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Operating and assembly instructions
CERAMIC BUILT-IN HOBS GB
ZBC 402 B/W
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WARNINGS It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You MUST read them carefully before installing or using t
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CONTENT Warnings .............................................................. 2 Specifications ....................................................... 4 Installation............................................................. 4 Electrical Connections .......................................... 6 Operation .............................................................. 7 How to use your hob ............................................. 8 Cooking equipment ..................................
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SPECIFICATIONS Dimensions: ZBC 402 B/W Rating plates: Length 572 mm Typ 084.0 ZBC 402 B Prod.No. 941 591 663 Width 502 mm Height 49 mm Instr. No. Ser.No. 5.9 kW ZANUSSI 240 V ~ 50 Hz SWISS MADE Cut Out dimensions Typ 084.0 ZBC 402 W Prod.No. 941 591 662 Length 560 mm Instr. No. Ser.No. 5.9 kW Width 490 mm ZANUSSI 240 V ~ 50 Hz SWISS MADE Voltage 240 V ~ 50 Hz Total Power 5.9 kW 23 1) Halogen Cooking Zone ˘ 180 mm 1800 W 2) Cooking Zone 120/180 mm 1700 W (doubel circuit) 3) Cooking Zone ˘ 145 mm
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INSTALLATION When the cut out to the worktop is complete, lower the Fig.2 sealing ceramic hob into position to ensure that fits. Remove the hob from the worktop and carry out the electrical connection as described under the Electrical Connection section. Check that the foam seal along the underside of the hob is fitted correctly. Fix the spring clips with the enclosed screws on the sides of the worktop inside the cut-out. The upper fold worktop on the clip-spring is there to fix the hob.
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ELECTRICAL CONNECTIONS WARNING: THIS APPLIANCE MUST BE Fig.1 EARTHED. Electrical connection Supply system 123 45 The manufacturer declines any liability should Single Phase this safety measure not be observed. LN Note: This appliance must be connected to a separate 30 AMP switch outlet. Ensure that the electric circuit is capable of carrying the load of the appliance. Switch OFF the electricity supplies at the mains. A double pole cooker control switch with a suitable electrical rating should be
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OPERATION Cooking Zones The hob has 4 ceramic cooking zones. All 4 cooking zones feature variable settings which are represented by numbered graduations on each control knob. Heat Control Knobs The control knobs enable the regulation from 1-9 of the heating capacity. The control knobs can be turned both to the left and to the right. Setting it back to "0" turns off the cooking zone. Cooking Guide 1-2 Gentle To melt butter and chocolate, to prepare cream sauces, stews and milk pudding or to fry e
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HOW TO USE YOUR HOB 1. Before using your hob, always ensure that the sur- face of the cooking areas and the saucepans are clean and dry. Never cook directly on the cooking zones without using a cooking vessel. 2. Place the saucepans with contents onto the cooking area and turn the control knob to an appropriate setting. The highest setting will allow the maximum amount of heat to be transferred to the pan for initial fast boiling or heating, but it is important to be guided by recommendations gi
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COOKING EQUIPMENT Saucepans Fig.1 The heating zones are fitted with thermal limiters, which are a safety device to prevent the ceramic glass over- heating, larger pans can be used - up to 230 mm (9") base diameter on a nominal 180 mm (7") heated area - providing they do not overlap the hob trims. Only use cookware manufactured for use on ceramic Radiant Ring Gas Solid Plate hobs. Look for the relevant symbol (Fig.1). Cooking pans with aluminium or copper bottoms are unsuitable for use. These mat
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MAINTENANCE AND CLEANING Before carrying out any maintenance and cleaning Metal deposits can be identified as grey/brown marks operations, make sure that the appliance is ISOLA- on the ceramic surface and are usually caused by TED from the electricity supply. dragging saucepans with aluminium bases, parti- cularly when new, across the ceramic surface. Helpful Tips To avoid these marks, protect the surface of the hob Make sure the bottom of utensils and cooking areas with Cleaner Conditione
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PEACE OF MIND FOR 24 MONTHS Zanussi Standard Guarantee Conditions This guarantee is in addition to your statutory and other legal rights which will not be excluded or in any way diminished by the return of this guarantee card. We, Zanussi Ltd., undertake, that if, within the 24 months of the date of the purchase, this ZANUSSI appliance or any part thereof is proved to be of faulty workmanship or materials, we will, at our option, repair the same FREE OF ANY CHARGE for labour, materials or carria
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09.93 374 1043-05
