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1250 Victoria St.
CARSON, CA 90746
TEL: (562) 981-0123
FAX: (562) 981-0124
Toll Free: 1-800-627-0032
(U.S.A. In Canada)
http://www.turboairinc.com
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MICROWAVE OVEN TMW-1100E OPERATING INSTRUCTIONS Before operating this oven, please read these instructions completely.
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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven
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IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 11. Read all instructions before using the appliance. b) When separate cleaning instructions are provided, See door surface cleaning instructions on. 12. Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE 16. To r
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FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT WARNING: This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television reception. It has been type-tested and found to comply with limits for an ISM Equipment pursuant to part 18 of FCC Rules, which are designed to provide reasonable protection against such interference in a re
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INSTALLATION Examine the oven after unpacking. Check for damage such as a misaligned door, broken door or dent in 1 the cavity. If any damage is visible, DO NOT INSTALL, and notify your dealer immediately. Level, flat location. Install the microwave oven on a level, flat surface. 2 Ventilation. Do not block air vents. If they are blocked during operation, the oven may overheat and 3 eventually cause a failure. For proper ventilation, allow 4 inches of space between oven top, sides, rear and adj
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SPECIFICATIONS POWER SUPPLY 120V AC 60 Hz SINGLE PHASE WITH GROUNDING POWER CONSUMPTION 1500W MICROWAVE OUTPUT POWER 1100W FREQUENCY 2450 MHZ OUTSIDE DIMENSIONS (WXHXD) 560X344X483 mm ( 22.0X13.5X19.0 in. ) CAVITY DIMENSIONS (WXHXD) 369X221X400 mm ( 14.5X8.7X15.7 in. ) NET WEIGHT APPROX. 16.5 Kg ( 36.4 lbs. ) TIMER 59 min. 99 sec. POWER SELECTIONS 4 LEVELS * Specifications are subject to change without notice. 483 560 5 344
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FEATURES DIAGRAM 354781 26 1 Safety Interlock System. 5 Door Seal - Door seal maintains the microwave energy within the oven cavity and prevents 2 Door Viewing Screen - Allows viewing of food. microwave leakage. The screen is designed so that light can pass through, but not the microwave. 6 Plate Tray - Made of special heat resistant glass. Food in a proper receptacle is placed on 3 Door Hook - When door is closed, it will this tray for cooking. automatically shut off. If the door is opened whil
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FEATURES DIAGRAM (continued) 9 q 0 w PROGRAM DEFROST e 11 r 1 12 2 13 3 14 4 15 5 t 16 6 17 7 18 8 19 9 20 10 y DOUBLE CHECK POWER i QUANTITY u STOP/CLEAR START/+30SEC o p 9 MICROWAVE indicator, showing microwaving y CHECK - Used to check cooking data. in progress. u DOUBLE QUANTITY - Used to extend 0 DEFROST indicator, showing defrosting in programmed cooking time. progress. i POWER - Used to set power level. q PERCENTAGE of power indicator. o STOP/CLEAR - Used to stop the oven w CHILD LOCK ind
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OPERATION PROCEDURE This section includes useful information about oven operation. 1. Plug power supply cord into a standard 3- pronged 15 Amp, 120V AC 60Hz power outlet. 2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking. 3. Shut the door. Make sure that it is firmly closed. The oven light is on when the microwave oven When the STOP/CLEAR pad is touched during 1 6 is operating
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CONTROLS TIME DEFROSTING When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Touch DEFROST pad. The DEFROST indicator lights and " : 0" is displayed. DEFROST 2. Touch number pads for the The display will show the numbers you desired defrosting time. pressed in the order you touched. NOTE: Your oven can be programmed for 59 minutes 99 seconds.(59:99) 3. Touch START pad. When you touch START pad, th
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COOKING IN ONE STAGE 1. Touch POWER pad. The MICROWAVE and % indicators light. x3 (Select desired power level.) The display will show what you touched. POWER 2. Touch the number pads for the This example shows power level 60. cooking time. The display will show the numbers you pressed in the order you touched. NOTE: Your oven can be programmed for 59 minutes 99 seconds. (59:99) but, in case of full power(100%), maximum time is 20 minutes 00 seconds. (20:00) 3. Touch START pad. When you touch STA
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MEMORY FUNCTION This microwave oven has 20 programmable pads (1~20). 1. Touch PROGRAM pad. The display will show “PROGRAM”. PROGRAM 2. Touch the number pads. ex)5 The display will show “PROG-05”. 3. Touch POWER pad. (Select The MICROWAVE and % indicators light. desired power level.) 4. Touch the NUMBER pads for The display will show what you touched. cooking time. 5. Touch START pad to save The display will show “STAGE-2” and long cooking time and power level. beep sounds. 6. Touch STOP/CLEAR pa
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+30 SEC +30 SEC allows you to reheat for 30 seconds at 100% (full power) by simply touching the +30 SEC pad. By repeatedly touching the +30 SEC pad, you can also extend reheating time to 5 minutes by 30 second increments. 1. Touch +30 SEC pad. When you touch +30 SEC, ":30" is displayed. +30 SEC The oven will start immediately. It will add 30 seconds to the time counting down each time the pad is touched. CHECK FUNCTION This feature allows you to check the programmed cooking time and power level.
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CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children. To set, press and hold STOP/CLEAR for 3 seconds, LOCK indicator lights. To cancel, press and hold STOP/CLEAR for 3 seconds, LOCK indicator goes off. POWER SAVE MODE This function is used for saving energy. To set, press and hold CHECK pad for 3 seconds. The oven will beep and nothing appears in the display. Now the oven is in power save mode. To operate the oven in power save mode, press any pad. Then “
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COOKING INSTRUCTIONS Utensils should be checked to ensure that they are suitable for use in microwave ovens. UTENSILS TEST Place the utensil in question next to a glass measure filled with water, in the microwave oven. Microwave at high power for 1-2 minutes. If the water heats up, but the utensil remains cool, the utensil is microwave-safe. However if the utensil becomes warm, microwaves are being absorbed by the utensil and it should not be in the microwave oven. You probably have many items o
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MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car HOW MICROWAVES COOK FOOD In a microwave oven, TRANSMISSION electricity is Then they pass through converted into the cooking containers to microwave by the be absorbed by the water
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COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and cakes, The colder the food, the longer it takes to heat up. require standing time(inside or outside of the oven) Food from a fridge takes longer to reheat than food after cooking, to allow heat to finish conducting to at room temperature. cook the center completely. Wrap meat joints and LIQUIDS jacket potatoes in aluminium foil while standing. All liquids must be stirred before and during Meat joints
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DEFROSTING GUIDE GENERAL INFORMATION ➪ Put the food on a microwave rack (roasts, bone-in pieces) or in a microwave casserole (small pieces such as cubes or strips) or weigh at home on a kitchen scale. Round number to the nearest tenth of a pound and choose that number with each item pads. ➪ The shape of food items, especially larger ones, will vary affect the way defrost. Always check the status after the standing time. Fish, seafood and poultry should still be somewhat icy in the center the hel
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DEFROSTING CHART Item and Weight Defrosting Time Standing Time Special Techniques BEEF Break apart and remove thawed Mineed beef 5-7 min. 5-7 min. portions with fork. 454g (1 lb.) Stew Meat Separate and rearrange once. 6-8 min. 5-7 min. 1 681 (1 /2 lbs.) Turn over after half the time. Loin Roast 10-12 min. 5-7 min. Shield as needed. 907g (2 lbs.) Patties Turn over after half the time. 2-4 min. 5-7 min. 4 (113g (4 oz.)) PORK Turn over after half the time. Loin Roast 8-10 min. 7-10 min. Shield as
