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                        on a floor  a  from  to cor-  for  of  o  ...... 2 Adjusting 12  ...... 2  ..... 2  ... 3  4  ....... 4  ................ :  .................  .... 6  ........ 7  ........... 7  ......... 9 : :  ...... 10 21  22  ........... 10  .... ........... 1::::: 11 1 22  .............. 23  71 2.  ................ 23  11 3. : 1 : 1 1  ............... ...  12 4. a 23  : : : : :  23  *Tmk  2’  Rotisserie Optional The  Problem Have You If  Roasting or Baking  Service Need You If  Controls Oven Lower The  Ass
                    
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                        3                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                   
                    
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                        Light  q*:,.; :_  Button Start  ‘*a.+  Control Power Cook vp,-W  Timer Digital  Control Probe  Sensor Meal  Signal Probe  Controls Oven Microwave . ., I  I‘.,.  oven upper microwave vour UsSnQ                                                                                                                                                                                                                                                                                                                    
                    
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                        CONTROLS  of  from  WHEN For  a of  2. door. 3. to 10  if door turn-  1. food  turn  to  4. 5. to 6.  from to on.  10 turn-  a fan run-  different  First  for  to 22 min-  When  30  off  0 2 30  a off  fan  l 20  on  from to  TO STOP  different  of  1. turn  to  0o:oo.  of full  door.  of full  For  of full  to  TO  of full  1. door.  door or  2. (if  of full  for  3.  defrost  5  -Tmk  times.  Button START the Push  power  suggested Cookbook  15% - LO  needed). timer Set  MENUS MICRO your  oven
                    
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                        SENSOR* PROBE  or or to a of  When  turn off  For of For For of  on a  of food. or of of mus-  foods of not fat or  1. of 2. food 3.  not of  food. on  door.  on.  if 5.  6.  to  When  a  turns off.  DO...  l hot from l or of  food or food from  l from to turn off  l foil (if  from tooth-  l foods foil if  0 or con-  l too  l  l foil a l force food.  foil if l for foods to  to  6  *Tmk  longer. it cook decide  simmer. need that probe use you Remove cooking. after minutes  frozen into probe few s
                    
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                        CLEANING MICROWWE UVEN  to  often For a  a soft or of for 2 or 3 door  not or  A  a  a of WHOLE  on  foil-ll!i!ng. for  or If hot  do not to  trim). 07  It.  or a  of  if If  foods for 4 a  ot  7  page next Continued  oven  minutes  the in water container  put experiment, you than more  damaged be can oven hec?ing when used melt  The empty. it’s when oven car plastics some and  cavity. oven the top the  mlcrowave start NEVER burn char can Paper  touch anything let Don’t  using. before wore  oven
                    
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                        foods  or In  to  or  ‘” / or foods  finish  corn,  -1mk  I! In  of  for  out a  not firm. foil  not for 5  finish  to  It for of  door to  not  If a  hot run-  different for a  food  to  l  o for  or  If r1r~6~  It for  to  240  on.  Y  n .Tmk  longer be ma trmes  is oven mrcrowave  klrl:.; cot volts, normal  the while flicker lights  tt,e than less IS voltage  signal the normal is  powe electric your  reheatrng  cooking defrosting,  only oven the Use  settings  all Double-check  Powers  Cook a
                    
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                        HOW OVENS WORK  not hot. It food to  food.  A  of  or micro-  do. off a floor,  a a fan).  off  tom  food.  food.  not  of a food  food  Micro-  off  of  food not  for  foods  for a  or for  foods  time.  cooking the during  some stirring cooking,  after while stand toes)  cooks. that heat the is This  pota- baked [roasts,  energy.  together. hands your bing  some letting reasons  the absorb does so  rub- like made, is heat other,  the one is This through.  pans metal bounce waves  each into bum
                    
                    Streszczenie treści zawartej na stronie nr. 10 
                    
                        LOWER  Light  Light  SURFACE CONTROLS  of  to  on.  off  from to OFF.  not  to w  to a  to  a  foods or  or  o  a  10  want.  you perature  tem- the at food pan. of  keep to band  bottom with made  LO the within vegetables. is contact good if  lower or higher setting. red turn not will  of amounts  heat the Set  higher on it large cook to pancakes. or unit Surface boll.  serve. to ready starting after ing to liquids bring to  icings, and chicken fry to or  until warm food cook- food keep cooking
                    
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                        CLOCK THE SETTING                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                   
                    
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                        on  food  112 to 2 (4-5  of  For  Lift front out  on  off.  to  to or  of differ-  If follow  1.  3. 4.  of of  Off of  to to  a  10-F (5 10 F(5’C).  12  knob. the Replace screw. locking the Tighten  C).  bout equals about equals  notch Each notch Each LO.  HI. closer knob closer knob  notches.  part black part black  position NOTICE straight Control  move perature,  move perature, screw: ing  Temperature  tem- the raise To tem- the lower To lock- the Loosen 2.  Oven the Pull  steps: these adjus
                    
                    Streszczenie treści zawartej na stronie nr. 13 
                    
                        to turn on off  not  1. 2. 3. turn  to of  food to  to  4. turn 5. on 6.  on  to  to off.  7. turn 8.  to OFF. turn  to OFF.  4. on  1.  food  5. on  2. to  of 6. turn to OFF.  3. turn 7.  to to off. turn to OFF.  foods not or a a half-  for to (118 mL) of for 1 to hours.  or food to for to  or fish, or or  or  or  fruits TWO  foods.  13  in cooked be can Vegetables type  STARTS. COOKING BEFORE HOURS casserole- and vegetables, can so  THAN MORE STAND NEVER SHOULD FOODS  used; be may meats frozen
                    
                    Streszczenie treści zawartej na stronie nr. 14 
                    
                        3.  1. 2. on  for  food on  6. When  4. 5.  turn to OFF.  on [or on a door  for A  For on a  of turn on off of on.  on door for  times  (cm)  Food  2nd  l”(2.5  3” (8 cm) 7-9 3-5  9-l 1  l”(2.5 cm) 3” (8 cm) 4-7  Well 1” (2.5 II-13  3” (8 cm) 5-7  1 1 2” (4 4”-5” (1 3 cm) 13-15  6-8  1 (4 cm) 4”-5” (1 O-1 3 cm) 17-19  8-10  Well  1 (4 4”-5” [ 1 3 cm) 19-21 14-l 6  1,~” (1 cm) 3” [ 8 cm) 6-0 4-5  l”(2.5  3” [ 8 cm) 6-8 4-5  11~“-1”  or  (I-2.5 cm) 3”(8 cm) 4-5  112” (1 cm) 4  3” (8 cm) 6  3 4 “-1
                    
                    Streszczenie treści zawartej na stronie nr. 15 
                    
                        OVEN  on door  on,  COOKTOP  turn on  In for a I!  to off  To light  1. off  2. 3 3. With  front trim front of a  4. of 5. a  6. With  It fit  out of  trim  8. front  7. lor 9.  trim 3  for front t I; on  fit  15  ends the at  labs spring the behind  supply power ma/n at the enough  screws the and  back power electric Turn back cover the Slide  support the Replace  back the at ends. both at tacles  support metal the into tilbe recep the comes  cover glass the fully fluorescent cool-white until y
                    
                    Streszczenie treści zawartej na stronie nr. 16 
                    
                        LOWER OVEN  on door or  of  door or to off.  To light  1. off 2. 3. 4.  from a on  from a  on  or food on  on.  not  16  result. can baking  Poor vent. the block Do  melt. can vent the over left  utensils Plastic is oven the  while it warm keep  unit, the cook can You unit.  surface rear right the under vent  through oven lower the  escape moisture and air Hot  vent oven The  sold. are  bulbs light ever  supply.  supply.  where- available  power main at bulb appliance socket power main the  back
                    
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                        for  1. First 2. a soft to  on OFF.  off.  a  \-  7\  Put  3. Wash In 4. on.  to OFF.  on to-  BOWLS  I. OFF  2. Lift of  to  3. from 4. Lrft out  17  receptacle  bowr reflector the the s&ay svalght unit surface the Pull  bowl.  reflector clearthe enough just ceptacle  re- the opposite unit the edge the  COOL. and are units surface sure Be  REMOVING  REFLECTOR AND UNITS SURFACE  shown. as gether  put are knobs unit surface spring  and collar the sure Make point they dry and well Rinse water. soa
                    
                    Streszczenie treści zawartej na stronie nr. 18 
                    
                        1. OFF.  3.  2.  to  on  When  If a  of not  Or too for  In of  to or a  4. While  lift a on of  5. When  far  fit  COOKTOP  1. Lift front of  2. onto  rod  rod. of rod fits  3.  on  18  result. can Damage cooktop. the drop NOT DO  lifting. when oven upper the bump cooktop the let NOT DO  spots stubborn pad wool steel  soapy Use water. soapy warm with Wipe  cooktop. the in notch the  in the tip the sure Be support  up. support the swing and  the cooktop the lower Carefully  center the at cooktop
                    
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                        OVEN DOOR  LOWER  -~-. .~ ~-  LOWER  _-~__~~~--.-.-~-  Ftt of  ot  /  door to firs1 i  door of  rf,d 11f:  15  door  WIII  MICROWAVE  It on  BE  STORAGE DRAWER  for  or  DRAWER  3. Lift  2. Liff front out to  1.  first  SjJt  DRAWER  3. Lift front to  2. I (ft front  1. Fit of  ond  or-1 [on  of  or1  19  auldes  drawer stops white  openln~4 sides both  clear rails] slide arawer  closed drawer  stops inetal until in gul(leS drawer into Rails  slide stop second  1e SII, Drawer ends  push and dro’
                    
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                        CONTINUOUS-CLEANING LOWER OVEN  a  A fat on out on  of fat turns fat  to (350--475%F, 176.-231°C)  to a  Out,  FOIL  on to foil  foil from a of (45 cm) foil, or a foil  241430) from Whirlpool  Lift ’  foil For  to lift off  on foil.  foil  to  TIPS  door not hot  3. If do  4. foil on  tom to  1. not  do not  I  bottom. the stain may hand. by them Clean coated.  and away burn Spillovers  are racks and window oven The  instructions. according  bot- oven the aluminum Use  needed. be may cleaning  h