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Models, Modeles
790.9662*
* = color number, numero de couleur
www.sears.com
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
pin 316417278 ('0707_
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Table of Contents Preheat .................................................................. 21 Freestanding RangeWarranty ................................................. 2 • Setting Bake ...................................................................... 22 IMPORTANTSAFETYINSTRUCTIONS..................................... 3=4 • Setting Cook Time ............................................................. 23 Protection Agreements ............................................................
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important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains importantsafety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol Will help alert to SitUations that may Cause serious bodily harm, death oi property damage: ThiS symbol will help alert You tO situations that may cause bodily injury or pr0PertY damage: . Remove all tape and packaging before
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important Safety instructions IMPORTANT INSTRUCTIONS FOR USING YOUR IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP OVEN * Know which knob controls each surface heating unit. Place a * Use Care When Opening Oven Door or Warmer Drawer (if pan of food on the unit before turning it on, and turn the unit off equipped)--Stand to the side of the range when opening the door before removing the pan. of a hot oven. Let hot air or steam escape before you remove or replace food in the oven. * Use Proper Pan
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Master Protection Agreements Master Protection Agreements Acuerdos maestros de proteccion Congratulations on making a smart purchase. Your new Kenmore ® Enhorabuena por haber hecho una compra inteligente, Su nuevo producto Kenmore®esta disefiado y fabricado para brindarle afios de product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from funcionamiento fiable, Pero, como cualquier producto, puede necesitar
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Range Features Your Electric Range Features include: 1. Electronic Oven Control with Timer 2, Glass Touch Sensitive Control Panel 3, Left Front 6-9" Dual Element & Digital Display 4. Left Rear 6" Element Control & Digital Display 5. Warm & Ready Drawer Control & Indicator Lights 6, Bread Proof Indicator Lights 8. Right Rear 6" Element Control & Digital Display 9. Right Front 6-9" Dual Element & Digital Display 10. Oven & Cooktop Lockout Controls 11. 2 Oven Interior Lights with removable Covers 1
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Before Setting Oven Controls Oven Vent Location OVEN VENT The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVEN VENT. Removing & Replacing Oven Racks To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the oven walls. Tilt the front
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Before Setting Oven Controls Baking Layer Cakes with 1 or 2 Oven Racks For best results when baking cakes using 2 oven racks, place cookware on rack positions 2 (Flat Handle Oven Rack) & 5 with the Offset Oven Rack (See Fig. 6). For best results when using a single oven rack, place cookware on rack position 4 (See Fig. 7). Air Circulation in the Oven For best air circulation and baking results allow 2-4" (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do no
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Before Setting Surface Controls * General Cooktop Information * About Radiant Surface Elements * Locations of the Radiant Surface Elements and Controls About the Ceramic Glass Cooktop The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath (See Figs. 1 & 2). Fig. 1 Heat is transferred up through the surface of the cooktop to the cookware. The type and size and condition of the c
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Setting Surface Controls • Electronic Surface Element Controls (ESEC) • Available ESEC Display Settings • Hot Surface Indicator Lights • Cooktop Sabbath Day Feature and Message (Sb) • ESEC Lockout Feature (- -) The Electronic Surface Element Control (ESEC) Fig. 1 Fig. 2 The Electronic Surface Element Control ("ESEC") feature provides a digital display of the radiant surface elements on the cooktop. The ESEC displays in combination with the touch pads are designed to replace the conventional cont
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Setting Surface Controls • Recommended Surface Cooking Settings • Operating Single Surface Radiant Controls Recommended Surface Cooking Settings , ........................................... Recommende settings fortheSingle: 5ooktop Elements ...................................................... Setting Type of Cooking Start most foods, bring water to a boil or pan broiling HIGH (8.0- Hi) Continue a rapid boil, fry or deep fat fry MEDIUM HIGH (5.0-8.0) Maintain a slow boil, thicken sauces and gr
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• Outer Setting Surface Controls • Operating the Double Surface Radiant Control @ Inner Operating the Double Radiant Elements The cooktop is equipped with Double radiant surface elements (See Fig. 1). Indicator lights on the control panel at that position Fig. 1 are used to indicate what portions of the double radiant element will heat. The INNER light indicates that only the inner element will heat. The OUTER light indicates that both inner and outer Fig. 2 elements will heat together. • Outer
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Surface Cooking • Using Proper Cookware • Cookware Material Types • Arranging Warmer Drawer Racks *CORRECT INCORRECT Using proper cookware The size and type of cookware used will influence the setting needed for best cooking results. Cookware o Curved and warped pan t" 1" bottoms. should have flat bottoms that make good contact with the entire surface heating element (See Fig. 2). Check • Flat bottom and straight sides. for flatness by rotating a ruler across the bottom of the cookware (See Fig.
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Setting Warmer Drawer Controls • Operating & Setting Warmer Drawer Controls Warmer Drawer Recommended • Warmer Drawer & Bread Proofing Indicator Lights Food Settings Table • Warmer Drawer Humidity Controller Food item Setting Operating the Warmer Drawer The purpose of the Warmer Drawer is to keep hot cooked foods at serving Bacon Hi temperature. Always start with hot food. It is not recommended to heat cold Hamburger Patties Hi food in the Warmer Drawer. All food placed in the Warmer Drawer shou
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Setting Warmer Drawer Controls • Arranging Warmer Drawer Racks .....Med • Bread Proofing Proof Bread Lo o To Set the Warmer Drawer & Bread Proofing Controls: 1. Touch the O pad at the Warmer Drawer control position. The Warmer Drawer indicator light will flash. Note: If no further pads are touched within 25 seconds the request to power the Warmer Drawer ON will clear. 2. Set the desired power level. Touch once to turn ON the power level for Hi or (Fig. 2) (,V_ to turn ON the power level for Lo (
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Electronic Oven Control Pad Features READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and DELAY START-- Use functions of the oven as described below, Detailed instructions for each feature with BAKE, COOK and function follow later in this Use & Care Guide. TIME, and CLEAN to program a Delayed FLEX Cook Time or Delay START-- CONV ROAST-- CLEAN-- Use Self-Cleaning cycle Use to start Use to select the to select the s
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Setting Oven Controls • Setting the Clock • Changing between 12 or24 hourdisplay • Silent Control Operation Setting the Clock The CLOCK _-Q_ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been Fig. 1 interrupted, the timer in the display will flash (See Fig. 1). INSTRUCTIONS PRESS DISPLAY To set the clock (e
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Setting Oven Controls • Continuous Bake or Twelve Hour Energy Saving Mode • Timer Setting Continuous Bake or 12 Hour Energy Saving The TIMER _si_o_j_ and FLEX CLEAN _ pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving featu re that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking. INSTRUCTIONS P
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Setting Oven Controls * Oven Lockout * Setting Temperature Display OVEN LOCKOUT Setting Oven Lockout Feature [_} The Q pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door, prevents the Warmer Drawer and most oven controls from being turned ON. It does not disable the clock, Timer or the interior oven light. INSTRUCTIONS PRESS DISPLAY To activate the Oven Lockout feature: 1. Press and hold s_ for 3 seconds. Q for 3 seconds v 2. After 3 seconds a beep
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Setting Oven Controls • Saving & Recalling Recipe Settings To Set the Recipe Recall Feature The Recipe Recall feature may be used to record and recall your favorite recipe settings. This feature may store 1 setting for each of the 5 basic cooking pads. The key pads that a recipe may be stored with are BAKE Ba_, CONV BAKE _, CONV ROAST _, CAKES _ & BREADS @. This feature will also store and recall Slow Cook, Cook Time or Warm & Hold added setting. Note: Pressing the START pad after entering cooki
