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TM
ADVA NCED COOKING SYSTEM
OS302, OS302M, OD302, OD302M
Multifunction oven
User guide US CA
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Contents Introduction 3 Safety & warnings 4 Location of features 6 Setting the clock 7 Oven displays 8 Oven modes 9 Shelf positions 12 Accessories 13 Using the oven controls 14 Oven operation 17 User select options 22 Cooking mode options 26 Cooking charts 27 Cleaning 34 Self Clean mode 36 Trouble shooting 39 Maintenance 41 Limited warranty 42 1
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Introduction This User Guide explains how to operate and maintain your new appliance properly and safely. Please read the whole guide carefully before starting to use your oven. Fisher & Paykel AeroTech™ oven Double model OD302, OD302M and Single model OS302, OS302M Important! It is important that the User Guide should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, always ensure that the User Guide is left with the applia
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Safety and warnings This symbol alerts you to hazards such as fire, electrical shock, or other potential injuries. It also warns you of things that may cause damage to your oven. WARNING! WARNING! Hot Surface Hazard To reduce the risk of fire, electrical shock, Accessible parts will injury to persons, or damage when using become hot when in use. the oven, follow the ‘General safety Children should be kept precautions’ listed below: away and care should be taken. Failure to do so co
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Do not install or use a damaged appliance. If you receive a damaged product, contact your dealer or installer immediately. Children or persons with a disability that may limit their ability to use the appliance should have a competent person instruct them in its use. This person should be satisfied that they can then use the appliance without danger to themselves or their surroundings. When using the oven Do not touch heating elements or interior surfaces of the oven. Heating elements ma
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Location of features The diagram below shows you what features your oven has and where they are located (Double oven model shown). 11 6 7 1 2 12 9 3 13 10 14 15 15 4 8 5 10 Broil Element 1 Control Panel 11 Oven Lights 2 Door Handle 3 Oven Window 12 Cooking Probe Socket 4 Upper Oven 13 Aero™ Fan & Concealed Element 14 Lower Concealed Element 5 Lower Oven (double models only) 15 Door Hinge 6 Model & Serial Number 7 Self Clean Latch 8 Door Seal 9 Cavity Seal 6
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Setting the clock As your oven is connected to a power supply for the first time, a tone will sound and the clock display will light up. The clock display will show ‘0:00’ and the colon ( : ) will flash. Next, set the clock. Clock must be set before oven can be operated To set the clock The oven clock has a default 24 hour display. ‘0:00’ will be shown when the oven has been turned on at the wall and the colon will flash. 1 While the colon is flashing, rotate the setting selector until t
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Oven displays Oven mode dial & display Turn clockwise to select your desired oven mode. When the mode is set, the lights and cooling fan will come on. Temperature dial & display Turn clockwise to select the oven temperature you want to cook at. The default setting for the temperature display is degrees Fahreheit. Refer to the User Select Options for instructions on how to change the temperature display settings. Note: For double oven models, controls on the left are for the upper cavit
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Oven modes Your Fisher & Paykel AeroTech™ oven has nine cooking modes plus Warm and Self Clean. These modes use different combinations of elements and the convection fan to give you maximum flexibility when cooking. TrueAero: convection fan plus fan element TrueAero is a very flexible method of cooking. A concealed heating element surrounding the fan in the rear of the oven heats air, which is then blown into the cavity. The consistent temperature creates an ideal oven environment giving
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Warm Warm is a constant low heat of 165°F (75°C). It is excellent for keeping cooked food hot and warming plates and serving dishes. To reheat food from cold; use TrueAero and change to Warm when the food is hot, as this mode will not bring cold food up to a temperature high enough to kill any harmful bacteria. Roast Roast is a two step program that has been developed to help you cook delicious roasts effortlessly. Place the meat in the cold oven and the first stage will sear the meat at
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Self Clean This oven features a pyrolytic self-cleaning cycle that takes care of the mess and grime that is traditionally associated with oven cleaning. During self clean cycles the oven reaches higher temperatures than it does for cooking and this burns off and breaks down soil and grease deposits. A smoke eliminator and active venting system eradicates odor. The ash residue that remains can simply be removed from the cool oven with a damp cloth or sponge. All about the cooling fan A co
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Shelf positions Optilevel™ The Optilevel™ shelving system allows you to choose the optimum cooking level within the oven. Placing the shelves on or between the shelf support runners provides 13 cooking positions to choose from. Organize the shelves prior to heating the oven. Generally the shelf positions located in the top of the oven are suitable for Broiling. Shelves in the middle and lower region of the oven are suitable for baking, roasting and casseroles. For more specific informati
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Accessories Broiling system The Broiling system is designed to prevent hot fat and juices in the broil pan splattering throughout the oven. It is intended to be used as one complete unit, however pieces can be interchanged. Glass tra y (OS302M, OD302M Iridium models only) This is made of extremely tough glass and is perfect oven to tableware. The glass tray is great for all broiling and baking modes. Wash in hot soapy water or the dishwasher. Soaking with a little dishwasher detergent
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Using the oven controls In double ovens select the cavity which oven you want by using the appropriate oven mode and temperature dials. Pushing the oven cavity selector button lets you toggle between the cavities, for example if you are setting Automatic / Delayed start programs. a Upper oven cavity display a b Lower oven cavity display c Oven cavity selector button - c Press this button to toggle between b upper and lower cavity settings d d Setting Selector dial (rotate)/ Clear button (p
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To set automatic/delayed time cooking 1 Check that the clock shows the correct time. 2 Select the oven mode and temperature. 3 Choose the upper or lower cavity (for double ovens only) using the oven cavity selector button. 4 Decide how long the food will take to cook, allowing time for preheating if necessary. 5 Press the button and rotate the Setting Selector dial to select this time. You do not need to set a start time. 6 Press the button and rotate the Setting Selector dial to select the
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To cancel automatic/delayed time Turn the oven mode and temperature dials to ‘OFF’. After eight seconds the clock display will revert to the time of day and the oven will return to manual operation. WARNING! Food safety is an important consideration when using delayed cooking modes. To avoid potential spoiling of food and sickness, take the following steps: Avoid using foods that will spoil while waiting for the cooking cycle to begin. Typical foods to avoid include those containing eggs
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Oven operation Cooking probe a Metal probe Use your cooking probe to accurately judge b Plug when your meat is perfectly cooked. The probe c Handle can be used on TrueAero, AeroBake, Roast, a AeroBroil and Bake modes. d d Cable Using the cooking probe b 1 Select the oven mode and temperature and c preheat the oven if appropriate - Roast does not c require preheating. 2 Insert as much of the metal cooking probe as possible horizontally into the thickest part of the fully defrosted meat.
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Return the oven to manual mode by pressing the button. Turn the oven mode and temperature dials to ‘OFF’. The cooking probe can be used with automatic cooking functions. If the probe reaches the set temperature before the stop time is reached the probe will turn the oven off. The internal temperature of the meat will continue to rise by 5-15°F (2-8°C) after you have removed it from the oven so allow for this in your calculations. Important points to note: Use only the cooking probe t
