Руководство по эксплуатации Breville BES200

Краткое содержание страницы № 1

www.breville.com.au BarVista
Espresso/Cappuccino Machine
Breville is a registered trademark of Breville Pty. Ltd.
Instructions for use
ABN 98 000 092 928
Breville Customer Service Centre
Australian Customers
Breville Customer Service Centre
✉
Locked Bag 2000
Botany NSW 2019
AUSTRALIA
Customer Service: 1300 139 798
☎
Fax (02) 9384 9601
Email Customer Service: askus@breville.com.au
New Zealand Customers
Breville Customer Service Centre
✉
Private Bag 94411
Greenmount
Auckland, New Zealand
Customer

Краткое содержание страницы № 2

Contents Page Breville recommends safety first 4 Know your Breville Espresso/Cappuccino Machine 6 Congratulations Operating your Breville Espresso/Cappuccino Machine 7 Coffee making tips 11 on the purchase of your new Breville BarVista Espresso/Cappuccino Machine. Care and cleaning 12 Troubleshooting chart 14 Coffees to try 15 2

Краткое содержание страницы № 3

Br Bre eville r ville re ec co ommends sa mmends saf fe ety first ty first We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, • It is recommended to inspect the appliance IMPORTANT SAFEGUARDS FOR ALL our valued customer, foremost in mind. In addition, we ask that you exercise a degree of care when using any regularly. Do not use if power supply cord, plug or ELECTRICAL APPLIANCES electrical appliance and adhere to the following precautio

Краткое содержание страницы № 4

Know your Breville Espresso/Cappuccino Machine Operating your Breville Espresso/Cappuccino Machine Before Using Your Espresso Machine Preparing the Coffee Wash the filter holder and the stainless filters in mild • Place the 1 or 2 cup filter into the filter holder and detergent and water. Rinse thoroughly. fill with ground espresso coffee (use the smaller filter for 1 cup and the larger filter for 2 cups). It is recommended to complete a brewing operation Italian designed & made 15 bar pump sys

Краткое содержание страницы № 5

Operating your Breville Espresso/Cappuccino Machine continued • Clean any excess coffee from the rim of the filter *Pre-brew function How to froth milk for a cappuccino or latte holder to ensure a proper fit under the brew head. If steam starts coming from the Steam Wand When the Selector Control is set to the ‘Espresso’/cup The Breville BarVista comes complete with a Froth before it is immersed in the milk, pause the • Place the filter holder underneath the brew head so position, the 15 bar pum

Краткое содержание страницы № 6

Operating your Breville Espresso/Cappuccino Machine continued Coffee making tips Making a good cup of coffee is an art that is simple Auto Purge System The grind to achieve. Here are some tips to help you make the For brewing more coffee immediately after using the If using a pre-ground coffee, ensure an espresso grind perfect coffee. steam function, the BarVista Espresso/Cappuccino suitable for espresso/cappuccino machines is purchased. Machine features an auto-purge system. This ensures If gri

Краткое содержание страницы № 7

Care and cleaning Cleaning the steam wand and Cleaning the filters, filter holder and Cleaning the drip tray Decalcifying the machine Froth Enhancer brewing head • The drip tray should be removed, emptied and • Ensure the selector control is in the ‘STAND BY’ • The steam wand and Froth Enhancer should always • The stainless filters and filter holder should be cleaned at regular intervals, particularly when the position and that the plug is disconnected from the be cleaned after frothing milk. ri

Краткое содержание страницы № 8

Troubleshooting chart Coffees to try ESPRESSO Problem Possible causes Intense and aromatic, an espresso or short black, as it’s also known, uses about 7g of ground coffee. It is served in a small cup or glass to a level of approximately 30ml. Coffee does not run through • Machine is not turned on or plugged in • Water tank is empty • Selector control not in ‘Espresso’ position LONG BLACK • Coffee grind is too fine A long black is generally served as a standard espresso with hot water added to ta