Summary of the content on the page No. 1
JENN-AIR ELECTRIC TOUCH CONTROL COOKTOPS
USE & CARE
GUIDE
TABLE OF CONTENTS
Important Safety Instructions ............................................... 1-2
Using Your Cooktop ................................................................ 3-8
Care & Cleaning ............................................................................ 9
Troubleshooting .......................................................................... 10
Warranty ........................................................
Summary of the content on the page No. 2
To ensure proper and safe operation: Appliance must be Installer: Please leave this manual with this appliance. properly installed and grounded by a qualified technician. Do not attempt to adjust, repair, service, or replace any part of Consumer: Please read and keep this manual for future your appliance unless it is specifically recommended in this reference. Keep sales receipt and/or cancelled check as guide. All other servicing should be referred to a qualified proof of purchase. servicer. Mo
Summary of the content on the page No. 3
IMPORTANT SAFETY INSTRUCTIONS NEVER use aluminum foil or foil containers on the cooktop. Heating Elements These may become very hot. Use foil only as directed in this NEVER touch surface elements or areas near elements. guide. Heating elements may be hot even though they are dark in Aerosol-type cans are EXPLOSIVE when exposed to heat and color. Areas near surface elements may become hot enough may be highly flammable. Do not use or store near appliance. to cause burns. Clean only parts listed i
Summary of the content on the page No. 4
Summary of the content on the page No. 5
Summary of the content on the page No. 6
Summary of the content on the page No. 7
USING YOUR COOKTOP Warming Center Notes Use the Warming Center to keep cooked foods warm, such as • All foods should be covered with a lid or aluminum foil vegetables, gravies and oven-safe dinner plates. to maintain food quality. • When warming pastries and breads, the cover should Setting the Control: have an opening to allow moisture to escape. • Do not use plastic wrap to cover foods. Plastic may melt 1. Press ON. on to the surface and be very difficult to clean. • Warming temperatures are a
Summary of the content on the page No. 8
USING YOUR COOKTOP • Never use abrasive cleansing powders or scouring pads Smoothtop Surface which will scratch the cooktop. • Never use chlorine bleach, ammonia or other cleansers not Smoothtop Surface Notes: specifically recommended for use on glass-ceramic. • Cooktop may emit light smoke and odor the first few times the cooktop is used. This is normal. To Prevent Marks & Scratches • Smoothtop cooktops retain heat for a period of time • Do not use glass pans. They may scratch the surface. afte
Summary of the content on the page No. 9
USING YOUR COOKTOP Canning and Oversize Cookware Cookware Recommendations All canners and large pots must have flat bottoms and Using the right cookware can prevent many problems, such must be made from heavy-gauge materials. This is critical as food taking longer to cook or achieving inconsistent on smoothtop surfaces. The base must not be more than results. Proper pans will reduce cooking times, use less 1 inch larger than the element. energy, and cook food more evenly. When canners and pots d
Summary of the content on the page No. 10
CARE & CLEANING Cleaning Procedures CAUTION • Be sure appliance is off and all parts are cool before • To prevent staining or discoloration, clean appliance after each use. handling or cleaning. This is to avoid damage and possible burns. PART PROCEDURE Smoothtop - Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with ammonia. NOTE: Call an authorized Glass-Ceramic servicer if the glass-ceramic top should crack, break or if metal or aluminum foil should melt on the cooktop. •
Summary of the content on the page No. 11
TROUBLESHOOTING PROBLEM SOLUTION Nothing on the cooktop operates. • Check for a blown circuit fuse or a tripped main circuit breaker. • Check if cooktop is properly connected to electric circuit in house. • Check to see if cooktop controls are locked. See page 5. Cooktop elements do not • Surface controls may not be set properly. get hot enough. • Voltage to house may be low. • Cookware may not be flat or the correct size or shape. Elements emit a slight odor and/or • This is normal. smok
Summary of the content on the page No. 12
WARRANTY & SERVICE What is Not Covered By These Warranties Full One Year Warranty - Parts and Labor 1. Conditions and damages resulting from any of the following: For one (1) year from the original retail purchase date, a. Improper installation, delivery, or maintenance. any part which fails in normal home use will be repaired b. Any repair, modification, alteration, or adjustment not authorized by or replaced free of charge. the manufacturer or an authorized servicer. c. Misuse, abuse, accident
Summary of the content on the page No. 13
TABLES DE CUISSON ÉLECTRIQUES À TOUCHES ÉLECTRONIQUES JENN-AIR GUIDE D’UTILISATION ET D’ENTRETIEN TABLE DES MATIÈRES Instructions de sécurité importantes............................ 13-14 Cuisson sur la surface ....................................................... 15-20 Entretien et nettoyage ............................................................... 21 Recherche des pannes ............................................................. 22 Garantie ..........................................
Summary of the content on the page No. 14
En cas d’incendie Installateur : Remettez ce guide au propriétaire. Interrompre l’alimentation électrique de l’appareil et de la hotte de Consommateur : Veuillez lire le guide et le conserver pour ventilation pour minimiser la propagation des flammes. Éteindre les consultation ultérieure. Conservez la facture d’achat ou le chèque flammes, puis mettre la hotte en marche pour évacuer la fumée et encaissé comme preuve de l’achat. l’air vicié. Numéro de modèle ________________________________ • Util
Summary of the content on the page No. 15
INSTRUCTIONS DE SÉCURITÉ IMPORTANTES Un élément chauffant peut être encore chaud même lorsque sa Nettoyer seulement les pièces indiquées dans ce guide et observer les méthodes recommandées. teinte est sombre. Une zone voisine d’un élément chauffant ou sur la surface de cuisson, peut être suffisamment chaude pour provoquer une brûlure. Surface de cuisson Pendant et après l’utilisation, ne jamais toucher un élément chauffant ou laisser un vêtement ou autre matériau inflammable NE JAMAIS laisser un
Summary of the content on the page No. 16
Summary of the content on the page No. 17
Summary of the content on the page No. 18
CUISSON SUR LA SURFACE Témoins de fonctionnement Élément triple (certains modèles) Tous les modèles - Le témoin LOW (FAIBLE) s’illumine quand L’élément triple, situé au centre, comporte trois sections d’élément l’élément est allumé. de taille différente qui conviennent aux ustensiles de dimensions différentes. Utiliser une, deux ou les trois sections de l’élément selon l’ustensile. Voyants de Utilisation de l’élément : surface chaude 1. Appuyer sur ON. La section centrale de l’élément s’allume.
Summary of the content on the page No. 19
CUISSON SUR LA SURFACE Centre de réchauffage Remarques Utiliser le centre de réchauffage pour maintenir au chaud les mets • Recouvrir tous les aliments avec une feuille d’aluminium ou un cuits, comme légumes, sauces et assiettes pouvant être mises au couvercle pour maintenir leur qualité. four. • Lors du réchauffage des pâtisseries et des pains, laisser un Réglage des commandes : évent pour permettre à l’humidité de s’échapper. 1. Appuyer sur ON. • Ne pas utiliser une feuille de plastique pour r
Summary of the content on the page No. 20
CUISSON SUR LA SURFACE • En cas de renversement lors de cuisson, nettoyer immédiatement Surface à dessus lisse le produit renversé de la table de cuisson pendant qu’elle est encore chaude afin d’éviter un plus grand nettoyage par la suite. Remarques sur la surface à dessus User de prudence, essuyer les renversements avec un linge propre et sec. lisse : • Ne pas laisser les produits renversés sur la zone ou la garniture de • Lors des premières utilisations de la table de cuisson, la table de cuis
