Jenn-Air 20" user manual

User manual for the device Jenn-Air 20"

Device: Jenn-Air 20"
Category: Cooktop
Manufacturer: Jenn-Air
Size: 4.11 MB
Added : 7/16/2013
Number of pages: 24
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Abstracts of contents
Summary of the content on the page No. 1

®
JENN-AIR 20", 30" AND 45" (50.8 CM, 76.2 CM AND
114.3 CM) ELECTRIC DOWNDRAFT COOKTOP
TABLE DE CUISSON ÉLECTRIQUE À ASPIRATION
®
PAR LE BAS JENN-AIR DE
20", 30" ET 45" (50,8 CM, 76,2 CM ET 114,3 CM)
Use & Care Guide
For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:
1-800-JennAir (1-800-536-6247) or visit our website at www.jennair.com.
In Canada, call: 1-800-807-6777, or visit our website at www.jennair.ca.
Guide d’utilisation et d’ent

Summary of the content on the page No. 2

TABLE OF CONTENTS TABLE DES MATIÈRES COOKTOP SAFETY........................................................................2 SÉCURITÉ DE LA TABLE DE CUISSON ....................................13 PARTS AND FEATURES................................................................4 PIÈCES ET CARACTÉRISTIQUES ..............................................14 COOKTOP USE ..............................................................................4 UTILISATION DE LA TABLE DE CUISSON..................

Summary of the content on the page No. 3

IMPORTANT SAFETY INSTRUCTIONS ■ Never Leave Surface Units Unattended at High Heat WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow Settings – Boilover causes smoking and greasy spillovers that may ignite. basic precautions, including the following: ■ CAUTION: Do not store items of interest to children in ■ Glazed Cooking Utensils – Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed cabinets a

Summary of the content on the page No. 4

PARTS AND FEATURES This manual covers different models. The cooktop you have purchased may have some or all of the items listed. COOKTOP USE 20" (50.8 cm) CVEX4100 Single Cooktop Layout and Features B Cooktop Controls WARNING A C Fire Hazard D Turn off all controls when done cooking. E Failure to do so can result in death or fire. A. Exhaust fan vent grille D. Front element control knob B. Grill cartridge E. Exhaust fan control switch The controls can be set to anywhere between HI and LO. C. R

Summary of the content on the page No. 5

Cooktop Cartridge Install Grill Cooktop cartridges (conventional coil, halogen or radiant The grill accessory consists of two black grill grates, a grill element) can be installed on either side of the downdraft air grille element and a basin pan. The grill can be installed on either side on models CVEX4270 and CVEX4370. Cartridges can be of the downdraft air grille on models CVEX4270 and CVEX4370. installed only in one position on model CVEX4100. See the The grill can be installed only in on

Summary of the content on the page No. 6

■ Make sure the bottoms of pots and pans are clean and dry before using them. Residue and water can leave deposits Ceramic Glass when heated. (on some models) ■ To avoid damage to the cooktop, do not cook foods directly The surface cooking area will glow red when an element is on. It on the cooktop. may cycle on and off to maintain the selected heat level. It is normal for the surface of light colored ceramic glass to appear to change color when surface cooking areas are hot. As Coil Elem

Summary of the content on the page No. 7

■ Preheat the grill on Hi for 5 minutes. Preheating improves the flavor and appearance of meats and quickly sears the meat to Downdraft Ventilation System help retain the juices. C ■ For the attractive “branded” look on steaks, be sure grill is B preheated. ■ Allow space between food on the grill. ■ Use nonmetallic spatulas or utensils to avoid damaging the A nonstick grill grate finish. ■ Excessive flare-ups indicate that the grill interior needs to be cleaned, or that excessive amounts of

Summary of the content on the page No. 8

Cookware COOKTOP CARE IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner. Ideal cookware should have a flat bottom, straight sides, and a General Cleaning well-fitting lid and the material should be of medium-to-heavy IMPORTANT: Before cleaning, make sure all controls are off and thickness. the cooktop is cool. Always follow label instructions on cleaning Rough finishes may scratch the cooktop or grates. Aluminum and products. copper may be used

Summary of the content on the page No. 9

EXTERIOR PORCELAIN ENAMEL SURFACES DOWNDRAFT VENTILATION SYSTEM (on some models) B C Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. These spills may affect the finish. Cleaning Method: A ■ Glass cleaner, mild liquid cleaner or nonabrasive scrubbing pad. ■ All Purpose Appliance Cleaner Part Number 31682 (not included): See “Assistance or Service” section to order. COOKTOP CONTROLS To avoid damage to the cooktop controls, d

Summary of the content on the page No. 10

GRILL ASSEMBLY Excessive heat around cookware on cooktop Basin and Basin Pan ■ Is the cookware the proper size? Use cookware about the same size as the surface cooking The basin pan and basin are located under the grill element and/ area, element or surface burner. Cookware should not extend or cartridges. Clean the basin and basin pan after each use of the more than ½" (1.3 cm) outside the cooking area. grill. Cleaning Method: Cooktop cooking results not what expected ■ Make sure control kn

Summary of the content on the page No. 11

Grease Collection Jar Order Part Number 8312P120-60 Accessories Replacement Grease Filter Cooktop Cleaner Order Part Number 8312P121-60 (ceramic glass models) Order Part Number 31464 Conventional Coil Cartridge Black Porcelain - Order Model Number JEA7000ADB Cooktop Protectant Stainless Steel - Order Model Number JEA7000ADS (ceramic glass models) White Porcelain - Order Model Number JEA7000ADW Order Part Number 31463 Halogen Cartridge Cooktop Scraper Black - Order Model Number JEA8130ADB (cerami

Summary of the content on the page No. 12

® JENN-AIR COOKING APPLIANCE WARRANTY LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Jenn-Air brand of Whirlpool Corporation or Whirlpool Canada LP (hereafter “Jenn-Air”) will pay for factory specified parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Jenn-Air designated service company. This limited warranty is

Summary of the content on the page No. 13

SÉCURITÉ DE LA TABLE DE CUISSON Votre sécurité et celle des autres est très importante. Nous donnons de nombreux messages de sécurité importants dans ce manuel et sur votre appareil ménager. Assurez-vous de toujours lire tous les messages de sécurité et de vous y conformer. Voici le symbole d’alerte de sécurité. Ce symbole d’alerte de sécurité vous signale les dangers potentiels de décès et de blessures graves à vous et à d’autres. Tous les messages de sécurité suivront le symbole d’alerte de

Summary of the content on the page No. 14

IMPORTANTES INSTRUCTIONS DE SÉCURITÉ ■ Ne jamais laisser les éléments de la table de cuisson sans ■ Nettoyer la table de cuisson avec prudence – Si une surveillance alors qu’ils chauffent à la puissance maximale éponge ou un chiffon mouillé est utilisé pour essuyer les – Il pourrait en résulter une ébullition qui cause de la fumée renversements sur une surface de cuisson chaude, éviter et des renversements de corps gras qui peuvent les brûlures causées par la vapeur chaude. Certains s’enfl

Summary of the content on the page No. 15

Disposition et caractéristiques de la table de cuisson de Utilisation : 45" (114,3 cm) CVE4370 Pousser et tourner le bouton au réglage de chaleur désiré. Utiliser le tableau suivant comme guide lors du réglage des A B C niveaux de chaleur. D RÉGLAGE UTILISATION RECOMMANDÉE E High (élevé) ■ Porter un liquide à ébullition. F Moyen élevé ■ Maintenir une ébullition rapide. G ■ Brunir ou saisir rapidement les H aliments. I Medium (moyen) ■ Pour maintenir une ébullition J lente. A. Module amovible

Summary of the content on the page No. 16

4. Orienter la prise mâle du module amovible vers la prise 3. Placer l'élément du gril de façon à ce que la prise mâle soit femelle. Cette prise se trouve à l'avant du côté gauche et à orientée vers la prise femelle. Cette prise se trouve à l'avant l'arrière du côté droit de la table de cuisson. du côté gauche et à l'arrière du côté droit de la table de cuisson. A A B B A. Prise mâle du module amovible A. Prise mâle de l'élément du gril B. Prise femelle B. Prise femelle 5. Tout en soulevant

Summary of the content on the page No. 17

■ Nettoyer dès que possible tous les renversements et toutes Enlèvement : les saletés des aliments contenant du sucre sous n'importe 1. Pousser le bord de l’élément en spirale vers la prise. Puis le quelle forme. Laisser la table de cuisson refroidir légèrement. soulever assez pour le dégager de la cuvette du brûleur. Ensuite, tout en portant des mitaines de four, nettoyer les renversements tandis que la surface est encore tiède. Si on laisse le sucre refroidir sur la table de cuisson, il

Summary of the content on the page No. 18

■ Une quantité excessive de graisse peut entraîner des problèmes de nettoyage et des montées de flammes. Le fait Système de ventilation avec aspiration par de laisser constamment des montées de flammes le bas (déclenchées par la graisse ou les jus de cuisson) se reproduire entraîne l'annulation de la garantie sur les grilles C B du gril. ■ Si une quantité excessive de graisse entraîne des montées de flammes constantes : ■ Mettre le ventilateur en marche manuellement. A ■ Éteindre imméd

Summary of the content on the page No. 19

Ustensiles de cuisson ENTRETIEN DE LA TABLE DE IMPORTANT : Ne pas laisser d'ustensile de cuisson vide sur une surface de cuisson, un élément ou un brûleur de surface chauds. CUISSON Les ustensiles de cuisson idéaux doivent avoir un fond plat, des parois droites, un couvercle qui ferme bien et le matériau doit être d’épaisseur moyenne à forte. Nettoyage général Les finis rugueux peuvent érafler la table de cuisson ou les grilles. IMPORTANT : Avant le nettoyage, s’assurer que toutes les L’al

Summary of the content on the page No. 20

Marques métalliques provenant de l’aluminium et du cuivre ÉLÉMENTS EN SPIRALE ■ Crème à polir pour table de cuisson : Nettoyer dès que la table de cuisson a refroidi. Frotter la Méthode de nettoyage : crème sur la surface avec un essuie-tout ou un linge doux ■ Chiffon humide : S’assurer que les boutons de commande humide. Continuer de frotter jusqu’à ce que la pellicule sont désactivés et que les éléments sont froids. blanche disparaisse. Les marques ne disparaîtront pas totalement, mais ap


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