control Panel Indicator Neons 7 Hints and Tips 27 Before Using The Appliance 8 The Main Fan Oven 29 Uses of The Main Fan Oven 29 When First S

Summary of the content on the page No. 4

FOR THE INSTALLER Technical Details 45 Choice Of Electrical Connection 46 Things to Note 47 Preparing Cabinet for Fitting Oven 48 How to Finish Unpacking 49 Making the Electrical Connections 50 To Remove Cover of Mains Terminal 50 Connecting to the Mains Terminal 51 Checking Electrical Connections 52 Connecting to a Hob or Cooker Point 52 Fitting Into The Space Betwwen Cabinets 53 Please read the whole instruction book before using the appliance. To help you the following symbols will be found

Summary of the content on the page No. 5

DESCRIPTION OF THE APPLIANCE Built in electric double oven WARNING: THIS APPLIANCE MUST BE EARTHED Top Oven / Dual Grill Electronic Timer Control Knob Control Panel Main Fan Oven Your built in appliance comprises of an oven with conventional and fan assisted option and dual grill in the top compartment. The top oven is convenient and economical for mid-week use because of its size. The main fan oven is the larger of the two ovens. It is particularly suitable for cooking larger quantities of fo

Summary of the content on the page No. 6

GETTING TO KNOW YOUR OVEN The Control Panel Electronic Timer Fan Selector Indicator Neon Fan Selector button for Top Oven Dual Grill Indicator Neon Dual Grill Control Top Oven Indicator Neon Top Oven Temperature Control Fan Oven Indicator Neon Fan Oven Temperature Control 6

Summary of the content on the page No. 7

THE COOLING FAN FOR THE CONTROLS Your appliance has a cooling fan fitted behind the controls to prevent them from overheating. The cooling fan will come on immediately with the grill or when thermal grill is selected and after a short time when either of the ovens are in use. The cooling fan may turn on and off when the appliance is in use. This is quite normal. The cooling fan may run on after the ovens or grill are switched off for a period of time to cool the appliance down. It may continue

Summary of the content on the page No. 8

BEFORE USING THE APPLIANCE WHEN FIRST SWITCHING ON The timer must be set to manual operation before the main fan oven can be operated. This must be done whenever the appliance is switched off at the wall or when there has been a power failure. For instructions on how to set the timer see page 11. If the Fan oven indicator neon does not glow when the oven temperature control is turned, it is most likely that the timer is set for automatic cooking. The Top Oven and the Dual Grill are

Summary of the content on the page No. 9

CONDENSATION AND STEAM When food is heated it produces steam in the same way as a boiling kettle does. The ovens are vented to allow some of this steam to escape. However, always stand back from the appliance when opening the oven doors to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance.

Summary of the content on the page No. 10

GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the appliance. 1 grill pan 1 grill pan handle 1 grill pan grid 1 meat tin 2 shelves for main oven cooking 2 shelves for grilling and Top oven cooking Scuffing of the Stayclean panel/s by the oven furniture pack may occur during transit. These marks will disappear after the oven has been used for the first time. 10

Summary of the content on the page No. 11

THE ELECTRONIC TIMER The electronic timer can indicate the time of day, operate as a minute minder and Cookpot Symbol automatically time the main fan oven. Auto Symbol A Auto Symbol ( automatic cooking ) Bell Symbol ( minute minder ) Cookpot Symbol ( manual cooking ) Bell Symbol Please note that this is a 24 hour clock, for example 2pm is shown as 14.00. If the oven is switched off at the wall or there is loss of power the clock will stop and you will not be able to use the appliance. When

Summary of the content on the page No. 12

AUTOMATIC TIMER CONTROL The automatic timer can be used with the main fan oven only. TO SWITCH THE MAIN OVEN ON AND OFF AUTOMATICALLY 1.Ensure the clock is showing the correct time of day. 2.Place food in the main oven. 3.Set the length of time you want the food to cook for by pressing and releasing the button and then pressing the button until the correct c

Summary of the content on the page No. 13

5.Turn the oven control to the correct temperature. The clock will work out what time the oven will switch itself on and will switch the oven off at the end. An audible signal will sound when cooking is complete. To cancel the alarm, see below. RETURNING THE APPLIANCE TO MANUAL OR TO CANCEL AN AUTOMATIC PROGRAMME Once automatic cooking is complete an alarm will sound and the Auto symbol will flash to remind you that the oven needs to be set for manual operation. 1.To do this press buttons

Summary of the content on the page No. 14

At the end of the cooktime the oven will switch off, the alarm will sound and the auto symbol will flash. 5.To cancel and return to manual operation press buttons and together. 6.Turn off the oven temperature control. 14

Summary of the content on the page No. 15

THE DUAL GRILL WARNING - Accessible parts become hot when the grill is in use. Keep children away. USES OF THE GRILL The grill is situated in the Top oven compartment. The grill is a dual circuit grill which means that the full area of the grill or the centre section only can be used. Use the full grill for cooking larger quantities of food. Use the centre section for economy purposes when cooking smaller quantities. DUAL GRILL HOW TO USE THE DUAL GRILL 1.Open the Grill / Top Oven door. 2.Tur

Summary of the content on the page No. 16

THE GRILL PAN AND HANDLE The grill pan has a removable handle. To insert the handle, press the button on the handle with the thumb and pivot the handle slightly upwards inserting the lip into widest part of the bracket. Move the handle towards the left, lower into position and release the button. Ensure the handle is positively located. To remove the handle, press the button on the handle with the thumb and pivot the handle slightly upwards and towards the right to remove from the bracket. Prot

Summary of the content on the page No. 17

The grill pan grid is reversible. This is useful if you want to cook foods of varying thickness. As a general rule, bread for toasting should be placed on the grid in the ' high ' position in the grill pan. Foods such as chicken pieces or chops may be grilled using the grilling grid in the low position. Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking. Accompaniments such

Summary of the content on the page No. 18

GRILLING CHART The chart below gives recommended cooking times and shelf positions. Remember that these are a guide and should be adjusted to suit personal taste. Note Shelf positions are counted from the bottom upwards. FOOD Grill Time Shelf Grid (Min) Position Bacon Rashers 3 - 5 each side 5 High Beefburgers 6 - 10 each side 5 Low Chicken Joints 15 - 20 each side 3 High Chops - Lamb 7 - 10 each side 5 Low - Pork 10 - 15 each side 5 Low Fish - Whole Trout / Herring 8 - 12 each side

Summary of the content on the page No. 19

THE FAN ASSISTED TOP OVEN USES OF THE FAN ASSISTED OVEN The Top oven is the smaller of the two ovens. It is convenient for mid-week meals where smaller quantities or convenience foods are being cooked. It is important to refer to the Top oven cooking chart as a guide to shelf positions and temperatures as these may differ from previous cookers you may have used. HOW TO USE THE FAN ASSISTED OVEN FAN SELECTOR TOP OVEN 1.Turn the Top oven temperature control to the required setting. 2.Push in the

Summary of the content on the page No. 20

HINTS AND TIPS Use the Top oven when you want to warm plates. Use a setting of 80°C - 100°C on the oven temperature control. You can use both shelves when using the fan assisted oven. There should always be at least 2.5cm (1") between the top of the food and the grill element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc. When cooking cakes, pastry, scones bread etc., place the tins or baking trays centrally on the shelf. Ensure that foo


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