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Roto Fryer
F28313
Please retain these instructions for future reference
instructions
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Description of appliance The following terms are used throughout the instruction manual Wheel guide ring Filter cover Raise and lower Filter cover catch basket control Basket Basket handle Lid Viewing window Cord storage Lid release button Inspection door for pipe compartment Temperature control Temperature indicator light Drainage tube plug Foot Oil drainage tube Minute timer display Minute timer button 2 Roto Fryer F28313
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Safety warnings � This appliance has been designed to fry foods exclusively for household use; it must not be used for other purposes and must not be modified or tampered with in any way. � Before using the appliance, check that the voltage of the mains power supply corresponds to the value indicated on the appliance rating plate and that the socket and power line are appropriate for the load required. � After removing the appliance from the packaging, make sure that the fryer is in complete and
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� Never leave the power cable dangling from the work surface as it could be grabbed by children or get in the way of the user. � It is normal for the appliance to give off a "new" smell when used for the first time. Ventilate the room. � When opening the lid, take great care to avoid hot steam and splashes of boiling oil. � Never use homemade or very acidic oils. � This appliance conforms to EC directive 2004/108/EC on Electromagnetic Compatibility and EC regulation no. 1935/2004 of 27/10/2004
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Thank you for choosing this rotofryer. To get the very best out of your new rotofryer it is advisable to read these instructions before using the appliance. This is the only way to ensure optimum results and maximum safety. The manufacturer is not liable for damage deriving from failure to comply with these user instructions. Before using for the first time 1 Remove all packaging. fig. 1 2 Wash the parts: see “Cleaning”. Instructions for use Filling with oil or fat � Raise the basket to the
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oil from splashing out. 3. Plug the appliance into the mains socket, set temperature control dial to the required temperature (fig.4). When set temperature set has been reached, the indicator light will go off. 4. As soon as the indicator light goes off, immerse the basket in the oil, lowering the handle slowly by sliding the handle’s control back. � It is completely normal for a considerable amount of very hot steam be released through the filter cover immediately after this. fig. 4 � At th
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raised position. Filtering the oil or fat We recommend that you carry out this procedure each time you have finished frying as, especially when the food has been breaded or floured, the food particles tend to burn if they are left in the liquid, which causes much quicker deterioration of the oil or fat. Check that the oil is cool enough (waiting about 2 hours). fig. 9 Models with drainage tube Bring the front part of the fryer to the edge of the work surface, taking care that the feet never prot
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is sufficiently cold (wait about 2 hours), then empty out the oil or fat as previously described in the paragraph headed “filtering the oil or fat”. Remove the lid as shown in (fig. 15). The lid is removable, to take it off, proceed as follows: push the lid back (see arrow "1" fig. 15) and at the same time, lift it up (see arrow "2" fig. 13). Do not immerse the lid in water without having first removed the filter. To clean the frying bowl, proceed as follows: � Wash the tank with hot water an
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� The food which is to be fried must only be immersed when the oil has reached the right temperature, i.e. when the indicator light goes off. � Do not overfill the basket. This would cause the temperature of the oil to drop suddenly, resulting in fried food which is too greasy and not uniformly fried. � When frying small quantities of food, the temperature of the oil must be set lower than the temperature indicated to avoid the oil boiling too violently. � Check that the food is thinly sliced
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Frying frozen food � Frozen foods have very low temperatures. As a result they inevitably cause a considerable drop in the temperature of the oil or fat. To achieve a good result, we advise you not to exceed the quantities recommended in the following table. � Frozen foods are often covered in ice crystals which is necessary to remove before cooking by shaking the basket safely away from the fryer. Then immerse the basket very slowly into the frying oil to avoid the oil over-boiling. Important
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Operating faults Cause Fault Remedy The odour-eater filter is Bad smell Replace the filter. saturated. The oil has deteriorated. Replace the oil or fat. The cooking liquid is Use a good quality oil suitable for unsuitable deep frying. The oil has deteriorated Replace the oil or fat. The oil and causes too much foam. overflows You have immersed food Dry the food well. which is not sufficiently dry in the hot oil. The basket has been Immerse it slowly. immersed too quickly. The Reduce the amo
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Electrical requirements Green and Yellow to Earth Before using this appliance ensure that the voltage indicated on the product corresponds with the main voltage in your home, if you 13 amp Fuse are in any doubt about your supply contact your local electricity company. The flexible mains lead is supplied connected to a B.S. Brown to Live 1363 fused plug having a fuse of 13 amp capacity. Should this plug Blue to not fit the socket outlets in your home, it should be cut off and Cord Clamp Neutral
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De’Longhi Appliances Via L. Seitz, 47 31100 Treviso Italia 5712510291/03.11
