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Setting Surface Controls Operating the Gas Surface Burners: 1. If the Cooktop Lockout indicator light is ON, unlock the cooktop (some models). If your model does not have this feature or if the cooktop is unlocked proceed to step 2. 2. Place cooking utensil on gas surface burner. 3. Push the surface control knob in & turn counterclockwise out of the OFF position. 4. Release the knob & rotate to the LITE position. Note: All four electronic surface ignitors will spark at the same time. However, on
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Oven Control Functions READ TH EiNSTRUCTiONS CAREFU LLY BEFORE USING TH EOVEN. For satisfactory use of your oven, become familiar with the various pad functions of the oven as described below. CLOCK SET COOK TIME FEATURE UP and DOWN ARROW PADS-- ADD 1 MINUTE -- BAKEPAD-- PAD Used PAD Used to INDICATOR Used along with the function pads to Use to select Add 1 Used to select to set the enter the length of LIGHTS These select oven temperature, cook time, Minute feature, the bake start time (when pro
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Setting Oven Controls (cont'd) To Set the Minute Timer the A or "%/, the temperature can then be adjusted Note: To turn the time of day display OFF or ON in the in 5°F increments (1°C if the control is set to display display press and hold for 15 seconds (the control will Celsius). bee ponce) a3d then release. This feature does not remove 3. As soon as the/%, or V pad is released, the oven the set time of day from the memory of the control. When the will begin heating to the selected temperature
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Setting Oven Controls (cont'd) To set Control for Oven Lockout feature: 6. Press the J% or V until the desired baking time appears. 1. Press _ and hold for 3 seconds. "Loc" will appear in 7. display, the "Door Locked" indicator light will flash and Press @. The earliest possible start time will appear the motor driven door lock will begin to close in the display. automatically. DO NOT open the oven door while the indicator light is flashing. Allow about 15 seconds for 8. Press the A or V until t
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Setting Oven Controls (conrd) To Set Add 1 Minute Feature 5. Place the insert on the broil pan, then place the food on the insert (See Fig. 1; some models). DO NOT use the The _ ADD 1 MINUTE pad is used to set additional broil pan without the insert or cover the insert with aluminum foil. The exposed fat could ignite. minutes to the Minute Timer. Each time the _) pad is 6. If needed, arrange oven rack to desired postion. Place the pan on the oven rack. Close the oven door when pressed, another m
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Setting Oven Controls (cont'd) Using the Slow Cook Feature feature with a high setting (HI will appear in the display). This setting is best for cooking foods from a 4 to 5 hour The "_ c.., SLOW COOK pad is used to activate this feature. time period. The oven indicator light will turn ON below The Slow Cook feature may be used to cook foods more the time display indicating the oven has turned ON with slowly, at lower oven temperatures and provides cooking the settings you choose. results much th
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Setting Oven Controls (cont'd) Setting the Warm & Hold TM Feature 3. Press _,ke.'.... appears in the display. f_ The _';,"_pad turns ON the Serve Warm & Hold feature and _J 4. Within 5 seconds, press the A or V. The display will will maintain an oven temperature of 170 ° F. The Warm & Hold feature will keep oven baked foods warm for serving up show "350°F (177°C). '' By holding the A or V, the to 3 hours after cooking has finished. After 3 hours the temperature can then be adjusted in 5°F increm
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Setting Warmer Drawer Controls Arranging Warmer Drawer (Warm & Ready TM 2. For best results, preheat the drawer before adding food. An empty drawer will preheat inapproximately 15 Drawer) Rack Positions (some models) minutes. Note: Use the warmer drawer to keep hot foods hot such as: Turn the thermostat control to OFF after use. vegetables, gravies, meats, casseroles, biscuits and rolls, 3. pastries and heated dinner plates. Warmer (Warm & Ready TM) Drawer The rack can be used in 2 ways: Tempera
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Setting Warmer Drawer Controls (cont'd) occur and result in serious injury or death. Disconnect appliance from electric power before "'_i _ Electrical Shock Hazard can Left Glide cleaning and servicing the warmer d rawer. To Remove Warmer Drawer: 1. _ Turn poweroffbefore removing thewarmerdrawer. 2. Open the drawer to the fully opened position. 3. Locate glide lever on each side of drawer, pull up on the left glide lever and push down on the right glide lever (See Fig.l). 5. Pull the drawer away
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Self-Cleaning (conrd) 3. If "End" is in the display and the Select Clean indicator NOTE: Prior to setting the Self-Clean cycle, any spills remaining on the oven bottom should be removed. light remains ON, press _. The time of day will Starting the Select Self=Clean Cycle or a appear in the display. Delayed Start Self=Clean Cycle For satisfactory results, use a 2 hour Self-Clean cycle for To avoid possible bums use care when opening light soils and a 3 hour cycle for average or a 4 hour cycle the
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General Care & Cleaning Cleaning Chart Surfaces How to Clean Glass, Painted For general cleaning, use a soft cloth, clean with mild dish detergent & water or a 50/50 solution Plastic Body Parts & of vinegar & water. Follow by rinsing the area with clean water; dry & polish with a soft cloth. Control Knobs Glass cleaners may be used if sprayed on a soft cloth 1st. DO NOT spray liquids directly on the control pad and display areas. DO NOT use large amounts of water on the control panel - excess wa
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General Care & Cleaning (cont'd) Removing and Replacing the Lift=Off Oven Door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. Door Hinge To Remove Oven Door: locations with oven door 1. Open oven door completely (horizontal with floor- See Fig. 1). fully open 2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Fig. 2). A tool such as a small flat-blade screwdrive
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General Care & Cleaning (cont'd) Cleaning the Contoured Well Areas, Burner Cap, Burner Head & Burner Drip Pans (some models) The contoured well areas, burner cap, burner head and burner drip pans (some models) should be routinely cleaned. Keeping the burner ports clean will prevent improper ignition and an uneven flame. Refer to the following instructions: To Clean the Recessed & Contoured Areas of the Cooktop - If a spill occurs on or in the recessed or contoured areas, blot up spill with an ab
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Models, Modelos 790.7863",7864",7877",7878",7881",7882",7891",
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www.sears.com Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. p/n 316462422 (0605)
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Table of Contents Product Record Free-Standing Range Warranty ........................................... 2 Product Record ................................................................... 2 In the space provided below record the date of purchase, iMPORTANT SAFETY iNSTRUCTiONS .......................... 3-4 model & serial number of your product. You will find the Protection Agreements ........................................................ 5 model & serial number printed on an identification
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important Safety instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol wil! help alert You tQ situati0ns tha t maY Cause serious bodily harml death 0i pr0peity damage: This symb01 Will help alert you to situations that may cause bodily injury or property damage. r if the information in this man
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important Safety instructions During and after use, do not touch, or let clothing or other • Placement of Oven Racks. Always place oven racks in desired location while oven is cool. If rack must be moved flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cook top, while oven is hot use extreme caution. Use potholders and surfaces facing the cook top, the oven vent openings and grasp the rack with both hands to reposition. Do not let surfa
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PROTECTION AGREEMENTS ACUERDOS DE PROTECCION In the U.S.A. En los EE.UU. Master Protection Agreements Acuerdos maestros de proteccibn Congratulations on making a smart purchase. Your new Lo felicitamos por haber hecho una compra inteligente. Su Kenmore C_ product is designed and manufactured for years nuevo producto Kenmore®rue dise_ado y fabricado para of dependable operation. But like all products, it may require ofrecer muchos a_os de servicio confiable. Sin embargo, preventive maintenance or
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Range Features Your Gas Range Features Include: 1. Electronic Oven Control with Kitchen Timer. 2. Left Front Burner Valve & Knob. 3. Left Rear Burner Valve & Knob. 4. Center Burner Valve & Knob (some models). 5. Right Rear Burner Valve & Knob. 6. Right Front Burner Valve & Knob. 7. Easy to clean Upswept Cooktop 8. Dishwasher safe 3-piece Burner Grates (colors vary). 9. Warmer Drawer Control & Indicator Light (some models). 10. Automatic Oven Door Light Switch (some models). 11. Oven Interior Lig
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Before Setting Oven Controls OVEN VENT Oven Vent Location The oven vent is located below the backguard (See Fig. 1). When the oven is on, warm air is released through this vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK THE VENT. i Arranging Oven Racks Fig. 1 ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when using the oven. Removing & Replacing Oven Racks To remove, pull the rack
