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USER’S MANUAL
Haier Household Electric Dishwasher
WQP4-2000N
CONTENTS
Features ------------------------------------------------------------------------
1
Parts and Functions-----------------------------------------------------------
2
Safety---------------------------------------------------------------------------
4
Before operation---------------------------------------------------------------
6
Operation instructions--------------------------------------------------------
7
Maintenance-----
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FEATURES Two sprayers of dimensional spray The appliance is equipped with two sprayers, enabling dimensional spray and super cleanliness. Intelligently programmed with 4 washing programs available for selection, which are intensive wash,normal wash, light wash and rinse. Heated wash Sliding nylon rack Specially designed for easy access of dishes. Automatic fault alarm Equipped with automatic fault detection system, the buzzer triggers and the pilot light twinkles when fault occurs or the door is
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PARTS AND FUNCTIONS This unit is a tableware-cleaning dishwasher. It sprays hot water with detergent on the tableware, then flushes with clean water. Handle Operation board Used when opening or closing the door. Be careful not let the door open accidentally. Power cable Switch First push, on; Second push, off. Upper sprayer Lower sprayer Washing while Rotating. Door seal Water inlet Filter Washing box Separates water with residues. Door Exhaust outlet Hot air comes out from here in operation. Dr
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PARTS AND FUNCTIONS ON/OFF switch VFD display Program select button The lamp lights when the washing process is selected. The lamp twinkles when the appliance is under washing prosess. WQP4-2000N SELECT START / PAUSE ON OFF Intensive wash Normal wash Light wash Rinse wash Wash process display Remained time Spray process Drying process display display display KPK
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SAFETY *Please read "safety" carefully before operation, so as to use the unit correctly. *All of the items in this chapter concern safety. *Please observe them strictly. Use the special power socket If the power cable connected at the middle way, or a special power socket Caution prolonged cable or a socket with several spigots is used, the cable may turn hot or catch fire. Power cable must not be damaged If the supply cord is damaged,it must be replaced by the Forbidden manufacturer or its ser
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SPECIAL DETERGENT SAFETY Do not touch detergent with hands when you use it. Avoid it enter your eyes. Otherwise, it may lead to rough skin. If it enters your eyes, it Warning may effect your eyesight. Prevent children from approaching it. The draining hose should be as lateral as possible. Do not let the end or the middle part of the draining hose protrude 10cm high. It is an indirect draining type. Draining Forbidden water can not go up. If protrusion is higher than 10cm, water can not be drain
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BEFORE OPERATION Warning Intallation should be done by experts. When connecting it to a lateral type valve Water valve Tightly screw the tighting nut on the inlet pipe inti the water valve. Tighting nut Environment temperature The environment temperature for operation is 5-40°C. Water quality Water pressure 2 Water pressure should be within 0.03~0.6MPa (0.3-6kgf/cm ).Too high water pressure may lead to water leakage. The surrounding appliances may be got wet. Power supply Maintenance inside the
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OPERATION INSTRUCTIONS Program selection 1.There are 4 types of washing program available for selection, which are normal wash, intensive wash, light wash and rinse wash. 2.Press the ON/OFF switch and then indicators for drying and normal wash illuminate. 3.Check the conditions of the dishes and make sure whether a drying process is necessary or not before selecting the washing program.Press the select button and a beep can be heard, indicating a program with drying process is selected.
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○○○○○○○○○○○○○○○○○○○○○○○ ○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○ OPERATION INSTRUCTIONS 3.Put dishes, etc. on the shelf A.Shelf(The container which - Do not let dishes squeezed out of the shelf. If dishes are put in is called shelf). so,they are easy to damage. 1.Open the door and put the shelf in -Correct arrangement 1)Set the lock on"open"position, draw the 4.Put the shelf into the washing box. handle forward to open the backdoor. B.Put in detergent 1)The detergent container is set on the insi
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○○○○○○○○○○○○○○○○○○○○○○ ○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○ OPERATION INSTRUCTIONS C.Dish washing 3.Food containers drying 1.Switch on the appliance. 1)After washing is finished and the power switch is switched off, open the door. Food containers Press the ON/OFF switch and the indicators will be dry in several minutes. for drying and normal wash illuminate. 4.End of wash. Poorer cleanness 1.Do not let food containers lapped. ON OFF If too many food containers are put in it, the
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○○○○○○○○○○○○○○○○○○○○○○○○○○ ○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○ OPERATION INSTRUCTIONS & MAINTENANCE The follows are not abnormal. Daily Maintenance 1.Water remains in the washing box. 1.Take out the filter after draining is finished, and the washing box is cooled. After water is drained out, a certain amount 2.Remove residues on the filter. Then, wash of water remains under the filter. The water and clean it. will be drained out first in next operation. remained water ○ ○ ○ ○ ○ ○ Weekly Mainte
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○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○○ ○○○○○○○○○○○○○○○○○○○○○○○○○○ MAINTENANCE 3)Reassemble it after washing Do not forget to install the seal (white) on the sprayer. If you forget it, the sprayer can not rotate smoothly, that will reduct its capacity. Installation method of the sprayer: Monthly Maintenance Appearance cleaning Clean out dirt from the surface with a piece of After installation, rotate the sprayer with a hand wet cloth. If there is much dirt on it, clean it ○ gently. Make sure the insta
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TROUBLESHOOTING AND MAINTENANCE SERVICE When alarm signal occurs 1)Shut off the power supply and the pilot lamp goes off and the buzzer stops. 2)Make troubleshooting according to the following information. Disorder Possible causes Trouble shooting No water supply * Turn on the tap. * The tap is turned off. * Shut off the power supply. Wash the * There is no water in the pipe. dishes when there is water supply. The indicators illu-minate * Clean the pipe. * The pipe is blocked. and the buzzer
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TROUBLESHOOTING AND MAINTENANCE SERVICE Under following situation 1) Shut off the power, make a check and take measures as described in the follows: Disorder Possible causes Trouble shooting * Power failure. * Take actions according to the above- * The fuse in the inhouse switch box is burned. mentioned measures in case power failure. No action at all * The power plug is not inserted firmly. * Change fuse. * Insert the plug completely. * The power switch is at "off" position. * Set the switch
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TECHNICAL SPECIFICATIONS AND ILLUSTRATION OF DISHES ARRANGEMENT Technical specifications Drying mode Heated air drying 220V~ 50Hz Power supply Wash pump 50Hz 120W Power Bowl: 4pcs Heater 50Hz 1100W consumption Soup bowl:4pcs Max. Power consumption 50Hz 1250W Big dish:4pcs Standard Water consumption <16L Medium dish:4pcs capacity Small dish:4pcs Dimensions 440X515X540(mm) Glass:4pcs Weight About 19 kg Cup:4pcs Spoon Fork Chopsticks 4 place settings capacity Quantity of dish
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ELECTRIC PRINCIPLE DIAGRAM ^ e i d j h a g =b j f c _ ` A.Control Panel B.Power Plug C.Power Switch D.Water Level Switch E.Sensor F.Door Switch G. Water Inlet Valve H.Capacitor I.Wash Pump J.Draining Pump K.Temperature Limiter L.Heater KNRK
