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Better Products. Better Value.
600 mm Built In Oven
OPERATING AND INSTALLATION INSTRUCTIONS
MODEL
SURREY
47
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TECHNICAL DETAILS MODEL NO. ATB 3511 / 3521 SURREY Voltage: 230/240 Volts AC 50Hz Wattage: 2.7/2.9kW Height: 595mm Width: 595mm Depth: 545mm (excluding handles and knobs) Weight: 30kg This appliance carries the C.E. Mark. This appliance complies with European Council Directive 72/23/EEC. 2
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CONTENTS Please follow these instructions step by step to install and operate your oven safely and easily. Technical Details 2 ....................................................................... Contents ............................................................................... 3 Preface ................................................................................. 5 Safety ................................................................................... 6 Before Installing your
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The Fan Oven .........................................................................24 Uses of the Fan Oven ............................................................24 Selecting the Fan Oven ..........................................................24 Things to Note ...................................................................24 To Fit the Oven Shelves .........................................................25 Hints and Tips ...........................................................
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PREFACE Dear Customer, Thank you for buying a Tricity Bendix built-in oven. With our 80 years experience in developing and manufacturing the very best in U.K. cookers, you can be assured that you have purchased a hard working, reliable, quality cooker. In addition Tricity Bendix cookers comply with British Standard safety and performance requirements. They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee. In order that
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SAFETY WHILST USING YOUR COOKER THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. This cooker is designed to be ENSURE THAT YOU UNDERSTANDTHEM operated by adults and children ALL BEFORE INSTALLING OR USING under supervision. Young children THE COOKER. must not be allowed to tamper with the controls or play near or with the PLEASE cooker. READ Caution accessible parts especially CAREFULLY around the grill area may become hot when the cooker is in use. Children should be kept away unt
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Cookers and hobs become very hot, Ensure that you support the grill pan and retain their heat for a long period when it is in the withdrawn or partially of time after use. Children should be withdrawn position. kept well away from the cooker until it has cooled. Ensure that all vents are left GENERAL unobstructed to ensure ventilation of the oven cavity. Under no circumstances should repairs be carried out by inexperienced You must ensure that the grill persons as this may cause injury or contr
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INSTALLATION INSTRUCTIONS GETTING THINGS READY THINGS YOU NEED TO KNOW WARNINGS: CHOICE OF ELECTRICAL CONNECTION l There are two possible ways to connect your l This cooker must be installed by a qualified cooker, please choose from the most appropriate electrician/competent person. Safety may be impaired after reading the descriptions: if installation is not carried out in accordance with these instructions. a) It is recommended that this appliance is wired l This cooker must be earthed. with
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ii) By connecting the cooker point to the hob and then connecting the hob to the oven. Provided that the hob manufacturer permits it, connect the oven to the hob and the hob to the cooker point using the same cabling as described in (a) above. Check the hob terminal block is large enough to take two cables and is of suitable rating. If not b) i) on page 8 must be used. See Fig. 2. NOTE: 13 Amp cable is not suitable for connecting this application. Fig. 2 NOTE: It is good practice to: l Fit an E
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RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Fig. 3 Built Under Installation. 600 560 min 570 max 550 min Cross section through cabinet showing oven positioned 540 540 600 min Cross section through cabinet showing oven positioned 560 min 570 max 550 min Fig. 4 Built In Installation. 10 5 5 595 5 5 570 585 595 2000 Recommended 570 600
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l Carefully score down from each end of the cable HOW TO FINISH UNPACKING sheathing along the length of the bare earth wire (if a cut was made along the length of the live and neutral l Place packed cooker next to the cabinet in which wires, it might cut into their sheathing) to the cuts it will be installed. already made. l Remove the cooker packing except for bottom l Carefully prise open the sheathing at each end of tray which should be left in position until the the cable to expose the en
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l Lift cover and remove screw from cable clamp. l Clamp the mains cable securely ensuring 5mm of the See Fig. 7. outer insulation is inside the terminal block and that the wires are not taught but not so slack as to cause any fouling. See Fig. 8. l Place fuse/miniature circuit breaker in circuit and switch on at mains. CONNECTING TO A HOB OR COOKER POINT Cable Clamping Block Feed the cable through the cabinet and arrange to route the cable away from the cooker which may become hot. Fig. 7
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FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. Using a tape measure establish the internal width of the cabinet. Refer to page 9 if greater than 565mm. l Position the cooker in front of the cabinet. See Fig. 9. l Take out all oven furniture before installation to Mains reduce the weight you need to lift. The oven door Cable Pack Base should be taped up to keep it closed whilst lifting. Fig. 9 l To place the cooker int
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INTRODUCTION WARNING: THIS COOKER MUST BE EARTHED This cooker complies with Radio interference requirements of the EEC Directive 87/308/EEC GETTING TO KNOW YOUR OVEN A B C D E F A - Electronic Timer C - Oven Temperature Control B - Selector D - Dual Grill Control Fan Oven E - Oven Indicator Neon Conventional Oven F - Grill Indicator Neon Zoned Oven Defrost Oven Clean Thermal Grill Dual Grill 14
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COOKWARE RATING PLATE Baking trays, oven dishes etc., should not be placed Record the model and serial numbers on the back directly against the grid covering the fan at the back of cover of this instruction book from the rating plate. the oven. This is situated on the lower front frame of the cooker and can be seen upon opening the oven door. Do not use baking trays larger than 30cm x 35cm (12" x 14") as they will restrict the circulation of heat and may affect performance. THE COOLING FAN F
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THE SHELF POSITIONS GRILL AND OVEN FURNITURE The following items of grill and oven furniture have Recommended shelf positions have been shown in been supplied with the cooker. the cooking chart on page 30. If not fitted correctly the shelf will lie at an angle and the safety stop will not be effective. To ensure that the 1 grill pan/meat tin shelf has the correct side uppermost, the wire stringers, which make up the shelf, should lie on top of the surrounding frame. PUSH PUSH CONTROL KNOBS 1 gri
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THE ELECTRONIC TIMER KEY A AUTO DISPLAY B MINUTE MINDER BUTTON C COOKING HOURS BUTTON D STOP TIME BUTTON E COOKING SYMBOL F MANUAL SELECTOR BUTTON G DECREASE CONTROL H INCREASE CONTROL NOTE: Step 1 must be completed before the oven will operate manually. 1. SET THE TIME OF DAY When the electricity supply is first switched ON, the display will flash both 0.00 and AUTO as Fig. 1 Fig.1. Press the two buttons marked (-----) and (-----) press the increase control button (+) and, if necessary, the
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Release the minute minder button and the display will return to the time of day after 5 seconds. During the operation of the minute minder, the remaining time period can be shown in the display by pressing the minute minder button ( ) as Fig. 5. The minute minder will sound intermittently, for up to 2 minutes and the bell symbol will flash at Fig. 5 the end of the timed period. The sound can be stopped by pressing any of the 4 lefthand side buttons. 3. HOW TO SET THE OVEN TIMER CO
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Note: When the automatic timed period starts, the oven indicator neon will cycle ON and OFF during cooking. B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00 a.m. as Fig. 9. Fig. 9 ii) Place food in oven. iii) To set the length of cooking time, press the cooking hours button ( ) depress the A U increase control ( + ) until the required length T of cooking time is displayed, e.g. 2 hrs 15 O mins as
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5. THINGS TO NOTE The time of day cannot be altered whilst the AUTO symbol is lit. A programme may be cancelled by returning the cooking hours to zero. Press the cooking hours button ( ) depress ( - ) button until 0.00 is displayed as Fig. 14. Fig. 14 Release all buttons. The AUTO display will now flash and acts as a reminder to reset the cooker to manual. In the event of an interruption of the electricity supply, the timer will reset itself to zero, and all programming will be cancelled. 6
